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        Humanities & Social Sciences
        July 2020

        The Dark Triad of Personality in Personnel Selection

        by Schwarzinger, Dominik

        How to use the dark triad in personnel selection  • Presents the latest research and theories • Highlights the gains and risks of these traits• Concrete recommendations for use in selection process• Summarizes legal and professional guidelines Learn how people high in narcissism, Machiavellianism, and subclinical psychopathy can experience individual career success and show adaptive performance as well as present severe risks to others in the workplace with abusive and destructive leadership and counterproductive behavior. This practical book also summarizes the legal and professional guidelines when assessing the dark personality characteristics of job applicants, examines the acceptance and social validity of such assessments, evaluates the available instruments, and makes recommendations for practical applications and further research. For:• psychotherapists• clinical psychologists• counselors• work, organizational, and business psychologists

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        Animal physiology
        August 2007

        Voluntary Food Intake and Diet Selection of Farm Animals

        by Edited by John M Forbes

        The feeding of farm animals directly effects their growth, health, reproduction and ultimately their economic value and is consequently one of the most studied areas of animal science. Building on the first edition and its predecessor, 'The Voluntary Food Intake of Farm Animals,' Forbes has produced an up-to-date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies relating to diet selection. Chapters have been reorganized and updated to provide a more streamlined approach.

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        Technology, Engineering & Agriculture
        April 2022

        The Fig

        Botany, Production and Uses

        by Ali Sarkhosh, Alimohammad Yavari, Louise Ferguson

        The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient levels than most fruits. Advances in agricultural production and postharvest technologies have not only improved the efficiency of dried fig production but have facilitated the development of both local and export high value fresh fig industries. The result is high quality fresh figs marketed internationally throughout the year. This book provides a comprehensive summary of fig growing, processing and marketing from a scientific and horticultural perspective. The nineteen chapters include in-depth discussions of: · History · Physiology · Breeding and Cultivars · Propagation · Site Selection and Orchard Establishment · Nutrition and Irrigation Management · Pollination Management · Integrated Pest Management · Greenhouse Production · Harvesting, Dried and Fresh Fig Processing · The Medicinal Uses of Figs · World Fig Markets The Fig: Botany, Production and Uses is a comprehensive applied resource for academic researchers, also producers, processors, and marketers of dried and fresh figs.

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        Horticulture
        October 2011

        Agricultural Seed Production

        by Raymond A T George

        A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises producing optimal quality seed, and applies to small and large scale farms worldwide. Cereals such as wheats, rice, barley, rye and maize are covered along with pulses, legumes, oil seed rape and soybean. Coverage includes principles of production such as pollination, agronomy issues such as site selection and cultivar purity, seed processing, drying and storage. A focus on global food security is maintained throughout.

      • Trusted Partner
        Botany & plant sciences
        March 2013

        Raspberries

        by Richard C Funt, Harvey K Hall

        Raspberry production and consumption is increasing steadily worldwide, and the potential health benefits of the fruit are becoming more widely known. Providing an international overview of the modern raspberry industry, this book covers North America, Europe, Asia and the Middle East. It discusses all aspects of raspberry growing, including plant growth and development, cultivar description and selection, site selection and preparation (including soil and drainage), climate, pest control, irrigation, shipping, economics, harvesting and the marketing of the final product. Much of this publication covers research based information, including hundreds of references and nearly eighty full colour plates. Taking a global perspective, this book provides a comprehensive yet concise reference for all horticulture students, raspberry growers, producers and fruit industry personnel looking for the latest information in raspberry production.

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        Biotechnology
        June 1998

        Plant Breeding and Whole-System Crop Physiology

        Improving Adaptation, Maturity and Yield

        by Don H Wallace, Weikai Yan

        Improvements in adaptation and maturity leading to greater yield are the most important criteria for the acceptance of a new crop cultivar, since it is the yield which dictates the economic value of the crop. Therefore, yield improvement is one goal of virtually every crop breeding program. Many such programs have tended to concentrate on identifying the genetic traits responsible for higher yield and selecting each of them in the later stages of the breeding cycle. However, selection for yield per se is still the most effective method, since it is a combination of traits, operating within the limits of the system, which finally determines yield. This book presents a whole-system, or holistic viewpoint for the improvement of adaptation, maturity and yield. Central to its thesis is recognition that system-established changes in levels of the components of the plant system, within a constant capacity, i.e. within the limitations of the system, determines yield and other cultivar characteristics. It goes on to describe how this can improve our understanding of plant systems and enable breeders to maximise performance under prevailing field conditions. Based principally on 25 years research by the authors, the ideas presented in this book are essential reading for crop physiologists and plant breeders.

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        Humanities & Social Sciences
        2017

        Survival as Victory: Ukrainian Women in the Gulag

        by Oksana Kis

        Of the hundreds of thousands of Ukrainian women were sentenced to the Gulag in the 1940s and 1950s, only half survived. In Survival as Victory, Oksana Kis has produced the first anthropological study of daily life in the Soviet forced labor camps as experienced by Ukrainian women prisoners. Based on the written memoirs, autobiographies, and oral histories of over 150 survivors, this book fills a lacuna in the scholarship regarding Ukrainian experience. Kis details the women’s resistance to the brutality of camp conditions not only through the preservation of customs and traditions from everyday home life, but also through the frequent elision of regional and confessional differences. Following the groundbreaking work of Anne Applebaum’s Gulag: A History (2003), this book is a must-read for anyone interested in gendered strategies of survival, accommodation, and resistance to the dehumanizing effects of the Gulag.

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        Zoology: Invertebrates
        March 2011

        Molecular and Physiological Basis of Nematode Survival

        by Bishwo Adhikari, John Barrett, Ann Burnell, Byron Adams, Eileen Devaney, Warwick Grant, Richard Grencis, Parwinder S Grewal, William Harnett, Maurice Moens, Geert Smant, Ralf Sommer, Mark Viney, Denis J Wright, Jose Lozano, Matthias Hermann, Alan Tunnacliffe, Xiaodong Bai, Ganpati B. Jagdale. Edited by Roland N Perry, David A Wharton.

        Nematodes are renowned for their ability to survive severe environmental fluctuations. Their mechanisms to withstand temperature extremes, desiccation, and osmotic and ionic stress are presented here together with information on the underlying biochemical basis contributing to survival. Highlighting parallels and contrasts between parasitic and free-living nematode groups, this book integrates strategies that enable nematodes to persist in the absence of food with tactics used by parasitic forms to survive the defence responses of a plant or animal host. This functional study is an essential resource for researchers in nematology, parasitology and zoology.

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        The Arts
        October 2018

        Study on Survival of Chinese Classical Opera

        by Wang Fuya

        The book mainly explores Chinese classical opera in terms of the existence, cutural essence and functions, artistic features, and the position in Chinese traditional culture. The author conducts study based on theories of popular culture and folk culture, historical resources of Chinese classical opera, along with various survival tactics for opera like opera adptation and opera prohibition.

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        September 2018

        Quick check of acupoint selection and location in family massage

        by Cheng Xiangdong

        The magic of meridians and acupoints lies in that they are all over the body, and each meridians and acupoints has a unique health care effect. We will touch them in the process of rubbing arms, pressing legs and feet, and patting shoulders and backs. By massaging these acupoints, we can have a variety of effects, such as treatment, fitness, beauty and so on. This book selects 160 commonly used acupoints, and explains the health and disease prevention effects of each acupoint in detail. Understand the true meaning of health care of each acupoint, and press and knead on the acupoint, can play the role of disease prevention and disease control.

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        Humanities & Social Sciences
        February 2024

        ‘Survival Capitalism’ and the Big Bang

        Culture, contingency and capital in the making of the 1980s financial revolution

        by Emma Barrett

        This book about the Thatcher government and the City of London tells the compelling human story of the people and processes that made Britain's 1980s financial revolution. Fusing insider testimony with new archival discoveries, it examines high stakes and networked solutions, and uncovers new objectives that drove reforms. In so doing it demystifies a major shift in capitalism. This has implications for our understandings of government and capitalism, from the way we think about the origins of subsequent financial crises to today's growing inequalities. Survival Capitalism offers new insights into the last major restructuring of the City, disrupts myths surrounding the logics of the market, and pays attention to people and processes at a time when the City of London again faces major change as Britain seeks to find its place outside the European Union in the wake of Brexit.

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