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We are a non-fiction publishing house started in 1984, specialized in Business & Management practical books and then created “Amat”, an imprint which publishes practical books on better living & self-help.
View Rights PortalWe are a non-fiction publishing house started in 1984, specialized in Business & Management practical books and then created “Amat”, an imprint which publishes practical books on better living & self-help.
View Rights PortalKontexte, Blickwinkel, Sichtachsen und Perspektivwechsel Was wir machen Das Internet sollte Zugang zu Wissen organisieren und ist ein Werkzeug zum Austausch von Ideen, Visionen und Lösungen. – Suug Productions kreiert Projekte mit Sinn – und dem Anspruch, die Welt durch neue und ungewöhnliche Kontexte, Blickwinkel, Sichtachsen und Perspektivwechsel zu einem etwas reizvolleren Ort zu machen.
View Rights PortalThe "World Buddhist Art Illustrated Grand Ceremony" takes Sakyamuni Buddha as the main axis and collects Buddhist art surviving works, including eight major categories of Buddhist art works, including architecture, paintings, figures, calligraphy, cultural relics, sculptures, gold and stone, and collections in various museums. Presented in the form of entries, the collection area covers more than 30 countries and regions. The authors and data collectors of entries come from China, Japan, South Korea, the United States, Europe, Oceania, Southeast Asia and other countries and regions, and are worldwide The first big gathering of Buddhist art is of great significance.
What does it mean to be called an industrial designer? This book traces the remarkable rise of this professional identity in historical perspective from a position of anonymity in the early twentieth century, to mid-century professionalisation, to decline and disintegration by 1980. Drawing on new, extensive, original archival research, it uncovers the history of a profession in a state of re-invention, 1930-1980 in Britain and the United States. The book tests assumptions about the relationship between the professions in the two countries, bringing them into comparative historical perspective for the first time. The gendered dynamics of professionalisation and their interaction with the representation of the heroic male designer are interrogated and critically examined. Building on new gender perspectives to the history of the industrial design profession, the book calls for a re-examination of the limits and boundaries of what constitutes professional identity and work.
This book is available as an open access ebook under a CC-BY-NC-ND licence. Through its study of diabetes care in twentieth-century Britain, Managing diabetes, managing medicine offers the first historical monograph to explore how the decision-making and labour of medical professionals became subject to bureaucratic regulation and managerial oversight. Where much existing literature has cast health care management as either a political imposition or an assertion of medical control, this work positions managerial medicine as a co-constructed venture. Although driven by different motives, doctors, nurses, professional bodies, government agencies and international organisations were all integral to the creation of managerial systems, working within a context of considerable professional, political, technological, economic and cultural change.
This book is about power in welfare encounters. Present-day citizens are no longer the passive clients of the bureaucracy and welfare workers are no longer automatically the powerful party of the encounter. Instead, citizens are expected to engage in active, responsible and coproducing relationships with welfare workers. However, other factors impact these interactions; factors which often pull in different directions. Welfare encounters are thus influenced by bureaucratic principles and market values as well. Consequently, this book engages with both Weberian (bureaucracy) and Foucauldian (market values/NPM) studies when investigating the powerful welfare encounter. The book is targeted Academics, post-graduates, and undergraduates within sociology, anthropology and political science.
Practical Feline Behaviour contains all the relevant information that a veterinary nurse or technician needs to understand and handle the behaviour and welfare of house cats, and to offer safe and practical advice to clients. There have been ground-breaking advances in our understanding of feline behaviour in recent years and, to protect the welfare of cats, it is increasingly important that anyone involved with their care, especially those in a professional capacity, keep up to date with these developments. This approachable and down-to-earth text describes the internal and external influences on feline behaviour; on communication, learning, social behaviour, the relationship between behaviour and disease, and the cat - human relationship. It also provides practical advice on how the welfare of cats in our care may be protected and how behaviour problems should be addressed and how to avoid them. In this book Trudi Atkinson draws on her extensive experience as a veterinary nurse and a Certified Clinical Animal Behaviourist to provide a rapid reference and an intensely practical feline behaviour resource for owners, breeders, veterinary professionals, shelter and cattery workers and anyone involved in the care of our feline companions. - Practical, down to earth guide detailing all aspects of feline behaviour - Rapid reference for instant access to information - Written by a well-known animal behaviourist who has extensive experience in treating feline behaviour problems and in advising clients to protect the welfare of their cats - Includes a foreword by John Bradshaw, School of Veterinary Science at University of Bristol, UK
In recent years, with the rise of the craft beverage movement, the cider industry has been through a period of rapid commercial and non-commercial growth. Tasting and quality control is a core aspect of successful cider making and it is essential for industry and researchers to characterize cider using a standard, quantifiable metric. This book is a research-based text for understanding both the theory and practice of effectively evaluating the sensory properties of cider. The Cider Tasting Professional Handbook includes content on the physiological basis of sensory evaluation, effective profiling of sensory evaluation, types and styles of cider, origins of cider quality attributes and direction for pairing cider with foods. The book also: - Covers a broad range of cider tasting techniques with associated technical explanations. - Provides data and research-driven information. - Contains sample sensory evaluation sheets, a tasting wheel, and guidance for creating fresh cider sensory standards and the utilization of various apple cultivars. Including a summary of the current global cider styles, this is an invaluable resource for commercial cidermakers, non-commercial cidermakers, students on cider production courses, researchers and other industry and stakeholder personnel.
Depression is one the most common mental disorders and nurses and other health professions meet people struggling with depression at any age and from any background. Until now, there has not been a comprehensive book on how nursing professionals can treat their patients that suffer from depression. This title now offers a multiprofessional, multidemensional and ressource-focussed approach that can close this gap. It provides professionals with background information on depression and its causes, practical information on how to deal with patients from different stages of life, from children to seniors, and explains what different approaoches can be used (e.g. Mindfulness) to help those suffering from depression. Target Group: Psychiatric Nurses
This book examines the risks to the emotional well-being of animal welfare staff and veterinary professionals. It provides practical solutions, coping strategies and various techniques, as well as giving guidance on creating healthy coping strategies for the emotionally challenging work undertaken by anyone working directly with animals.
“My Grandfather Was the Best Dancer” is a series of short stories following the family histories of five protagonists who met on their first day of school in the first year of Ukraine’s independence and became lifelong friends. These family histories take the reader through the events of the 1920s in Kharkiv, the repression of the Les Kurbas Theater during the Great Terror, the Holodomor (the man-made genocidal famine of 1932–33), World War II, the 1990s, several waves of emigration and the war in Donbas. First and foremost, this is a book about accepting the past. It describes how events and circumstances affect us, whether consciously or unconsciously. It addresses continuity and ties between generations, yearning for love and acceptance, and loneliness as the product of or reason behind our choices. It deals with losses both conscious and unconscious, justified and pointless. Most importantly, it stresses that no matter how lonely, outcast or broken you feel, you can survive and live because, notwithstanding, there is always a chance to attain happiness at last.
24-pattern Tai Chi is easy to learn and it include the essence of all important things. This book wrote by the champion of Wushu championships for 5 periods m, Qiu Huifang. And recommend by Li Deyin, Wu Dong who are the Tai Chi master. It include the basic technics to master level Tai Chi knowledge, which can let everyone open the door of the Tai Chi World.
This set of book introduces 52 artists who were conferred “Chinese Arts and Crafts Master”. They all have their unique skills with outstanding contributions. Each book has an interview with the master to show the unique technique and design concept to the readers.
This set of book introduces 54 artists who were conferred “Chinese Arts and Crafts Master”. They all have their unique skills with outstanding contributions. Each book has an interview with the master to show the unique technique and design concept to the readers.
In this book, variety of flowers is classified according to plant morphology such as observing flowers, observing leaves and observing fruits, which is simple and clear. The balconies in the east, west, south and north have their own advantages. Flowers on balcony are in thousands of postures. No matter which kind of flower, as long as illumination characteristics are mastered and careful caring is done; you also can change your own little world to a beautiful land for flowers. In this book, 100 kinds of flowers are classified by ornamental characteristics of plants. No matter you are in humid south or you stay in dry north, it can teach you the most basic maintenance secrets from placement, selection, watering, pot soil and fertilization and make you get advancement from a green hand of flower cultivation to a master of flower cultivation.