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      • Edizioni Horti di Giano

        We are looking for that flame that ignites our authors’ emotions. We dream of an editorial world where those who deserve can express themselves freely and not thanks to a payment. Horti di Giano offers books with attention to the smallest detail, where Editing is the heart of a work done with passion and the publications are enriched by several hand-made illustrations, in order to give life to a book which is an artistic and complete experience. in every respect. You can find Fantasy, Sci-Fi, Horror, Thriller, Crime and Mistery, Coming-on-age novel, Poetry and Graphic Novel.

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      • Artech House Books Horizon House Publications Ltd.

        A leading technical book publisher, Artech House provides today’s professionals and students with cutting-edge books and software from the world’s top authorities. From RF/microwave design, wireless communications, radar engineering, and electronic defense, to GPS/GNSS, power engineering, computer security, and building technology, Artech House publishes the forward-looking titles that engineers and managers need to excel. Artech House is a subsidiary of Horizon House Publications, Inc., publisher of the internationally acclaimed magazine Microwave Journal®.

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        May 2024

        Breed Differences in Dog Behavior

        Why Tails Wag Differently

        by Renee L Ha, Tracy L Brad, James C Ha

        Humans have bred dogs for physical and behavioral characteristics for millennia. These efforts can have unintended side effects, however, which may be either advantageous or cause issues - such as a predisposition to certain medical complaints, or, controversially, behavioural issues. The scientific study of domestic dogs is still in its infancy, but public demand for this information is at a record high as more and more pet owners seek to understand their canine family members. Focusing on the behavioral differences and tendencies that have arisen in different breed lines, this book explores, summarizes, and explains the scientific evidence on what breed can tell us about behaviour - and, crucially, what it cannot. This book covers: - the impact of inbreeding, how it contributes to problematic behavioral issues such as anxiety and aggression, and how it potentially affects the future health of the breed; - the limits of predicting a dog's behavior based upon breed, individual differences within breeds, and thus the corresponding limitations of breed-specific legislation; - guidance for professionals to help their clients better understand behavioral issues, traits, and appropriate expectations around the right breed for their household. Providing a comprehensive and approachable view of the science behind breed-specific behaviors, this book gives dog enthusiasts from all professional and personal backgrounds a better understanding of why dogs do what they do, and how we can improve our relationships with our canine companions. Covering genetics, phylogeny of canids, temperament, aggression, social behavior, and the history of dog breeding, it is an important read for researchers, students, veterinary practitioners and animal behaviourists, as well as shelter staff, dog trainers, or anyone looking for a greater understanding of dog breed differences.

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        Horticulture
        March 2016

        Environmental Horticulture

        Science and Management of Green Landscapes

        by Ross Cameron, James Hitchmough

        Environmental horticulture - also referred to as landscape horticulture and amenity horticulture - is the umbrella term for the horticulture that we encounter in our daily lives. This includes parks, botanic gardens, sports facilities, landscape gardens, roundabouts, cemeteries, shopping centres - any public space which has grass, planting and trees. This book reflects contemporary thinking and is supported by scientific evidence to show the role, value and application of horticulture in the landscape. The discipline of environmental horticulture, its importance and impact on the wider environment is explored in the first part, whilst the second part covers practical horticultural management of different categories of environmental horticulture.

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        Children's & YA

        I Want to Be a Green Onion

        by Chang Xin’gang

        I Want to Be a Green Onion is a novel shedding light on realistic problems during the growth of children. From kindergarten to the fifth grade, the protagonist of the novel Pan Chunchun has been burdened with expectations from his grandpa, dad and mum. But in Chunchun's heart, he has always wanted to become an ordinary but extremely tenacious "green onion". What kind of unusual story will he have?   Through Pan Chunchun's stories of growth, the author calls for children's voices to be heard and respected. The book is closely associated with the contemporary lives of children and can be regarded as a milestone work in the growth-themed fictions of Chang Xin'gang.

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        January 2018

        Horticulture, Second Edition

        by Gail M. Lang, Ph.D.; Series Editor: William G. Hopkins

        This eBook explores the wide-ranging realm of horticulture. Presenting lucidly written information on conventional, organic, and sustainable methods, Horticulture, Second Edition covers such topics as the geographical origins of plants as well as their identification, classification, physiology, breeding, and propagation. It also introduces discussions of plant cultural requirements, soil classification, soil fertility, irrigation, ecology and pest control, garden design, and harvest and post-harvest activities. Students will also learn about career opportunities in horticulture.

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        The Arts
        October 2018

        Glimpses of Gardens in Eastern China

        by TUNG Jun, TUNG Ming (translator)

        The architect Chuin Tung introduced the classic beauty of Chinese gardens to the world through this book The interest of garden appreciation: profound interpretation of the spirit and connotation of Chinese gardens  The method of gardening: comprehensive analysis of the details and techniques of garden construction (including architectural and planning, ornament and furniture, rockery, planting)  The history of gardens: detailing the difference between garden history and Eastern and Western gardens   建筑学界一代宗师童寯向世界介绍中国园林之美的经典著作 赏园之趣:深刻解读中国园林的精神与内涵 造园之法:全面分析园林营造的细节与技法(建筑与布局,装修与家具,叠石,植物配置) 园林之史:细述园林历史及东西方园林的区别

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        GARDENING WITH LUNAR LORE

        by Peter West

        Gardening, farming and astrology have been linked for thousands of years. You are aware of the four seasons, but you do not realize how paying attention to the days, and months, will help increase, and improve, your planting. This book combines ordinary gardening methods, with common-sense astrology, to help you improve your gardening.

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        Children's & YA
        January 2016

        Vee Loved Garlic

        by Richa Jha and Kunal Kundu

        When Miss Vee Noonie falls in love with garlic, there is pandemonium in the house. She is a vampire, after all. Her parents do their best to urge her to stay away from it. Garlic, they tell her, is fatal for vampires. Freethinker Vee’s research tells her that’s not true and she leaves no stone unturned in convincing her folks. Does she succeed? Richa Jha celebrates a young thinking mind’s spirit of inquisitiveness, questioning the given, persuasiveness and non-conformist free will in this pacey picture book that is packed with sharp dialogues, intense passion, and chic humour. The breathtaking sweep of Kunal Kundu’s detailed etching and dramatic artwork lingers on till long after the book has been put aside.

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        Science & Mathematics
        August 2018

        Tomatoes

        by E Heuvelink

        This new edition of a successful, practical book provides a comprehensive and accessible overview of all aspects of the production of the tomato crop, within the context of the global tomato industry. Tomatoes are one of the most important horticultural crops in both temperate and tropical regions and this book explores our current knowledge of the scientific principles underlying their biology and production.Tomatoes 2nd Edition covers genetics and breeding, developmental processes, crop growth and yield, fruit ripening and quality, irrigation and fertilisation, crop protection, production in the open field, greenhouse production, and postharvest biology and handling. It has been updated to:- reflect advances in the field, such as developments in molecular plant breeding, crop and product physiology, and production systems.- include a new chapter on organic tomato production.- present photos in full colour throughout.Authored by an international team of experts, this book is essential for growers, extension workers, industry personnel, and horticulture students and lecturers.

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        Children's & YA

        Five Heads of Garlic

        by Chang Xin'gang

        Five Heads of Garlic tells stories of five teenagers with different personalities. Close to the entrance exam to the junior high school, they got into trouble on all sides under the family and school pressure.   The book is focused on teenagers' problems in their growth. What reactions and countermeasures will different children have amid family conflicts and under the pressure of school work? Where is the big gap among parents, schools and children and how should they find the way to a settlement? Perhaps children, parents and schools may see themselves in the book and get some of the answers.

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        April 2009

        Classical Gardens

        by Lin Lanying & Wang Renjuan

        This volume presents the art of Chinese classical gardens, including gardening techniques, garden types and garden structures. It also introduces the famous ancient gardens in China.

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        Science & Mathematics
        August 2021

        Key Questions in Zoo and Aquarium Studies

        A Study and Revision Guide

        by Paul Rees

        An understanding of the work of zoos and aquariums is central to many programmes of study in wildlife conservation and more specialised programmes in zoo and aquarium science and management. This book is intended as a study and revision guide for students following these programmes. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: 1. History of zoos and aquariums 2. Zoo and exhibit design 3. Aquariums and Aquatic exhibits 4 Visitor studies, zoo education and zoo research 5. Nutrition and food presentation 6 Reproductive biology and genetics 7. Conservation breeding and assisted reproductive technologies 8. Behaviour, training and environmental enrichment 9. Animal welfare and conservation medicine 10. Zoo organisation and regulation The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in zoo and aquarium biology, the principles of animal husbandry and enclosure design, the behaviour of zoo visitors, the operation of captive breeding programmes, the international organisation of zoos, their legal regulation and much more.

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        November 2023

        Students' Dictionary of Zoo and Aquarium Studies

        by Paul A. Rees

        This Students' Dictionary of Zoo and Aquarium Studies contains over 5,000 terms (illustrated by 88 figures) used in zoos, aquariums, safari parks, birds of prey centres, petting zoos, animal rescue centres and other facilities that make up the 'zoo industry'. It covers a wide range of topics including animal behaviour, animal husbandry, animal welfare, ecology, law, taxonomy, classification, nutrition, parasitology, physiology, reproduction, experimental design, statistics, veterinary science, disease, visitor studies, water management, wildlife conservation and zoo design and architecture. It should be of great interest to those studying zoo biology, animal management, veterinary science and related subjects along with zookeepers and aquarists in the early stages of their careers. Dr Paul Rees has a long-standing interest in animals and in zoos. He has taught a wide range of subjects including ecology, animal behaviour, zoo biology, and wildlife and zoo law. While lecturing at the University of Salford he created the first undergraduate programme in Wildlife Conservation and Zoo Biology in the United Kingdom and over a period of some 20 years was an external examiner for BSc and MSc programmes in zoo biology and wildlife conservation at the Universities of Edinburgh, Chester, Staffordshire, Wolverhampton, Gloucestershire and Nottingham Trent University. Dr Rees has published research on the large mammal fauna of Ngorongor Crater, Tanzania, the ecology and behaviour of elephants and cheetahs living in zoos, and the laws concerning wildlife reintroductions and the regulation of zoos.

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        2023

        Food Composition Table for the Practice

        The small Souci/Fachmann/Kraut

        by Founded by S.W. Souci, W. Fachmann and H. Kraut. Revised by Dr. Petra Steinhaus. Edited by the Leibniz Institute of Food Systems Biology at the Technical University of Munich.

        ■ How many omega-3 fatty acids does salmon contain? ■ Which dairy product contains the most calcium? ■ How iron-rich is spinach, really? Whether calories, vitamins or amino acids – whether in field beans, bananas, eggs, chicken, parmesan cheese or onion – it is all here. The compact edition of the time-tested „large SFK [Souci/Fachmann/Kraut]“ offers tested data on over 70 ingredients in more than 360 foods, systematically structured according to food groups. This edition with thousands of values has been completely revised and updated by the Leibniz Institute of Food Systems Biology at the Technical University of Munich. Extra: 32 summary tables cover more than 300 other, less common foods and allow for targeted, clear comparisons. 16 orientation tables provide information about foods with particularly high or low amounts of ingredients. Nutritional values, energy content, main components and ingredients displayed in uniform systematics and a practical format – just look it up!

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        Agricultural science
        December 2004

        Flower Seeds

        Biology and Technology

        by Edited by Miller B McDonald, Francis Y Kwong, Frans Bongers, Marc P E Parren, Dossahua Traoré

        The floral industry represents a significant proportion of agricultural income in several developed countries, particularly the USA, the Netherlands and Japan. Hitherto the sheer diversity of flower seeds, in their form, function and biology, has hindered the production of a comprehensive treatment of the topic. This book provides a unique and much-needed resource of information on the biology and technology of flower seeds. It presents in-depth information on the history and evolution of the ornamental and wild flower seed industries followed by recommendations for successful breed and production programs. A comprehensive coverage of the biology of flower seeds is considered as well as appropriate technologies associated with germination, vigor and viability testing. In this volume, the first of its kind, international authorities from academia and industry have been brought together to provide a comprehensive reference resource for both practitioners and students of seed science and technology and of ornamental horticulture.

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        Technology, Engineering & Agriculture
        July 2020

        Carrots and Related Apiaceae Crops

        by Emmanuel Geoffriau, Philipp W Simon

        Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops. It covers the scientific basis of their biology and production, with updated technical crop management content. This new edition is divided into three sections: the first considers the crops' importance and main features; the second focuses on carrot, from genetic diversity and breeding to cropping systems, pest and disease management, quality, postharvest, and valorisation; and the third presents the main aspects of 13 other cultivated Apiaceae. It contains: A dedicated chapter on root quality plus new chapters on organic production and consumer expectations Diversity and common features of cultivated Apiaceae species The links between scientific principles and cropping systems The relation between crop management and product quality An invaluable resource for all those involved in carrot and related vegetable production, this is essential reading for producers, and horticulture, plant science and food science students, as well as researchers in these areas.

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