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      • Robert Lecker Agency

        Robert Lecker Agency is a dynamic literary management and consulting firm devoted to securing and advancing the careers of its client authors. The Agency draws on 30 years of publishing experience to obtain profitable and fair contracts with North America’s fastest growing publishers. Robert Lecker has worked extensively in trade publishing and has an established track record as an editor, coordinator, and subsidiary rights manager. RLA specializes in books about entertainment, music, popular culture, popular science, intellectual and cultural history, food, and travel. However, we are open to any idea that is original and well presented. We are also receptive to books written by academics that can attract a broad range of readers.

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      • Editions Robert Laffont S.A.

        Founded in 1941, Éditions Robert Laffont publish works of all genres, from fiction to non-fiction.   Several collections are known by bookshops and readers alike and feature in Laffont's repertoire: "Bouquins", the library of the honest man; "Pavillons", which - since its creation - has been bringing the best of nternational literature to French shores; "Réponses" (health, psychologie, family life); "R", our collection for young adults; and "La Bête Noire" (thriller, detective and crime fiction). Countless novels, political, topical and historical documents, as well as biographies, memoires and essays make up the rest of our work. Robert Laffont publishes well-reputed French and foreign writers. Robert Laffont's objective has not changed: to remain open-minded, to surprise, to inform, to move, to entertain, and to provoke!

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      • Trusted Partner
        Agricultural engineering & machinery
        April 1997

        Milk Composition, Production and Biotechnology

        by Edited by Robert A S Welch, Donald J W Burns, Stephen R Davis, A I Popay, Colin G Prosser

        Major changes have recently taken place in the value attached to components of milk. Although approximately half the energy in milk is contained in fat, fat is rapidly decreasing in value relative to protein. This has come about because of the increased availability of competitively-priced, plant-derived edible oils and because of the perceived health problems associated with animal fat in the human diet. Such changes have major implications for the dairy sector, particularly in developed countries. Against this background, this book presents a timely review of developments in milk production and consumption, of changes in milk component values, and of the opportunities that biotechnology provides to alter the composition of and add value to milk on the farm. The subject coverage is very broad, ranging from nutritional aspects of pastures and forages, to rumen microbiology, genetics and reproductive technologies, milk biochemistry and environmental implications. It is based on a conference held in Wellington, New Zealand, in February 1996 and sponsored by the OECD and AgResearch. Contributors include leading research workers from North America, Europe, Japan, Australia and New Zealand. It provides an invaluable overview of the subject, suitable as a reference book for advanced students, researchers and advisers in dairy science as well as related disciplines such as grassland, nutritional and food sciences.

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        Literature & Literary Studies
        November 2016

        The Burley manuscript

        by Peter Redford, J. B. Lethbridge

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        Literature & Literary Studies
        September 2018

        Renaissance psychologies

        by Robert Lanier Reid, J. B. Lethbridge

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        Literature: history & criticism
        November 2016

        The Burley manuscript

        by Edited by Peter Redford. Series edited by J. B. Lethbridge

        England and the 1966 World Cup presents a cultural analysis of what is considered a key 'moment of modernity' in the nation's post-war history. Regarded as having an importance beyond its primary sporting purpose, the World Cup in England is examined within the complexity of the cultural, social and political changes that characterised the mid-1960s. Yet, although addressing the importance of non-sport related connections, the book maintains a focus on football, discussing it as a 'cultural form' and presenting an original perspective on the aesthetic accomplishment in football tactics by England's manager, Alf Ramsey. The study considers the World Cup in relation to the cup tradition, England as the World Cup host nation, the England squad and masculinity, the modernism of England's manager Alf Ramsey, design and commercial aspects of the World Cup, a critical engagement within existing academic accounts, and an examination of how England's victory has been remembered and commemorated.

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        Fertilizers & manures
        November 2006

        No Tillage Seeding in Conservation Agriculture

        by C J Baker, Scott E Justice, Keith E Saxton, Peter Hobbs, William R Ritchie, W C T Chamen, Don C Reicosky, Fatima Ribeiro

        This book is a much-expanded and updated edition of a previous volume, published in 1996 as "No-tillage Seeding: Science and Practice". The base objective remains to describe, in lay terms, a range of international experiments designed to examine the causes of successes and failures in no-tillage. The book summarizes the advantages and disadvantages of no tillage. It highlights the pros and cons of a range of features and options, without promoting any particular product.Topics added or covered in more detail in the second edition include:* soil carbon and how its retention or sequestration interacts with tillage and no-tillage* controlled traffic farming as an adjunct to no-tillage* comparison of the performance of generic no-tillage opener designs* the role of banding fertilizer in no-tillage* the economics of no-tillage* small-scale equipment used by poorer farmers* forage cropping by no-tillage* a method for risk assessment of different levels of machine sophistication

      • Trusted Partner
        January 2015

        Komplizierte Trauer

        Einsichtsorientierte und supportive Kurzzeittherapie für Gruppen

        by Joyce, Anthony S.; Piper, William E.; Ogrodniczuk, John S. / Vorwort von Weideman, Rene

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        Technology, Engineering & Agriculture
        October 2018

        The Pineapple

        Botany, Production and Uses

        by Garth M Sanewski, Duane P Bartholomew, Robert E Paull, Duane P Bartholomew, J. R. Botella, C. C. Chen, G. Coppens d’Eeckenbrugge, S. A. de Assis, A. P. de Matos, E. H. de Souza, F. V. Duarte Souza, M-F. Duval, S. Hamill, J. V. Jiménez, D. T. Junghans, H-L. Ko, F. Leal, J. M. Marconcini, T. Padua, R. E. Paull, D. H. Reinhardt, G. M. Sanewski, A. R. Sena Neto, B. Sipes, A. Soler

        Completely updated with new content and full-colour figures throughout, the second edition of this successful book continues to provide a comprehensive coverage of pineapple breeding, production and yield. Pineapple is an increasingly important crop and demand for fresh pineapple is steadily growing; stakeholders in the value chain are worldwide. The Pineapple: Botany, Production and Uses provides essential coverage from botany through to postharvest handling and provides the technical information required by all those working with the crop. The second edition: - Contains new chapters on organic production and production for other uses (fibre and ornamentals). - Includes major updates to content on taxonomy, biotechnology, cultural systems, nutrition, varieties and genetic improvement. - Explores physiological changes associated with the year-round growing of pineapple in addition to the associated cultural practices and mineral nutrition. - Considers the impacts of climate change and environmental issues on pineapple crops, and relevant mitigation strategies. - Looks at the effects of new cultivars and technologies on cultural practices and plant nutrition. Written by an international team of experts, this book is an essential resource for researchers, growers and all those involved in the pineapple industry.

      • Trusted Partner
        September 2019

        Conga Line on the Amazon

        by David Myles Robinson

        David Myles Robinson was eight years old when he first got hooked on travel. Since then, he’s seen most of the world—all its continents plus, he laments, “far too many places where travel is now off-limits.”After a lifetime of visiting near and far, in heat and in cold, in comfort and in danger, Robinson has put it all together now in this unique collection of the varied travel adventures he’s found—and the lessons he’s learned from them. A Fellini-esque view of the Amazon, a Mercedes caravan to Istanbul, Jane Goodall's amazing chimps—just part of a travel trunk full of experiences guaranteed to keep you seesawing from “Boy, I'd love to do that" to “Sure glad it was him, not me.”In Conga Line on the Amazon, Robinson brings to his first travel book the same gift for intriguing narrative and sharp characterization that has won praise for his six highly successful novels. Some of his tales may be for the strong of heart, but they’re all for the reader with a yen to be entertained by one intrepid man’s adventures and misadventures exploring the strange and wonderful world we live in.

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        September 1980

        Robinson Crusoe

        Oder kleine, für die Jugend äußerst anziehende und nützliche Auszüge aus dessen merkwürdigen Reisen mit 24 kolorierten Bildern

        by Friedrich C. Heller

        »Defoe hat mit seinem Robinson eines der schönsten Bücher der Welt geschrieben.« Hermann Hesse Illustrierte Ausgabe mit gekürzten Auszügen aus Daniel Defoes weltberühmtem Roman über einen Schiffbrüchigen, der sich auf einer Insel gegen die Natur behaupten muss.

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        Business, Economics & Law
        April 2017

        Rural Tourism and Enterprise

        Management, Marketing and Sustainability

        by Ade Oriade, Peter Robinson

        Marketing and management processes across industries can be very similar, but contexts vary where political intervention, public interest and local sustainability are involved. The rural business setting is especially intricate due to the assortment of different business opportunities, ranging from traditional agriculture, to tourism enterprise and even high-tech business. This important new textbook on the subject: - Examines key issues affecting rural enterprise and tourism - Explores the breadth of rural enterprise management and marketing across both developed and developing economies - Discusses strategies for business growth within a rural setting, such as knowledge development, proper planning and innovation - Uses a mix of case studies and theoretical content specifically selected to appeal to both student and practitioner readers Including pedagogical features and full colour throughout, this new textbook provides an engaging and thought-provoking resource for students and practitioners of tourism, rural business and related industries. ; Marketing and management processes are especially intricate for the rural business setting due to the assortment of different business opportunities. This important new textbook examines key issues, discusses strategies for growth and uses a mix of case studies and theoretical content across developed and developing countries. ; Introduction: (Ade Oriade and Peter Robinson) Part 1: Management and marketing rural tourism and enterprise in developed economies 1: Rural enterprise business development: the developed world context (Peter Robinson & Alison Murray) 2: Selling to consumers (Sammy Li, Roya Rahimi & Nikolaos Stylos) 3: Sustainability, CSR and Ethics: Developed economies perspective (Caroline Wiscombe) 4: Community engagement and rural tourism enterprise (Peter Wiltshier) 5: Social enterprise and the rural landscape (Caroline Wiscombe, Liz Heyworth, Sandy Ryder, Lucy Maynard & Charles Dobson) Part 2: Management and marketing rural tourism and enterprise: developing world context 6: The rural business environment in developing economies (Solomon Olorunfemi Olubiyo & Ade Oriade) 7: Marketing and Communications and Rural Business in developing countries (Abiodun Elijah Obayelu & Nikolaos Stylos) 8: Consumers and Rural Tourism in developing Economies (Vivienne Saverimuttu and Maria Estela Varua) 9: Sustainability and Ethics in rural business and tourism in the Developing World (Weng Marc Lim and Sine Heitman) 10: Community engagement, rural institutions and rural tourism business in developing countries (Anahita Malek, Fabio Carbone & Asia Alder) Part 3: Strategies for rural business management and growth 11: Challenges and Strategies for rural business operations in developed and developing Economies (Ade Oriade and Peter Robinson) 12: Developing and Growing Knowledge within rural tourism enterprises (Tony Greenwood and Jo Tate) 13: Collaborate to Innovate: Challenges and Strategies for rural business to innovate (Ainurul Rosli, Jane Chang and Maria L. Granados) 14: Strategies for rural business growth (Crispin Dale, Neil Robinson and Mike Evans) 15: Opportunities for growth: The rural tourism policy and planning perspective (Caroline Wiscombe and Steve Gelder) Conclusion: (Ade Oriade and Peter Robinson)

      • Trusted Partner
        September 1973

        Robinson Crusoe

        by Daniel Defoe, Hannelore Novak, Ludwig Richter

        Daniel Defoe, geboren 1660 in London, arbeitete als Kaufmann, Journalist und Publizist. Mit seinem Roman Robinson Crusoe wurde er weltberühmt. Er gilt als Begründer des modernen englischen Romans. Defoe starb 1731 in London.

      • Trusted Partner
        July 2020

        Robinson Crusoe

        by Defoe, Daniel; Knape, Wolfgang

        Klassiker für starke Kids Robinson Crusoe landet als Schiffbrüchiger ganz alleine auf einer unbewohnten Insel. Zunächst ist keine Rettung in Sicht. Doch Schritt für Schritt richtet er mit viel Einfallsreichtum sein Leben auf der Insel ein - bis er eines Tages eine unbekannte Spur im Sand entdeckt … Nach dem berühmten Roman von Daniel Defoe - kindgerecht geschrieben und leicht zu lesen für Kinder ab 7/8 Jahren. Abenteuer auf einer einsamen Insel - Klassiker einfach lesen Der Titel ist auf Antolin.de gelistet.

      • Trusted Partner
        December 2018

        Tropical Doubts

        by David Myles Robinson

        Some Honolulu lawyers called Pancho McMartin the best criminal defense attorney in the islands. He'd admit to being pretty damn good. But he was on a losing streak now―three guilty verdicts in a row―and his confidence was sinking fast. When one of his oldest friends, Giselle, was left comatose after surgery and her husband, Manny, pleaded with him to sue the doctors involved, Pancho couldn't find a way to avoid a new specialty: medical malpractice.But it wasn't long before the sudden death of one of the defendants―and a murder charge accusing Manny of being the killer―had Pancho back in the old familiar arena of fighting for his client's life, while at the same time seeking justice for the O.R. errors that had left Giselle in a permanent vegetative state.In Tropical Doubts, the third legal thriller from David Myles Robinson featuring colorful, fast-thinking Pancho McMartin, medical hijinks merge with murder as surprise twists build in this unpredictable courtroom drama.

      • Trusted Partner
        Business, Economics & Law
        April 2017

        Rural Tourism and Enterprise

        Management, Marketing and Sustainability

        by Ade Oriade, Peter Robinson, Sammy Li, Caroline Wiscombe, Peter Wiltshier, Solomon Olorunfemi Olubiyo, Abiodun Elijah Obayelu, Vivienne Saverimuttu, Weng Marc Lim, Sine Heitmann, Anahita Malek, Tony Greenwood, Ainurul Rosli, Crispin Dale, Steve Gelder, Neil Robinson, Michael Evans, Roya Rahimi, Nikolaos Stylos, Elizabeth Heyworth-Thomas, Sandy Ryder, Lucy Maynard, Maria Estela Varua, Fabio Carbone, Asia Alder, Maria Granados, Jane Chang, Charles Dobson

        Marketing and management processes across industries can be very similar, but contexts vary where political intervention, public interest and local sustainability are involved. The rural business setting is especially intricate due to the assortment of different business opportunities, ranging from traditional agriculture, to tourism enterprise and even high-tech business. This important new textbook on the subject: - Examines key issues affecting rural enterprise and tourism - Explores the breadth of rural enterprise management and marketing across both developed and developing economies - Discusses strategies for business growth within a rural setting, such as knowledge development, proper planning and innovation - Uses a mix of case studies and theoretical content specifically selected to appeal to both student and practitioner readers Including pedagogical features and full colour throughout, this new textbook provides an engaging and thought-provoking resource for students and practitioners of tourism, rural business and related industries. ; Marketing and management processes are especially intricate for the rural business setting due to the assortment of different business opportunities. This important new textbook examines key issues, discusses strategies for growth and uses a mix of case studies and theoretical content across developed and developing countries. ; Introduction: (Ade Oriade and Peter Robinson)Part 1: Management and marketing rural tourism and enterprise in developed economies1: Rural enterprise business development: the developed world context (Peter Robinson & Alison Murray)2: Selling to consumers (Sammy Li, Roya Rahimi & Nikolaos Stylos)3: Sustainability, CSR and Ethics: Developed economies perspective (Caroline Wiscombe)4: Community engagement and rural tourism enterprise (Peter Wiltshier)5: Social enterprise and the rural landscape (Caroline Wiscombe, Liz Heyworth, Sandy Ryder, Lucy Maynard & Charles Dobson)Part 2: Management and marketing rural tourism and enterprise: developing world context6: The rural business environment in developing economies (Solomon Olorunfemi Olubiyo & Ade Oriade)7: Marketing and Communications and Rural Business in developing countries (Abiodun Elijah Obayelu & Nikolaos Stylos)8: Consumers and Rural Tourism in developing Economies (Vivienne Saverimuttu and Maria Estela Varua)9: Sustainability and Ethics in rural business and tourism in the Developing World (Weng Marc Lim and Sine Heitman)10: Community engagement, rural institutions and rural tourism business in developing countries (Anahita Malek, Fabio Carbone & Asia Alder)Part 3: Strategies for rural business management and growth11: Challenges and Strategies for rural business operations in developed and developing Economies (Ade Oriade and Peter Robinson)12: Developing and Growing Knowledge within rural tourism enterprises (Tony Greenwood and Jo Tate)13: Collaborate to Innovate: Challenges and Strategies for rural business to innovate (Ainurul Rosli, Jane Chang and Maria L. Granados)14: Strategies for rural business growth (Crispin Dale, Neil Robinson and Mike Evans)15: Opportunities for growth: The rural tourism policy and planning perspective (Caroline Wiscombe and Steve Gelder)Conclusion: (Ade Oriade and Peter Robinson)

      • Trusted Partner
        April 2024

        Climate Change and Global Health

        Primary, Secondary and Tertiary Effects

        by Colin Butler, Kerryn Higgs, Ågot Aakra, Khaled Abass, Robyn Alders, Kofi Amegah, Janetrix Hellen Amuguni, Gulrez Shah Azhar, Katherine Barraclough, Barbara Berner, Alex Blum, Justin Borevitz, Menno Bouma, Devin C. Bowles, Mark Braidwood, Anne Lise Brantsæter, Cyril Caminade, Katrina Charles, Fiona Charlson, Moumita Sett Chatterjee, Matthew Chersich, Rebecca Colvin, Namukolo Covic, Christopher B Daniels, Richard Dennis, Cybele Dey, Hubert Dirven, Yuming Guo, Tari Haahtela, Ivan C Hanigan, Andrew Harmer, Budi Haryanto, Kerryn Higgs, Susanne Hyllestad, Christine Instanes, Ruth Irwin, Ollie Jay, Solveig Jore, Ke Ju, Tord Kjellstrom, Marit Låg, Jason KW Lee, Shanshan Li, Irakli Loladze, Rosemary A. McFarlane, Martin McKee, Helle Margrete Meltzer, Glen Mola, Andy Morse, Juliet Nabyonga-Orem, Nicholas H. Ogden, Johan Øvrevik, Rebecca Patrick, Rezanur Rahaman, Delia Randolph, Shilpa Rao, Arja Rautio, Mary Robinson, Tilman Ruff, Subhashis Sahu, Jonathan Samet, Photini Sinnis, Julie P Smith, Jes

        There is increasing understanding that climate change will have profound, mostly harmful effects, on human health. In this authoritative book, international experts examine long-recognized areas of health concern for populations vulnerable to climate change, describing effects that are both direct, such as heat waves, and indirect, such as via vector-borne diseases. Set in a broad international, economic, political and environmental context, this unique book expands these issues by reviving and championing a third ('tertiary') category of longer term impacts on global health: famine, population dislocation, conflict and collapse. This edition has an expanded foundation, with new chapters discussing nuclear war, population and limits to growth, among others. This lively yet scholarly resource explores all these issues, finishing with a practical discussion of avenues to reform. As Mary Robinson, former UN High Commissioner for Human Rights, states in the foreword: 'Climate change interacts with many undesirable aspects of human behaviour, including inequality, racism and other manifestations of injustice. Climate change policies, as practised by most countries in the global North, not only interact with these long-standing forms of injustice, but exemplify a new form, of startling magnitude.' The book is dedicated to Tony McMichael, Will Steffen and Maurice King. This book will be invaluable for students, post-graduates, researchers and policy-makers in public health, climate change and medicine.

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