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      • Mandalas for the Soul

        Mandalas for the Soul is a transformation, it has no gender or age, it has no race, it is for the soul, it is for spiritual beings, it is finding balance in your life as we all came here to live an earthly experience. Mandalas Books, Journals and messages from the universe were  all created to offer  an experience that let people  connect with their most sublime, wise and spiritual part at any time, this part of us that knows everything  and is always in a state of calm and freedom.

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      • Sounds True

        Sounds True was founded in 1985 by Tami Simon with a clear mission: to disseminate spiritual wisdom. Since starting out as a project with one woman and her tape recorder, we have grown into a multimedia publishing company with more than 110 employees, a library of more than 3000 titles featuring some of the leading teachers and visionaries of our time, and an ever-expanding family of customers from across the world. From bestselling authors to new voices in spiritual wisdom, our products represent a variety of popular topics, including meditation, mindfulness, yoga, shamanism, psychology, health and healing, along with a line of children’s books.

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      • Food & Drink
        September 2020

        Backen mit Pasta Madre

        Meine Rezepte für herzhaftes und süßes Brot mit Mutterhefe

        by Vea Carpi, Irene Hager

      • Food & Drink
        March 2012

        WOOD-FIRED OVEN COOKBOOK

        70 recipes for incredible stone-baked pizzas and breads,

        by Holly David Jones

        This book covers every aspect of cooking in a wood-fired oven, with instructions on seasoning, lighting, and controlling temperatures. The 70 recipes are all devised or adapted for the oven, and come with step-by-step instructions and photographs. After mastering the irresistible pizzas you will want to use your fired-up oven to cook amazing dishes like jerk chicken, marinated pork ribs and bistecca Fiorentina. The chapter on breads is a revelation, with wonderful loaves like focaccia, ciabatta and sourdough, which will convert you to home baking. In the last chapter you will find tempting recipes for apple pie, crumble, meringues, cakes and brownies. Whether you want your oven to become a pizza party sensation, the centre of cookout weekends or your new outdoor kitchen, this book is a delight and inspiration. WOOD-FIRED OVEN COOKBOOK 70 recipes for incredible stone-baked pizzas and breads, roasts, cakes and desserts, all specially devised for the outdoor oven and illustrated in over 400 photographs Holly and David Jones CLICK HERE TO READ THE WHOLE BOOK IN DIGITAL FORM

      • Thriller / suspense
        May 2022

        Poetic Licence

        by Kevin Price

        An explosive political thriller novel pitching people-smuggling, corruption and murder against the boundaries of truth and freedom.   '... ​​a block of shadow pushes against a diffusing moonlight, the golden halo spreads out into the vineyards from its sides and drains into the night like blood on a carpet'   Art Lazaar is a writer with a poetic licence. In short, it secretly puts him in service to a mysterious government agency. As a result, he is assigned to doubling as an academic, but his poetic licence also ties him to a past he can't escape. And when a figure from that same past calls him, he must act. First, to protect a young asylum seeker running from those who murdered her brother. And secondly, to find the murderers. It's not a call he can refuse.   The call as much as guarantees Lazaar stumbles into a murky world of corruption. It leads to threats of arrest, kidnap and torture. As a result, he is left for dead. The situation grows ever more dire as suspects disappear, die, or leave the country in the nick of time. In the end, his choices come down to the only weapon in his arsenal ...   A meticulously crafted political thriller novel.   Poetic Licence's spellbinding and suspenseful plot, with its complex web of characters, thrusts the reader into a world deeply etched in our psyches. It leaves no doubt as to who is to blame and where the responsibility lies. The politics of truth and freedom do not rest easily in this funny, angry and endlessly entertaining novel. Alan Carter and David Whish-Wilson attest to it.   Poetic Licence dives headlong into a  world of political and institutional corruption, exposing the vast gulf between the words and deeds of the powerful, between the lives of the haves and have-nots, and the casual mistreatment of asylum seekers. Written in terse, propulsive prose, Poetic Licence is a clever thriller that won't disappoint. David Whish-Wilson   A vividly-realised Fremantle is the apt setting for this zeitgeisty thriller. Hunter is an original and kick-ass protagonist.Alan Carter   A smart and utterly distinctive slice of Ozzie-noir, set in Fremantle where "evil breeds like the flies on a sheep's arse."

      • Children's & YA
        August 2020

        Radio Popov

        What if you were all alone in the world – but one night you discovered that the Sharp Ears always hear you when you sigh?

        by Anja Portin

        Nine-year-old Alfred lives virtually alone. His mother has disappeared long ago, and his father, who stays away on business trips, doesn’t always seem to remember that Alfred exists. One night, Alfred sets off in the company of the mysterious Sneak, who puts things through letterboxes–not just newspapers, but apples, woollen socks and sandwiches.   Thus begins an unforgettable adventure that changes everything, and not just for Albert. Sneak turns out the eccentric Amanda Lehtimaja, a paperwoman who is one of the Sharp Ears. At Amanda’s home Alfred finds an old radio transmitter designed by a Russian physicist, A.S. Popov. He starts making a secret, nightly radio broadcast that all the other forgotten children in the city listen to.   But how can Amanda and Alfred help the children, and what will Alfred’s father do when he notices that his son is gone? And who exactly are the Sharp Ears?   “Some stories start with a trivial little whimsical idea, like someone deciding to find out if they would sleep better on the hallway floor than in their own bed. Like I decided to do one night.”   Radio Popov is an exciting and humorous, warm-hearted story that brings to mind the most beloved classics of children’s literature, like the fairy tale novels of Astrid Lindgren.

      • May 2023

        Brunch with Brother Marcus

        Recipes from the Eastern Med

        by Tasos Gaitanos, Alex Large

        Brunch at Brother Marcus is a weekend institution in London, and here in their first book you can find out why. Tas and Alex take the flavours of the Eastern Med to make dishes worth getting out of bed for, from simple favourites like Menemen - a spicy scrambled eggs made with peppers and tomatoes - to the sublime: think Pulled Lamb Flatbreads or Rosti with Fried Chicken and Eggs. Brunch with Brother Marcus also features recipes to make your own yoghurt, pickles, salt beef and breads as well as a drinks chapter that delivers both smoothies and fortifying cocktails such as the Brother Mary, or the alcohol-free Pomegranate Ginger Beer (sure to put a skip in your step). And there are sweets too, including traditional Baklavadika and a truly divine Portokalopita, an extraordinary orange filo pastry cake. You won’t want to brunch with anyone else.

      • Trusted Partner
        Business, Economics & Law
        June 2021

        Small Company Big Crisis

        How to prepare for, respond to and recover from a business crisis.

        by Brownyn Reid

        When the next crisis comes, will you freeze – or flourish?Global pandemics. Raging bushfires. The death of a loved one. Severe floods. Stock market crashes. Sudden illness. It seems that we no sooner get through one crisis when we’re faced with another. That is exactly what does happen, and businesses will continue to be buffeted by such crises. Whether personal or international, a crisis can have devastating consequences for a small business. This book is a timely, practical guide to preparing for, surviving, and coming out the other side of a crisis – with your business and sanity intact. 25+ years’ experience as a small business owner, Bronwyn Reid has experienced many economic booms and busts, natural disasters, and personal crises that can derail a small business. She shares the vital lessons learned along the way and outlines the actions you can take to ensure your business weathers any storm. • Explore the history of boom and bust• Learn the SEVEN KEY QUESTIONS you must ask yourself to build resilient businesses• Understand the TEN STEPS of dealing with a crisis – without freezing• Discover the opportunities that develop from a crisis, and how to seize them• Investigate the ways we can all do business better in the future Whether you’ve already experienced a business crisis, or whether you’re looking to future-proof your venture, Small Company, Big Crisis will help you confront the inevitable, protect your business (and yourself), and grow stronger as a result.

      • Agriculture & farming
        October 2020

        Food Product and Process Innovation (In 2 Parts)

        by Hari Niwas Mishra

        This book, which discusses the recent & emerging engineering & technological innovations for novel & convenience food products manufacturing and shelf life extension, will play an important role in development & commercial manufacture of such products. This book can be used as a comprehensive resource & reference book by the food processing professionals including scientists, technologists, researchers & students working in food processing industry, research institutions & universities. The book will be beneficial to all those interested in finding out the latest innovations in food processing, packaging and storage research & developments which have emerged and can be launched in the near future in the global market setting a new trend in the food industry

      • Microbiology (non-medical)
        January 2013

        Food Microbiology

        Basic and Applied With Laboratory Exercises

        by Rita Narayanan & B.Dhanalakshmi

        The aim of this book is to unravel the exciting field of food microbiology to the students. This book focuses on the importance and significance of an array of microbes found in food. Food science is a vast field that forays into microbiology, chemistry various elements and ingredients involved in its making and their use in industrial production and ultimately their involvement in human health. Food microbiology is a complex interdisciplinary science which requires critical thinking, innovative approaches, analytical abilities to understand– all of which are provided in this book. Provides a balanced introduction to all major areas of microbiology suitable for students. The illustrations in the text book have been included to match the text and to assist in the visualization of abstract concept.

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