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        January 1956

        Pauli Sententiarum.

        Fragmentum Leidense (Cod. Leid. B.P.L. 2589).

        by Archi, G. G.; David, M.; Levy, E.; Marichal, R.; Nelson, H. L. W.

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        May 1991

        Intentionalität

        Eine Abhandlung zur Philosophie des Geistes

        by Harvey P. Gavagai, John R. Searle

        Nach seinen sprachphilosophischen Arbeiten ('Sprechakte', stw 458; 'Ausdruck und Bedeutung', stw 349) hat John R. Searle mit 'Intentionalität' eine Untersuchung zu einem Kernstück der Philosophie des Geistes vorgelegt, die in einem engen thematischen Zusammenhang mit den früheren Arbeiten steht. Intentionalität ist nach Searles Auffassung die Basis sprachlicher Bedeutung. In seiner Theorie der Intentionalität geht es um die begrifflichen Eigenschaften intentionaler Zustände (auf die Frage nach ihrem ontologischen Status geht er ausführlicher ein in 'Geist, Hirn und Wissenschaft', stw 591). Zwei Aspekte stehen dabei im Vordergrund der Untersuchung: die Logik der Repräsentation und der Kausalität intentionaler Zustände. Doch Searle entwickelt in dieser Arbeit nicht nur eine Theorie der Intentionalität und des Zusammenhangs zwischen sprachlichem und geistigem Inhalt. In einem vornehmlich kritischen Teil setzt er sich ausführlich mit konkurrierenden Auffassungen aus dem Bereich der analytischen Philosophie auseinander, insbesondere mit derzeit sehr einflußreichen 'nicht-deskriptivistischen' Theorien des Bezugs, wie sie von S. Kripke, H. Putnam, K. Donnellan, T. Burge und D. Kaplan vertreten und angeregt wurden.

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        Literature & Literary Studies
        August 2018

        Adapting Frankenstein

        The monster's eternal lives in popular culture

        by Dennis R. Cutchins, Dennis R. Perry

        Mary Shelley's Frankenstein is one of the most popular novels in western literature. It has been adapted and re-assembled in countless forms, from Hammer Horror films to young-adult books and bandes dessinées. Beginning with the idea of the 'Frankenstein Complex', this edited collection provides a series of creative readings that explore the elaborate intertextual networks that make up the novel's remarkable afterlife. It broadens the scope of research on Frankenstein while deepening our understanding of a text that, 200 years after its original publication, continues to intrigue and terrify us in new and unexpected ways.

      • Trusted Partner
        February 2004

        Geist, Sprache und Gesellschaft

        Philosophie der wirklichen Welt

        by John R. Searle, Harvey P. Gavagai, John R. Searle

        John R. Searle gehört zu den wirkmächtigsten Philosophen der Gegenwart. Er hat bahnbrechende Untersuchungen über Sprechakte veröffentlicht, eine eigene Konzeption von Intentionalität vorgelegt und das Funktionieren gesellschaftlicher Realität erklärt. Er hat die Diskussion um künstliche Intelligenz mit seinem Bild des »chinesischen Zimmers« bereichert und damit allen Vergleichen des menschlichen Geistes mit dem Computer ein vieldiskutiertes Argument beschert. Hier zieht Searle die Summe aus diesen Themen. Durch die leichtverständliche Darstellung und Searles Fähigkeit, komplexe Probleme in wenigen Sätzen zu skizzieren und zu lösen, eignet sich das Buch nicht nur als Einführung in Searles Denken, sondern auch als Einführung in die Gegenwartsphilosophie überhaupt.

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        Technology, Engineering & Agriculture
        December 2016

        Aquaculture

        An Introductory Text

        by R R Stickney

        Providing a broad and readable overview of the subject, this updated third edition of Aquaculture: An Introductory Text covers issues associated with sustainable aquaculture development, culture systems, hatchery methods, nutrition and feeding of aquaculture species, reproductive strategies, harvesting and many other topics. While its main focus is on the culture of fish, molluscs and crustaceans for food, the book also covers other forms of aquaculture, such as the production of seaweeds, recreational fish and ornamental species, and live foods such as algae and rotifers that are used to feed larval shrimp and marine fish. Thoroughly updated and revised, the third edition of this essential textbook now includes:- Increased coverage of species under culture- Increased scope to cover species for enhancement, recreational fishing, commercial fishing and aquaria- Newly developed culture systems- Information on predictive impacts of climate change- Updated aquaculture production statisticsAquaculture remains one of the most rapidly growing agricultural disciplines and this book remains an essential resource for all students of aquaculture and related disciplines.

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        Veterinary medicine
        September 2010

        Infectious and Parasitic Diseases of Livestock (2 volume set)

        by P Lefèvre, J Blancou, R Chermette, G Uilenberg

        Translated from the French original published by Lavoisier In this new English language edition all the chapters have been updated with new references and additional chapters written by authors in the UK, USA, Australia and Canada. In recent years infectious livestock diseases have swept across many countries, often with dramatic consequences for animal and public health. With climatic changes modifying the distribution of vector-borne diseases, emerging novel pathogens can spread rapidly in new areas, at the same time as resistance spreads in places where they are established. This calls for new approaches for the control of parasitic diseases. This book presents in detail over 130 viral, bacterial, fungal and parasitic diseases of large livestock species from all over the world, accompanied by very valuable and informative illustrations and photographs. Particular attention is also paid to the role of wildlife in their epidemiology, stressing the potential zoonotic characteristics of diseases where applicable and their effects on humans. As this a two volume set - higher delivery charges apply: UK: £8.00 Europe: €9.50 ROW - $15.00

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        Veterinary nutrition
        November 2010

        Enzymes in Farm Animal Nutrition

        by Edited by Dr Michael R Bedford, Gary G Partridge.

        From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition, 2nd Edition provides a comprehensive guide to all aspects associated with enzyme supplemented animal feeds. Detailing economic, environmental and technological impacts, this new edition brings the reader up to date with the considerable advances of the last decade, providing a unique insight into the current market. Chapters cover a wide range of topics using a variety of evidence from both in vitro and in vivo studies, providing a better understanding of the complex links between feed enzyme function, digestive physiology and ultimately animal performance. Particular attention is paid to new methods for the evaluation of enzyme responses, including holo-analysis. The authors provide a detailed discussion of the various enzyme classes that have been introduced into the market, exploring current use in the global industry and assessing the likely future trends and practices.

      • Trusted Partner
        January 2021

        Smallpox, Second Edition

        by Brian R. Shmaefsky, Ph.D. and Kim R. Finer, Ph.D.

        Before its eradication, smallpox was responsible for millions of deaths throughout history. The disease is unique to humans, caused by one of two virus variants, Variola major and Variola minor. Early symptoms include fever, fatigue, headache, muscle pain, nausea, and vomiting. After 12 to 15 days, lesions appear in the mouth, and then spread to the skin a day or two later. At this point, the disease can take several different courses. Historically, the overall fatality rate is 30%. This revised edition of Smallpox, Second Edition discusses the history and epidemiology of the disease, plus the amazing story of its eradication. Although the disease has not been seen in its natural form in more than 40 years, the future of smallpox, and its potential use as a biological weapon, are of great concern. Chapters and topics include: History of Smallpox Elimination of Smallpox Smallpox in the Americas The Smallpox Virus Symptoms Treatment Vaccine Development The Bioweapons Threat New Concerns and Future Prospects.

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        Aquaculture & fish-farming: practice & techniques
        December 2008

        Ecosystem Approach to Fisheries

        by Edited by G Bianchi, H R Skjoldal

        The ecosystem approach to fisheries management is high on national, regional and international agendas for sustainable fisheries management. Implementing the Ecosystem Approach to Fisheries covers both theoretical and applied aspects, with a particular emphasis on practical experiences in the form of case studies from around the world, and tools for solutions. Researchers, practitioners and policy makers in fisheries, aquaculture, marine biology and ecology will find this book an invaluable overview and guide to fisheries management.

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