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      • Gerstenberg Verlag GmbH & Co. KG

        The Publishing House and its History Established in St. Petersburg in 1792, today Gerstenberg is one of Germany’s oldest publishing houses. A family business, the publishing house moved to new headquarters in Hildesheim in 1796 and to this day occupies the same address in the old city marketplace as it did then. The most important branch of the publishing business, however, was the Hildesheimer Allgemeine Zeitung, which, incidentally, is the oldest daily newspaper still in existence in Germany. Today, the name of Gerstenberg is synonymous with delightful, innovative books of aesthetic design and high-quality content for children and young adults that compete very successfully also on the international market. An adult range comprising illustrated books, non-fiction and cookery books also forms part of the Gerstenberg portfolio.   Program Gerstenberg publishes board picture books, picture books, children’s and young adult narrative literature and non-fiction. With Eric Carle’s »The Very Hungry Caterpillar« (»Die kleine Raupe Nimmersatt«) and Rotraut Susanne Berner’s ›discovery picture books‹ (›Wimmelbücher‹), Gerstenberg became one of the best-known children’s book publishers. In 1999, the anthology of poetry »Dunkel war’s, der Mond schien helle«, came out as the first in Gerstenberg’s series of household compendiums, a segment that has since developed into a main pillar of the program. The publishing house has brought out some highly respected developments of its own in the children’s knowledge-book series ›Abenteuer! Maja Nielsen erzählt‹.

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        The Arts
        September 2012

        Tony Richardson

        by Robert Shail, Brian McFarlane, Neil Sinyard

        Tony Richardson was a key figure in British cinema of the 1950s and 1960s. Having established himself in the theatre with the first production of John Osborne's landmark play Look Back in Anger, he became a central director in the New Wave, bringing greater realism to British cinema. He went on to make some of the most significant films of the 1960s including the multi Oscar-winning Tom Jones. This detailed and authoritative account of Richardson's career provides a reassessment of his achievements. As well as looking at his best known films, it considers neglected works such as Ned Kelly and Joseph Andrews, illustrating how Richardson remained a champion of the socially marginalised. In mapping out his life and work, from the English Stage Company to his final films in America, Shail re-establishes Richardson's at the front rank of British film directors, confirming his contribution to a period of dynamic change in British culture. ;

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        Zoology & animal sciences
        May 2021

        Nutrition and Feeding Organic Cattle

        by Robert Blair

        Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients. This new edition also covers: - Managing a recurrent shortage of organic feed ingredients, due to increased GM feed crop cultivation worldwide - Current findings on appropriate breeds and grazing systems for forage-based organic production - Diet-related health issues in organic herds and the effects of organic production on meat and milk quality. Required reading for animal science researchers, advisory personnel that service the organic milk and beef industries and students interested in organic milk and meat production, this book is also a useful resource for organic farming associations, veterinarians, and feed and food industry personnel.

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        Humanities & Social Sciences
        November 2013

        Britain and Africa Under Blair

        In pursuit of the good state

        by Julia Gallagher

        Africa was a key focus of Britain's foreign policy under Tony Blair. Military intervention in Sierra Leone, increases in aid and debt relief, and grand initiatives such as the Commission for Africa established the continent as a place in which Britain could 'do good'. Britain and Africa under Blair: in pursuit of the good state critically explores Britain's fascination with Africa. It argues that, under New Labour, Africa represented an area of policy that appeared to transcend politics. Gradually, it came to embody an ideal state activity around which politicians, officials and the wider public could coalesce, leaving behind more contentious domestic and international issues. Building on the story of Britain and Africa under Blair, the book, now available in paperback, draws wider conclusions about the role of 'good' and idealism in foreign policy. In particular, it discusses how international relationships provide opportunities to create and pursue ideals, and why they are essential for the well-being of political communities. It argues that state actors project the idea of 'good' onto idealised, distant objects, in order to restore a sense of the 'good state'. The book makes a distinctive and original contribution to debates about the role of ethics in international relations, and will be of particular interest to academics, policy-makers and students of international relations, Africa and British foreign policy, as well as anyone interested in ethics in international affairs. ;

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        Film, TV & radio
        July 2013

        Tony Garnett

        by Stephen Lacey

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        Literature & Literary Studies
        July 1998

        Toni Morrison

        by Jill Matus, John Thieme

        An illuminating study of one of the best-selling, most widely studied black authors today. Explains Morrison's relation to the American civil rights and Black Consciousness movements. Places Morrison in a political and historical context . ;

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        Humanities & Social Sciences
        November 2017

        Family rhythms

        by Jane Gray, Ruth Geraghty, David Ralph

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        Business, Economics & Law
        September 2020

        The politics of freedom of information

        by Ben Worthy

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        Diets & dieting
        October 2008

        Nutrition Promotion

        Theories and methods, Systems and Settings

        by Tony Worsley

        With the media highlighting the growing obesity epidemic in western society, dieticians, nutritionists, and other health professionals increasingly have to promote healthy eating to the general public. Although nutrition education has been established for decades, health promotion and media communication are now part of the toolkit needed to solve wide ranging nutritional issues that cause major health problems. Nutrition Promotion sets nutrition education firmly in a public health context and provides practical applications in a variety of settings and age groups. It draws on international research and theory, and includes international case studies and examples.

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        Jewish studies
        July 2013

        Anglo-Jewry since 1066

        by Tony Kushner

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        Humanities & Social Sciences
        October 2017

        The battle of Britishness

        by Tony Kushner

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        Humanities & Social Sciences
        October 2006

        Remembering refugees

        by Tony Kushner

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        August 2016

        Dein finsteres Herz

        Detective Max Wolfes erster Fall. Kriminalroman

        by Parsons, Tony

      • Trusted Partner
        November 2016

        Wer Furcht sät

        Detective Max Wolfes dritter Fall. Kriminalroman

        by Parsons, Tony

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