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      • Jean V. Naggar Literary Agency

        In the shifting scene of today's publishing industry, JVNLA is a locus of guidance, support, and partnership. Our collaborative team redefines commitment and passion and our ideas seek out publishing's cutting edge with a bold business philosophy that has proved its worth.

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      • Al Masriah Al Lubnaniah

        Al-Masriah Al-Lubnaniahwas established to create and maintain a high status in the publishing field and the Arab world,andalways has the aim of producing quality books in its content and shape.

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      • August 2020

        Field guide to the Birds of Japan 670. Third Edition

        by Masato Nagai

        This photographic field guide covers 670 bird species recorded in Japan including introduced ones and the ones which may be recorded in the future. The book includes more than 3,400 photographs which cleary show the points to distinguish one species from the others. The bird check list is based on the "Check List of Japanese Birds Seventh Edition" edited by the Ornithological Society of Japan. The third edition newly includes oriental dwarf kingfisher, azure tit and other. It gives detailed information such as the growth of Steller's sea eagle from juvenile to adult, comparison of primaries of similar species and more.

      • FOR N

        by KANAE Minato

        Nozomi Sugishita, Shinji Naruse, Nozomi Andoh and Masato Nishizaki witnessed the deaths of Takashiro and Naoko Nouguchi. Nozomi Sugishita should be the only witness because Shinji Naruse and Nozomi Andon arrived after the couple were killed. Masato Nishizaki admitted that he was the murderer. Is this the truth?

      • Quick & easy cooking

        A Japanese Version of Beautiful Breakfast for Lazy People

        by Makiko Ono

        A Series Total of 150,000 Copies Sold in Japan! On an ordinary week day, breakfast is the least important meal for many of us. We skip it to sleep another five minutes. If anything, it's the same old cereal. Or we stop by the store near work to spare a few dollars on a doughnut and coffee. We get excited for lunch breaks and dinners, but never for breakfast.   But wait a minute, because what you're about to see in this book will change your view of breakfast at home. You might think a book about breakfast is only for people who are good at cooking or those who care to put aside the time for it. But nope, this book teaches lazy people how to put the LEAST amount of time and effort in it!   All 260 recipes in this little book have three things in common. They 1. take merely 5 minutes to make 2. require no dishwashing 3. perfect your morning mood!   From beautiful fruit sandwiches, monthly themed English muffins to cute little rice balls, various versions of Japanese-style miso soup and nutritious rice bowls... This delightful little book will help you to become the most clever and efficient morning cook. Keep sleeping those extra five minutes in the morning, because with these recipes, you won't need them! Love your mornings, love your life!

      • Food & Drink
        October 2016

        Técnicas profesionales de cocina colombiana

        by Carlos Gaviria Arbeláez

        This book is a special academic contribution of its kind. It shows a meticulous analysis of national culinary techniques (Colombian), which make it a permanent reference text for students, teachers, professionals, and for anyone who wants to immerse themselves and understand our gastronomy in a clear and orderly way.

      • Zoology & animal sciences
        June 2020

        Impact of Climate Change on Livestock Health and Production

        by Gangadhar Nayak, Kautuk Kumar Sardar, Bhabesh Chandra Das & Debiprasanna Das

        This volume of 30 chapters contributed by reputed authors covers: Diversification of livestock and crops. Integration of livestock systems with forestry and crop production. Drought and heat wave tolerant varieties. Strategies for reduction of Green House Gases emission from ruminants. Application of GIS and remote sensing technologies. Breeds with inherent genetic capabilities to adapt to climate change. This book also takes into account the climate change adaptation, mitigation practices, and policy frameworks for promotion of sustainable livestock and poultry production.

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