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      • RANOK Corporation

        RANOK is the leading publishing house of Ukraine dealing with educational and children's literature. It also covers adult fiction and non-fiction/business sectors. RANOK has been working on the international market for over 20 years and has a long history of successful cooperation with many publishers around the world.

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      • Penguin Random House UK

        At Penguin Random House UK, we champion the world's most brilliant voices, bringing them to life in compelling and dynamic ways for audiences everywhere. Our books shape the broader cultural life of our society and accompany people of all ages on their journey of discovery of the greatest stories, the smartest thinking and the best ideas.   Penguin Random House UK Group Rights represents Foreign and Domestic Rights across the company’s seven divisions. One team represents Ebury, Cornerstone, Penguin General and Penguin Press, another represents Transworld, Michael Joseph and Vintage, and the third represents illustrated titles across the seven divisions.   For more information and our catalogue, please visit our webpage.

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      • Trusted Partner
        Animal husbandry
        September 2002

        Sheep Nutrition

        by Edited by Mike Freer, Hugh Dove

        This book provides a review of the current state of knowledge on all aspects of sheep nutrition. The main emphasis is on sheep grazing in systems that range from intensively utilized sown pastures to extensive rangelands.

      • Trusted Partner
        Botany & plant sciences
        June 2007

        Poisonous Plants

        Global Research and Solutions

        by Edited by Kip Panter, Terrie L Wierenga, James Pfister

        Despite decades of research, poisonous plants continue to be responsible for large economic losses to livestock producers throughout the world. As the expansion into rural areas and the use of rangelands increases, an understanding of plant toxicology has become ever more important. This book represents the product of a wide-range of research aimed at solving the various issues surrounding poisonous plants. Broader themes include plant biochemistry, toxic effects in animals and humans, and rangeland management approaches to prevent poisoning amongst others. Individual chapters address plant animal relationships, various classes of secondary plant compounds, isolation, identification and effects of these toxins on biological mammalian systems and analytical methods, diagnostic tools and management strategies for plant toxicoses in animals and humans.

      • Trusted Partner
        May 2022

        Feline Reproduction

        by Aime Johnson, Michelle Kutzler

        Cats are one of the most popular pets in the world, and as homes become smaller, and single-person households become more common, it is predicted that the numbers being bred and kept will only grow. In Feline Reproduction, the global author team cover all aspects of reproduction in the queen and the tom. Beginning with basic anatomy and normal reproduction, it goes on to cover practical knowledge about pregnancy, neonatal care, breeding soundness exams, and semen cryopreservation. It also includes an overview of factors, diseases, and abnormal conditions affecting reproduction, such as infertility, causes of abortion and contraception. Covering both pet patients and nondomestic species, this book provides a thorough grounding in feline reproduction for the general veterinary practitioner, veterinary student, animal scientist, and experienced cat breeder.

      • Trusted Partner
        Agricultural science
        December 1997

        Forage Seed Production, Volume 1

        Temperate Species

        by Edited by Daphne T Fairey, John G Hampton

        The grasses and legumes grown in pastures and rangelands form the basis of the worldwide animal production industry. Some species also have a significant role in the sport and leisure industry, for playing surfaces such as golf courses and football fields. It is therefore vitally important to ensure that seed supplies of appropriate species are available for use on a commercial scale. This book is published in association with the International Herbage Seed Production Research Group. It brings together leading researchers and along with its companion volume Forage Seed Production Volume 2: Tropical and Subtropical Species (to be published in late 1998), provides the definitive resource for all those concerned with breeding and profitable seed production for grasses and legumes used within grazing systems or recreation and amenity provision. The book is in two parts. Part 1 covers all aspects relevant to seed production, including improving seed yield and quality, crop management, harvesting, processing and the international seed trade. Part 2 consists of eleven case studies from eight countries covering three continents. This book and its companion should be read by all seed scientists involved in the breeding and commercial production of grass and legume seed. They also represent a valuable asset for all commercial seed suppliers. Additionally, the information presented within the book is important for all students and lecturers within departments of agriculture and plant breeding.

      • Trusted Partner
        January 2018

        Changing Ecosystems, Second Edition

        Effects of Global Warming

        by Julie Kerr, Ph.D.

        Praise for the previous edition: "...the many charts and maps are useful...beneficial to a full understanding of the current debate."—School Library Journal Global warming has increased dramatically during the last century at an unnatural rate, which makes specialists believe that humans contribute to the real cause of global warming today. Many activities humans are involved in—from burning fossil fuels for energy to massive deforestation—are contributing to the atmospheric warming at an alarming rate. Experts believe that, in the future, human-induced damage will cause severe problems in the distribution of species and their critical habitats, increase the occurrence of severe weather and droughts, contribute to rising sea levels, and trigger a host of health and quality-of-life impacts that will affect everyone on Earth. Unfortunately, no ecosystem will escape the impact of human-induced global warming. Thoroughly updated and featuring new graphs, charts, and illustrations, Changing Ecosystems, Second Edition looks at this serious issue and the far-reaching effects it is having right now, and will have in the future, on every ecosystem on Earth. It is crucial that readers understand the relevant issues now so they can prevent this problem before it is too late and many species and habitats are gone forever. By discussing the effects of global warming on ecosystems, this eBook enlightens students on the many ways they can become more eco-responsible now and in the future. Chapters include: Signs and Effects of Global Warming Ecosystems, Adaptation, and Extinction Impacts to Forests Impacts to Rangelands, Grasslands, and Prairies Impacts on Polar Ecosystems Impacts to Desert Ecosystems Impacts to Mountain Ecosystems Impacts to Marine Ecosystems Conclusions—Where to Go from Here.

      • Agriculture & farming
        February 1994

        Rangeland Health

        New Methods to Classify, Inventory, and Monitor Rangelands

        by Committee on Rangeland Classification, National Research Council

        Rangelands comprise between 40 and 50 percent of all U.S. land and serve the nation both as productive areas for wildlife, recreational use, and livestock grazing and as watersheds. The health and management of rangelands have been matters for scientific inquiry and public debate since the 1880s, when reports of widespread range degradation and livestock losses led to the first attempts to inventory and classify rangelands. Scientists are now questioning the utility of current methods of rangeland classification and inventory, as well as the data available to determine whether rangelands are being degraded. These experts, who are using the same methods and data, have come to different conclusions. This book examines the scientific basis of methods used by federal agencies to inventory, classify, and monitor rangelands; it assesses the success of these methods; and it recommends improvements. The book's findings and recommendations are of interest to the public; scientists; ranchers; and local, state, and federal policymakers.

      • Technology, Engineering & Agriculture
        February 1994

        Rangeland Health

        New Methods to Classify, Inventory, and Monitor Rangelands

        by National Research Council, Board on Agriculture, Committee on Rangeland Classification

        Rangelands comprise between 40 and 50 percent of all U.S. land and serve the nation both as productive areas for wildlife, recreational use, and livestock grazing and as watersheds. The health and management of rangelands have been matters for scientific inquiry and public debate since the 1880s, when reports of widespread range degradation and livestock losses led to the first attempts to inventory and classify rangelands. Scientists are now questioning the utility of current methods of rangeland classification and inventory, as well as the data available to determine whether rangelands are being degraded. These experts, who are using the same methods and data, have come to different conclusions. This book examines the scientific basis of methods used by federal agencies to inventory, classify, and monitor rangelands; it assesses the success of these methods; and it recommends improvements. The book's findings and recommendations are of interest to the public; scientists; ranchers; and local, state, and federal policymakers.

      • Technology, Engineering & Agriculture
        July 2018

        Improving grassland and pasture management in temperate agriculture

        by Prof. Athole Marshall, Dr Rosemary Collins, Dr O. Huguenin-Elie, Dr L. Delaby, Dr K. Klumpp, Dr S. Lemauviel-Lavenant, Dr J. Ryschawy, Dr R. Sabatier, Prof. Michael R. F. Lee, Dr M. Jordana Rivero, Dr John W. Cone, Dr D. F. Chapman, Dr W. M. Griffiths, Dr Richard Kipling, Dr Lilian Elgalise Techio Pereira, Dr Sila Carneiro da Silva, Dr Cory Matthew, Dr Ignacio F. López, Dr André Fischer Sbrissia, Dr F. Ortega, Dr L. Inostroza, Dr C. Moscoso, Dr L. Parra, Dr A. Quiroz, Dr D. R. Woodfield, Dr H. G. Judson, Dr Deirdre Hennessy, Prof. David Hannaway, Dr Linda J. Brewer, Dr Steve Fransen, Dr Glenn Shewmaker, Dr Shannon Williams, Dr Sarah Baker, Dr Michael Wachendorf, Prof. D. Barker, Dr Jean L. Steiner, Dr Pradeep Wagle, Dr Prasanna Gowda, Dr Graeme W. Bourdôt, Dr Michael G. Cripps, Prof. Llewellyn L. Manske, Dr J. L. Peyraud, Dr R. Delagarde, Prof. J. Isselstein, Prof. Pekka Huhtanen, Dr Ulrich Thumm, Dr Thomas F. Döring, Prof. Ulrich Köpke

        The shift to more intensive livestock system has put more pressure on grasslands used for pasture. At the same time, there is a greater understanding of the role of grasslands in delivering a range of ecosystems services. This volume reviews the range of research on more sustainable use of grasslands to optimise livestock nutrition whilst protecting biodiversity and delivering a range of broader environmental benefits.Part 1 assesses grassland functions and dynamics, including plant-soil and plant-animal interactions. Part 2 reviews key aspects of grassland management, including sowing, soil health, irrigation and weed control as well as monitoring. The final part of the book considers wider aspects of sustainability such as protecting biodiversity as well as silage processing.With its distinguished editors and international team of subject experts, this will be a standard reference for grassland and rangeland scientists, livestock producers, government and non-governmental organisations responsible for grassland management.

      • Humanities & Social Sciences

        Basque Immigrants and Nevada's Sheep Industry

        Geopolitics and the Making of an Agricultural Workforce, 1880-1954

        by Iker Saitua

        Basque Immigrants and Nevada’s Sheep Industry is a rich and complex exploration of the history of Basque immigration to the rangelands of Nevada and the interior West. It looks critically at the Basque sheepherders in the American West and more broadly at the modern history of American foreign relations with Spain after the Second World War.Between the 1880s and the 1950s, the western open-range sheep industry was the original economic attraction for Basque immigrants. This engaging study tracks the development of the Basque presence in the American West, providing deep detail about the sheepherders’ history, native and local culture, the challenges they faced, and the changing conditions under which the Basques lived and worked. Saitua also shows how Basque immigrant sheepherders went from being a marginalized labor group to a desirable, high-priced workforce in response to the constant demand for their labor power.As the twentieth century progressed, the geopolitical tide in America began to change. In 1924, the Restrictive Immigration Act resulted in a truncated labor supply from the Basque Country in Spain. During the Great Depression and the Second World War, the labor shortage became acute. In response, Senator Patrick McCarran from Nevada lobbied on behalf of his wool-growing constituency to open immigration doors for Basques, the most desirable laborers for tending sheep in remote places. Subsequently, Cold War international tensions offered opportunities for a reconciliation between the United States and Francisco Franco, despite Spain’s previous sympathy with the Axis powers.This fresh portrayal shows how Basque immigrants became the backbone of the sheep industry in Nevada. It also contributes to a wider understanding of the significance of Basque immigration by exploring the role of Basque agricultural labor in the United States, the economic interests of Western ranchers, and McCarran’s diplomacy as catalysts that eventually helped bring Spain into the orbit of western democracies.

      • Animal husbandry
        October 2013

        Using Science to Improve the BLM Wild Horse and Burro Program

        A Way Forward

        by Committee to Review the Bureau of Land Management Wild Horse and Burro Management Program; Board on Agriculture and Natural Resources; Division on Earth and Life Studies; National Research Council

        Using Science to Improve the BLM Wild Horse and Burro Program: A Way Forward reviews the science that underpins the Bureau of Land Management's oversight of free-ranging horses and burros on federal public lands in the western United States, concluding that constructive changes could be implemented. The Wild Horse and Burro Program has not used scientifically rigorous methods to estimate the population sizes of horses and burros, to model the effects of management actions on the animals, or to assess the availability and use of forage on rangelands. Evidence suggests that horse populations are growing by 15 to 20 percent each year, a level that is unsustainable for maintaining healthy horse populations as well as healthy ecosystems. Promising fertility-control methods are available to help limit this population growth, however. In addition, science-based methods exist for improving population estimates, predicting the effects of management practices in order to maintain genetically diverse, healthy populations, and estimating the productivity of rangelands. Greater transparency in how science-based methods are used to inform management decisions may help increase public confidence in the Wild Horse and Burro Program.

      • Humanities & Social Sciences
        June 2014

        Environment,People and Development

        Experiences From Desert Ecosystems

        by Mahesh Kumar Gaur & Pratap Chandra Moharana

        Desert Regions are Familiar faces in many of History of the world. The Earliest civilizations and two of the worlds major Religions were born here. This publication Environment, People and Development: Experiences from Desert Ecosystems Highlights some of the Basic and technologically refined information from many parts of the Desert Ecosystems of the world.

      • Technology, Engineering & Agriculture
        February 2021

        Agricultural Heritage

        by A. Zaman & Md.Hedayetullah

        The book entitled Agricultural Heritage is written as a textbook for the students in agriculture in the all agricultural universities, agricultural colleges at the undergraduate level. In the past decade, the agricultural productivity increased substantially due to intensive management and introduction of fertilizer and irrigation responsive high yielding varieties of cereal crops to the fore. But it is essential to know that was where the agriculture started from the ancient past and that it reached to modern agriculture now as of today over a thousand of years in the process of civilization, social changes, and evolution.

      • Animal husbandry
        June 2014

        Farm Animal Management

        Principles and Practices

        by Rana Ranjit Singh & Md. Manzarul Islam

        Livestock rearing is an integral part of socio-economic framework of India since time immemorial. Livestock sub-sector being a vital component of agriculture sector, plays a multidimensional role and acts as a tool in achieving nutritional security, employment generation and socio-economic development of rural sector, particularly among the landless, small, marginal farmers and women. India possesses huge livestock population of varying production potentials, distributed across different agro-ecological zones under different operational and livestock holding size. Hence, it requires different package of practices for their management. Further, factors like drivers of development change and climate change pose many challenges to this sector. Farm animal management encompasses integrated and precise application of basic scientific principles of breeding, feeding, heeding and weeding in general as well as in times of specific need. Therefore, an attempt has been made in this book to cover all these basic and applied aspects of livestock management in detail. In the perspective of reorganization of the syllabus of veterinary science and animal husbandry programme. This book is appropriately divided into fifteen s covering almost each and every aspect of livestock production management.

      • Biomedical engineering
        January 2013

        Goat Production and Health Management

        by Satish Kumar Jindal

        Goats have a bright future as a domestic animal because of its continued usefulness and generation of new information to maintain this species in a more sustainable and profitable manner. Goat farming requires less capital to start and maintain than cattle or buffalo farming. Goat also has a higher reproductive rate as compared to cattle or buffaloes. Goat can sustain itself on marginal lands where other species of livestock may not even survive. The book has put emphasis on goat production in India but lot of information from world over is mentioned. Goats have been a major part of the research and development programmes aimed at poverty alleviation via the use of small ruminants. Research is of little use if its results are not disseminated and this book is part of the strategy for the dissemination and promotion of the research results to ensure that poor and under-resourced farmers benefit. The publication is expected to provide a useful reference source for all those who are interested in goats.

      • Biotechnology
        September 2019

        Artificial Seeds Technology

        An Emerging Avenue of Seed Science & Applied Biotechnology

        by Bidhan Roy

        The artificial seed technology is a rousing and fast growing area of research in plant tissue culture. This technology is currently considered as an efficient alternative technique for plant propagation of commercially important plant materials. This technology also facilitates the way of handling cells and tissues, protecting them from external gradients, short-term and long-term storage under low temperature and ultra-low temperature, respectively and as an efficient system of delivery. The information in the areas of synthetic seed preparation technology, its implications, achievements and limitations are lying unorganized in different articles of journals and edited books. Those information is presented in this book in organized way with up-to-date citations, which will provide comprehensive literature of recent advances.

      • Agricultural science
        July 2019

        Textbook on Weed Science

        Principles and Practices

        by A.Veeramani

        This book was incorporated with general information about weeds with need based data on losses caused by weeds in agriculture and allied fields which include livestock, horticulture crops etc. and also national level loss in terms of reduction in food grain production in Indian economy. As management of weeds being a core area in crop production, it was dealt in detail on weed biology, weed ecology and also weed survey including sampling techniques. This was followed by various weed control methods specific to crops belonging to agriculture and horticulture. Of the weed management practices, integrated weed management was also discussed as well highlighting important crops grown in India as to follow the same by the farmers and extension workers for recommendation to the needy people. This book also comprises of herbicide history and its classification and characteristics with suitable examples. In addition, mode of action of herbicides, herbicide mixture, combinations, rotations, and their interaction were also given as separate chapter. In the recent decade, development of herbicide resistant crops are getting momentum world over, considering its potentiality, information on the same was also given in detail with suitable findings. Weed shift and its management and economic analysis of weed management were another chapters included in this book.

      • Environment, transport & planning law
        January 2013

        Climate Change and Natural Resources Management

        by S.Lenka.& N.K.Lenka

        This book addresses the important issues of food security and sustainability of natural resources of India in the context of the projected climate change. Agroecosystems being the sites of intense interaction between human beings and natural world, global climate change is likely to affect the resource base, the crop productivity, input use efficiency and overall the profitability of agricultural production systems to a great extent. However, the adverse effects of climate change can be alleviated through mitigation and adaptation strategies which carry importance due to the increasing population and food demand in India. Thus, this compilation covers possible sources and sinks of greenhouse gases in Indian context including the potentials of soil carbon sequestration, crop pest and soil management and scientific livestock management as mitigation and adaptation options. This book also includes some topics on fundamentals of green house effect and the possible mechanisms by which soil nutrient availability alters due to CO2 fertilization. The schematic diagrams, tables and graphs have been included to make the book more illustrative. The likelihood of carbon credits and trading through best management practices can help Indian farmers earning carbon credits in future. The book is useful for researchers, farm managers, policy makers and also students engaged in climate change related studies.

      • Environment, transport & planning law
        August 2020

        Introductory Forestry

        by Alok Kumar Patra

        The origin of agroforestry practices, i.e. growing trees and shrubs with food and fruit crops and grasses is traditional and very old; but the science of agroforestry is new. Years of experience and experiments have shown that agroforestry as a land-use system is capable of yielding both food and wood and at the same time helps in conserving and rehabilitating the ecosystems. The book has been divided into ten chapters covering very comprehensive information on all aspects of agroforestry including history, concepts, systems classification, tree-crop interactions, planning and management, diagnosis and design, policy and projects, and propagation and management practices of multipurpose trees.

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