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July 2016Rice
by Su Tong
Rice is a collection of fictional works by Su Tong, which includes Rice, Three Lamps and Fish of the People. Rice, a tale of desire, agony, existence and destruction, is a novel Su Tong wrote in the early 1990s. It depicts the samsara-like life of a man who migrated to the city by train to run away from famine and who eventually returns to his hometown also by train. The wandering life in a strange place is the basic generalization of his life and his death on the way home marks the climax of the whole story. Rice is the most noteworthy one among the few novels Su Tong has written so far.
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Hybrid Rice Feeding the World
Little-Known Stories of Yuan Longping
by Mao Changxiang
Chinese scientist Yuan Longping, who had developed the first hybrid rice varieties in the 1970s, is known as the "Father of Hybrid Rice". This book records in a realistic and plain style some little-known stories of Yuan Longping in the past 30 years from the early 1980s, when China’s hybrid rice research became successful and began to be widely used in production, and gradually spread to the world and benefit people all over the globe.
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Agricultural scienceAugust 2002Rice Almanac
by G P Hettel, Jay L Maclean, D C Dawe, Bill Hardy
As a result of editions published in 1993 and 1997, the Rice Almanac has become a standard handbook that brings together general information about rice and data about rice production worldwide. The third edition has been fully updated and expanded to include more countries, and is the result of collaboration between the International Rice Research Institute (IRRI), West Africa Rice Development Association (WARDA), Centro Internacional de Agricultura Tropical (CIAT) and the Food and Agriculture Organization (FAO) of the United States.
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Agricultural scienceJuly 1996Rice Research in Asia
Progress and Priorities
by Edited by Robert E Evenson, R W Herdt, Mahabub Hossain
This work discusses the latest work in Rice Research in Asian countries and makes suggestions on future progression and rice research priorities.
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Agronomy & crop productionApril 1997Sustainability of Rice Farming
by Edited by D J Greenland
Rice has supported a greater number of people for a longer period of time than any other crop. Nearly half of the global population is dependent on rice as its major staple food. While Asia remains the main centre of production and consumption of rice, the importance of rice is increasing rapidly in Africa and Latin America, and exports of rice from the United States and Australia are of major importance to the world rice trade. This book explores the factors which have contributed to the sustainability of rice production over the eight or nine thousand years for which rice has been produced. Sustainability is defined as the maintenance or improvement of production levels and protection of natural resources, within the context of economic viability and social acceptability. The author covers a wide range of issues, including soil fertility, plant breeding, pest management, irrigation, land degradation and social and economic factors. Greatest emphasis is placed on the special features of wetland rice production, and the importance of the nutrient balance. It is also shown that without the Green Revolution there would have been a period of mass starvation in Asia, a problem which continues to threaten and which will be unavoidable unless the successes of the Green Revolution can be sustained. The book provides a unique review of the sustainability of the production of the world’s most important crop, and should be of interest to students, research workers and policy makers in agriculture, soil science, and agricultural economics and food policies, as well as all interested in development in the third world.
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December 2020Festivals of Chinese Ethnic Groups·She: The Black Rice Festival
by Yan Xiangjun, Liao Zhenghua
This book mainly introduces the origin of the She ethnic group's Black Rice Festival. While areas of the She ethnic group suffered from pests, the land owners increased rents and fees. As a result, the She people were in shortage of food. Lan Tianfeng led people to the land owner's house to steal food. After being found out, Lan Tianfeng stepped forward to protect others and was imprisoned on March 3rd. There was no food in the prison for him. Later, some She people used black rice leaves to cook rice. The jailers did not dare to eat the black rice and passed the rice to Tianfeng. Over time, Lan Tianfeng slowly recovered. Three years later, again on March 3rd, Lan Tianfeng was rescued. In order for future generations to commemorate the feat of Lan Tianfeng and remember how hard to have rice, the Black Rice Festival is celebrated every year.
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Children's & YAJune 2016The Moon: A Glutinous Rice Cake in the Sky
by Cai Gao
The Moon: a Glutinous Rice Cake in the Sky is a classic nursery rhyme of Cai Gao’s hometown — the Changsha city of China , until now it is still sung by children. This nursery rhyme compares the moon to a round-shaped glutinous rice cake, and then launches a series of interesting associations. If singing this in the dialect of Changsha, a kind of lingering charm would come out.
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Agriculture & related industriesFebruary 1997Asian Rice Bowls: The Returning Crisis?
by Prabhu L Pingali, Mahabub Hossain, Roberta V Gerpacio
Less than two decades ago, the world was focusing on the impending food crisis across Asia, which was given little hope of ever being able to meet its rapidly growing food demand. Since then, Asia has made a quantum leap in food production. Technological innovations and policies that promoted intensive rice production systems helped achieve this. The authors of this book argue that there is a growing sense of complacency about future food supplies in Asia and that such complacency is not warranted. While rice productivity may increase, this will be limited by a number of factors: withdrawal of land and labor from agriculture to other uses, increased competition for resources, and land degradation. It is unlikely to match the increase in demand for rice because of population growth. The book provides a thorough assessment of the opportunities for increasing land productivity, including crop diversification. It evaluates the successes and limitations of the Green Revolution for rice in Asia and projects economic and technological trends forward over the next three decades.
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Mycology, fungi (non-medical)January 1989Seed-borne Diseases of Rice
by P C Agarwal
paper on seed-borne diseases of rice
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April 2009Das Käthchen von Heilbronn oder Die Feuerprobe
Ein großes historisches Ritterschauspiel. Berlin 1810
by Heinrich Kleist, Axel Schmitt
Diese Ausgabe der »Suhrkamp BasisBibliothek – Arbeitstexte für Schule und Studium« bietet Heinrich von Kleists Drama »Das Käthchen von Heilbronn« nach dem Erstdruck des gesamten Textes aus dem Jahr 1810. Ergänzt wird diese Edition von einem Kommentar, der alle für das Verständnis des Dramas erforderlichen Informationen und Materialien enthält und den intertextuellen Charakter der Texte Kleists unterstreicht: die Entstehungsgeschichte, Dokumente zur zeitgenössischen Wirkung, einen Überblick Über die verschiedenen Deutungsansätze, Literaturhinweise sowie Wort- und Sacherläuterungen.
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September 2018New technology of ecological cultivation in rice field
by Huang Huang, Wang Xiaoqing
The ecological cultivation of rice fields with multiple cropping system is the improvement and development of the classical farming mode of China "rice field fish cultivation". The new technologies of rice field ecological cultivation introduced in this book include rice oil fish ecological cultivation mode, rice oil turtle ecological cultivation mode, rice loach ecological cultivation mode, rice oil crab ecological cultivation mode, rice oil frog ecological cultivation mode, rice oil shrimp ecological cultivation mode , rice eel ecological cultivation model, rice duck ecological cultivation model. On the basis of the previous large-scale business model, two patent technologies of "ladder cultivation" and "wedge cultivation" have been ingeniously added, which have successfully solved the bottleneck problems of escaping, overwintering in summer, ensuring feed, no tillage cultivation, directional fertilization and water-saving irrigation in the cultivation process, and initially formed a technical system of "narrow ridge, multiple maturity, close planting and sparse cultivation", and achieved good economic results Economic, ecological and social benefits.
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June 2020Family Farm Ecological Planting Series: Family Farm Ecological Planting Series: New Technology of Ecological Planting and Raising of Meat Duck Rice Field
by Fu Zhiqiang
This year, our country has promoted three-dimensional rice farming. Among them, raising ducks and fish in paddy fields is currently a project with great promotion. This book mainly introduces the common meat duck varieties in rice fields, meat duck production process, duck house construction requirements, meat duck feeding management, breeding duck feeding management, artificial hatching of meat duck breeding eggs, and the prevention and control of meat duck common diseases.
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October 2010"Küsse, Bisse" Insel-Almanach auf das Jahr 2011: Heinrich von Kleist
by Jens Bisky
Heinrich von Kleist, der schon früh gelernt hatte, „Bisse“ auf „Küsse“ zu reimen, war ein Fachmann für extreme Emotionen. Intensive Empfindungen, das Aufbrausen wie das rasche Verebben, die starke Seelenbewegungen begleiten, kannte er aus eigenem Erleben. Und er hat dieses Auf und Ab, dieses Schwanken von einem Extrem ins andere kaum einem seiner Helden erspart. Indem er den Mittelweg ablehnte, sich selbst und seine Figuren zur Konsequenz zwang, stand er gegen die lebenskluge, aufgeklärte Moral seiner Zeit. Ihr setzte er seine Kunst der Extreme entgegen. Der Almanach zum Kleist-Jahr 2011 lädt ein, den unglücklichen Dichter als Virtuosen der großen Gefühle zu entdecken. Porträtiert werden der Liebhaber Kleist, der Freund, der Propagandist des Hasses und der Ruhmbegierige. In der Inszenierung des Doppelselbstmords am Wannsee kommen sie alle zusammen, vereinen sich Liebe, Vertrauen, Entsetzen und Ehrgeiz. „Der Mensch“, heißt es im Käthchen von Heilbronn, "wirft alles, was er sein nennt, in eine Pfütze, aber kein Gefühl.“
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June 2011Der Duft des Sake
Roman
by Joyce Lebra, Ursula Gräfe
Japan im 19. Jahrhundert. Rie ist die Tochter eines angesehenen Sake-Brauers und einzige Erbin. Doch als Frau ist sie nicht dazu bestimmt, das Familienunternehmen zu leiten – allein die Nähe von Frauen, glaubt man, verdirbt den Sake. Statt dessen muß sie den Nichtsnutz Jihei heiraten, der zum Nachfolger ihres Vaters auserwählt worden ist. Dieser zeigt jedoch weder Fähigkeit noch Willen, diese Aufgabe zu erfüllen. Rie läßt sich nicht entmutigen: Mit Courage, großem Mut und leidenschaftlichem Willen kämpft sie dafür, die Brauerei Weißer Tiger, ihr familiäres Erbe, in ein florierendes Sake-Imperium zu verwandeln. Unverhofft trifft sie dabei auch ihre verloren geglaubte Jugendliebe wieder …
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April 2022Fritz, the Gorilla
Biography of a Fascinating Ape
by Jenny von Sperber
When Jenny von Sperber first met Fritz, the gorilla didn’t let her out of his sight. He was already over 50 years old then, but he was still extremely charismatic. One thing matters for the journalist: she wants to find out everything about Fritz’s life. Born in 1963, he was captured in the wild and came from Cameroon to Germany in 1966. At that time, apes were still regarded as a curiosity in zoos. When a ban was declared on the wild gorilla trade, Fritz was already a father of many youngsters. This fascinating gorilla-family saga not only recounts the eventful life of Fritz, but also shows the development in European zoos in handling wild animals. Nowadays, things have certainly improved. But there are still questions, for example, what does it do to us when we marvel at our closest relatives behind glass? And is it even still current to confine apes ... was it ever?
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