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      • Soore Mehr Publishing Co.

        Soore Mehr Publishing Co. is one of the Best and huge Publishing group in Iran, and established 1998, we selected 7 years as the best Publisher in Iran and get the prize with cultural ministry Of Iran. we published about 5000 title books up to now, and we publish about 300 new title( 1st edition) every year, we have fiction, Non-fiction, Poem, War story and Memory for Adults. we translate and published mor than 150 titles to Foreign languages, it's included: English,Arabic,Russian,spanish,.... 5 Audio books in English Language. we published up to 2000 titles E-books at Private e-book Reader.

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      • MEHTA PUBLISHING HOUSE

        India-based Mehta Publishing House is one of the leading publishers and trendsetters in Marathi Publishing. It was established in 1976, moving from publishing only Marathi titles to specialising in translations. They now also publish original English titles and reprints on a wide range of subjects.

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      • Trusted Partner
        Biotechnology
        November 2010

        Medicinal Plant Biotechnology

        by Suman Chandra, M Georgiev, Aakash Goyal, Renu Goyal, S Dutta Gupta, Suvi T Häkkinen, Ionkova Iliana, Harish C Joshi, Amit C Kharkwal, Hemant Lata, A K Mathur, Archana Mathur, Pradeep Kumar Naik, Rofina Yasmin Othman, Kenneth E Palmer, John R Porter, R S Sangwan, Tetsuya Sakurai, Ashok Sharma, P C Sharma, Bikram Singh, Rajeshwar Verma, Heribert Warzecha, Christoph Wawrosch, Feroz Khan. Edited by Rajesh Arora.

        There have been rapid advances in the field of plant biotechnology in recent years, increasing the potential for medical application. Covering the latest advances in the use of plants to produce medicinal drugs and vaccines, this volume examines topics including plant tissue culture, secondary metabolite production, metabolomics and metabolic engineering, bioinformatics, molecular farming and future biotechnological directions, with contributors from key researchers in the field. Medicinal Plant Biotechnology is an essential text for researchers in plant biology and biotechnology, medical sciences and pharmacology.

      • Waste management
        June 2011

        Food Processing Waste Management

        Treatment and Utilization Technology

        by V.K. Joshi & Satish Sharma

        Food Processing Waste Management : Treatment and Utilization Technologies is a reference-cum-text book written in crisp and scientifically authentic language for teachers, scientists, researchers, students, industry managers, as well as all those who have a stake in food processing wastes management and utilization. It presents the latest information on the problems of wastes generated from various food industries. The contents have been divided into 14 s namely; Food Processing Industrial Wastes– Present Scenario, Impact of Food Industrial Waste on Environment, Grain Processing Wastes Management, Waste Utilization – Fruit and Vegetable Processing Industry, Milk and Dairy Wastes Management, Meat Processing Wastes Management, Fish Processing Wastes Management, Spices and Condiments Industrial Wastes Management, Sugar and Jaggery Industrial Wastes Management, Fruit Kernel and Oilseed Processing Wastes Management, Utilization of Waste from Food Fermentation Industry, Food Processing Waste Treatment Technology, Hospitality Industry Wastes Management and Future Wastes Management – Nanotechnology. All the segments of Food Industry have been dealt with separately by specialists with respect to their wastes management technology. Special emphasis has been laid on the potential methods of utilization of the wastes for recovery of useful products and a supplementary means of checking pollution by their profitable utilization and disposal. The profitable utilization of the food industrial wastes would not only fetch extra profits to the industry but would also reduce the pollution load in the environment. The special feature of the book is that it covers different developments made right from the basic technologies generated for wastes management to the recent advancements and future areas of research to be done on the subject. Under undergraduate and post-graduate degree or diploma programmes of food science, food technology and postharvest Technology, fermentation technology, waste management as a subject is taught in almost all the agricultural universities in India as well as abroad .The book is expected to be very useful to the students of these disciplines. It is hoped that the treatise would be of immense value to all and would certainly open an insight into food waste management technology in the fast growing food processing industry.

      • August 2020

        Envisioning Religion, Race, and Asian Americans

        by Edited by David K. Yoo and Khyati Y. Joshi

        In Envisioning Religion, Race, and Asian Americans, David K. Yoo and Khyati Y. Joshi assemble a wide-ranging and important collection of essays documenting the intersections of race and religion and Asian American communities—a combination so often missing both in the scholarly literature and in public discourse. Issues of religion and race/ethnicity undergird current national debates around immigration, racial profiling, and democratic freedoms, but these issues, as the contributors document, are longstanding ones in the United States.   The essays feature dimensions of traditions such as Islam, Hinduism, and Sikhism, as well as how religion engages with topics that include religious affiliation (or lack thereof), the legacy of the Vietnam War, and popular culture. The contributors also address the role of survey data, pedagogy, methodology, and literature that is richly complementary and necessary for understanding the scope and range of the subject of Asian American religions. These essays attest to the vibrancy and diversity of Asian American religions, while at the same time situating these conversations in a scholarly lineage and discourse. This collection will certainly serve as an invaluable resource for scholars, students, and general readers with interests in Asian American religions, ethnic and Asian American studies, religious studies, American studies, and related fields that focus on immigration and race.

      • Veterinary medicine
        December 2021

        Digital Technologies for Agriculture

        by Narendra Singh Rathore, Sunil Joshi & Naveen Choudhary

        The emergence of Digital Technologies integrated with a robust Information and Communication Technology (ICT) framework holds tremendous potential to impact agriculture sector to overcome production, productivity and profitability stagnancy, strengthening market linkages, and enhancing farm management practices. The adoption of digital technologies in precision agriculture modernizes farmers production practices and leads to uniform annual income for farmers, reduced risk of crop failure, and increased yields per unit area. The digital agriculture is instrumental in promoting data generation as well as the advanced analytics that allow farmers to make smart decisions about farming and to enhance farming economics. Direct applications of digital technology also include crop and soil health monitoring, livestock management, crop selection, weather advisories, disease and pest-related assistance, real-time data on both domestic and global markets. This book covers introduction to various types of digital technologies including artificial intelligence, machine learning, deep learning, internet of things, sensors, virtual reality & augmented reality, robotics, geospatial technologies, block chain and big data analytics. Different emerging digital technologies and there applications in agriculture for effective implementation for crop & soil monitoring, real time crop yield prediction etc.

      • Technology, Engineering & Agriculture
        July 2019

        Improved Agriculture & Allied Practices for Farmers

        by JPS Dabas, Ambrish Kumar Sharma, Nishi Sharma, B.K.Singh & Pratibha Joshi

        The book at hand, attempts to highlight the dimensions of improved Agricultural and allied technologies for farmers. The first part of the book covers the crop production technologies for rice, mustard, lentil, sugarcane besides IFA model and SRI techniques. The segment of Horticultural Production Technology highlights the protected cultivation, vegetable fruit, floriculture and diversification for nutritional security and prosperity. The Crop Protection unit includes information on weed management, Nematode management and integrated pest management. The natural Resource management components cover the topics on soil testing bio fertilizer, water management and biogas.

      • The Arts

        Incredible Treasures

        UNESCO World Heritage Sites of india

        by Editors: Shikha Jain & Vinaysheel Oberoi

        The World Heritage Sites listing by The United Nations Educational, Scientific and Cultural Organization (UNESCO) aims to promote awareness and preservation of heritage sites considered to have outstanding value for all humanity. There are 38 such sites in India, as of the year 2021, which include 30 cultural sites, seven natural sites and one mixed site. This volume presents them all together for the first time, with informative, accessible commentary and stunning photographs. This treasure trail begins deep in the jungles of central India, with the spirited figures that shimmer on the prehistoric cave walls of Bhimbetka. Caves of another kind draw us westwards, to the radiant artistry of the rock-cut sanctuaries of Ajanta, Ellora and Elephanta Caves. Further north and east are monuments materially associated with the birth and spread of Buddhism across the subcontinent, all urgent testimonies to India’s tolerant past. Elsewhere in the south, mighty stone temples rise in the air, from the Chola temples to the ruins of Hampi, and, in the east, from the Sun Temple to Khajuraho, presenting sacred and profane visions of faith. Other masterpieces of pluralism borrow from Hindu, Jain and Islamic traditions to fashion a distinct identity, like the Taj Mahal or Rani-ki-Vav, both expressions of grief turned into beauty. Finally, even very old cultures must come into the new, finding novel vocabularies from colonial masters and Christian Europe, as in the railways chugging up snowy Darjeeling, or Le Corbusier’s Chandigarh. India’s natural odyssey takes us through forested glades that dot the country, harbouring flora and fauna found nowhere else in the world. From the gelid slopes of the Himalayas and their associated spiritual manifestations to the many wildlife sanctuaries, the natural and mixed properties include biospheres of exceptional beauty and sites of long interaction between people and the landscape. Incredible Treasures is an eloquent homage to India’s long, layered history, bearing witness to its rich biodiversity and the creativity and influence of multiple communities, crafts and religious traditions.   Dr. Shikha Jain has worked on several nomination dossiers for India and other Asian countries. She was Member Secretary of the Advisory Committee on World Heritage Matters to the Ministry of Culture, India, from 2011–15, during its elected term in the World Heritage Committee. She has worked as a consultant to UNESCO New Delhi on specific missions. She is currently Asia-Pacific Coordinator for ICOFORT, ICOMOS; UNESCO Visiting Fellow at Category 2 Centre, Wildlife Institute of India, Dehradun; Haryana State Convener of INTACH and Founder Director, DRONAH. She has a post-graduate degree in Community Design and Preservation from Kansas University, USA and a doctorate in architectural history from De Montfort University, UK. Vinay Sheel Oberoi was an IAS officer of the 1979 batch of the Assam- Meghalaya cadre. He held a post-graduate degree in Economics from the Delhi School of Economics. During his long career of nearly four decades, he served as a consultant with the World Bank, as the Chief (Industry and Technology) of UNDP in India, and the Director of the National Mission on Bamboo Applications (NMBA), among other assignments. From 2010 to 2014, he was the Ambassador and Permanent Delegate of India to UNESCO, in Paris. On his return to India, Oberoi served as Secretary in the Ministry of Women and Child Development, Government of India and Secretary of the Department of Higher Education, Ministry of Human Resource Development. After his retirement he continued to work in an advisory capacity with various institutions, including several governmental  bodies in the fields of education and culture. He passed away in 2020. Eric Falt has worked in the field of diplomacy and international affairs for three decades, focusing initially on communications and moving to political affairs and the management of large teams. He has been Assistant Director-General of UNESCO in charge of external relations and public information, with the rank of Assistant Secretary-General of the UN. Previous assignments have included: attendance of UN Security Council negotiations in New York; participation in the Cambodia peace process; involvement in human rights and peacekeeping activities in Haiti; responsibilities in a humanitarian program in Iraq; and overall promotion of development activities for the United Nations in Pakistan. He also led the global communications effort of the United Nations Environment Programme (UNEP) and then the global outreach activities of the United Nations Secretariat in New York. He is currently Director, UNESCO India Cluster Office. Rohit Chawla is one of India’s leading contemporary photographers. ​As the erstwhile Group Creative Director for the India Today Group and Open magazine, he has conceptualised and photographed over 300 magazine covers. He has had several solo exhibitions across the world and has also done three coffee table books. Amareswar Galla is currently Professor of inclusive cultural leadership and Director of the International Centre for Inclusive Cultural Leadership at Anant National University in Ahmedabad. He is the founding Executive Director of the International Institute for the Inclusive Museum. He has previously held the posts of Professor of Museum Studies, the University of Queensland and Professor of Sustainable Heritage Development at the Australian National University. He is co-founder of the global movement for the inclusive museum and intangible heritage studies and has an extensive publication record. He was the producer and editor of World Heritage: Benefits Beyond Borders, published by Cambridge University Press and UNESCO in 2012. Janhwij Sharma is Joint Director General, Archaeological Survey of India, overseeing all World Heritage Sites for ASI as the nodal agency for India. He is a conservation architect, graduating from Chandigarh College of Architecture with post-graduation in conservation from York, UK. Amita Baig is a heritage management consultant with nearly three decades of experience in heritage preservation as well as sustainable tourism in India and the Asian region. She worked for many years in Agra with the Taj Mahal Conservation Collaborative. Baig represents the World Monuments Fund in India and has been a member of Government of India’s Advisory Committee on World Heritage Matters and served as a member of the Council of the National Culture Fund. Dr. Jyoti Pandey Sharma is a Professor in Architecture at Deenbandhu Chhotu Ram University of Science and Technology, Murthal (Haryana), India. She engages with issues pertaining to built heritage and cultural landscapes, particularly those concerning the Indian subcontinent’s legacy of Islamic and colonial urbanism. Her work has been published in peer-reviewed journals and in edited volumes. She has been an invited speaker at a number of international symposia and conferences. Her research has received awards and fellowships including a Summer Fellowship at Dumbarton Oaks Research Library and Collection, Harvard University and a UGC Associate at the Indian Institute of Advanced Study, Shimla, India. Dr. V B Mathur is Chairman of the National Biodiversity Authority and former Director of UNESCO Category 2 Centre on World Natural Heritage Management and Training for Asia and the Pacific Region (UNESCO-C2C) at the Wildlife Institute of India. A former Indian Forest Service officer, he has made over 35 years of outstanding contribution towards a better understanding of Protected Areas and natural heritage management in India. He also serves as an expert member on various inter-governmental forums.   Dr Rohit Jigyasu is a distinguished conservation architect and risk management professional, and the project manager on urban heritage, climate change and disaster risk management at ICCROM, Italy. He serves as Vice President of ICOMOS International for the period 2017–2020. From 2010–2018, he was UNESCO Chair at the Institute for Disaster Mitigation of Urban Cultural Heritage at Ritsumeikan University, Japan. He was the President of ICOMOS India from 2014–2018 and of ICOMOS International Scientific Committee on Risk Preparedness (ICORP) from 2010–2019. He has also been a member of ICOMOS International’s Executive Board since 2011. Kiran Joshi has been researching lesser-known 19th- and 20th-century Indian heritage for over 25 years, and exploring the diverse meanings and manifestations of Indian modernity and shared heritage. Her seminal work on Chandigarh helped to introduce the notion of ‘Modern Heritage’ in India. She has been associated with ICOMOS International Scientific Committee on 20th-century heritage (ISC20C) since 2004, and she founded ICOMOS India’s National Committee on the subject (NSC20C) in 2013. She is a founder member of DOCMOMO India and served as President of ICOMOS India during 2019–2020. Dr. Sonali Ghosh is an Indian Forest Service Officer. She has served as a site manager in the Kaziranga and Manas World Heritage Sites, and as a founding faculty at the UNESCO-Category 2 Centre at the Wildlife Institute of India. She is a certified IUCN World Heritage Site evaluation expert and has co-edited books on cultural landscapes in Asia as well as an anthology on natural heritage writing. Her current interests lie in exploring nature-culture linkages in heritage and Protected Area management.

      • Agriculture & farming
        January 2012

        Microbial Diversity and Functions

        by D. Joseph Bagyara ,K.V.B.R. Tilak & H.K.Kheri

        The book contains 31 articles written by distinguished scientists of the country having expertise in dealing with the microbes and exploiting their potential for the benefits of mankind. The articles included in the book are thought provocating and deals with: o the topics of Taxonomy, Diversity and Applications of VAM fungi in different Ecosystems o Applications of Microbial Technology for Treatment of effluents of a Gelatine Factory, Biodiversity of Mycotoxigenic Fungi and Trichoderma, o Useful microbes of Mangrove Ecosystem, Extremophiles, PGPRs, Phytotoxins, Litter decomposition, Biopesticides, Botanical Pesticides, biofertilizers and so many others including major concerns about the Evolution and Conservation of Microbial Biodiversity. o All the articles written by the authors are original, timely and appropriate.

      • Artificial intelligence

        ARTIFICIAL INTELLIGENCE

        BUILDING INTELLIGENT SYSTEMS

        by KULKARNI, PARAG and JOSHI, PRACHI

        There has been a movement over the years to make machines intelligent. With the advent of modern technology, AI has become the core part of day-to-day life. But it is accentuated to have a book that keeps abreast of all the state-of-the-art concepts (pertaining to AI) in simplified, explicit and elegant way, expounding on ample examples so that the beginners are able to comprehend the subject with ease. The book on Artificial Intelligence, dexterously divided into 21 chapters, fully satisfies all these pressing needs. It is intended to put each and every concept related to intelligent system in front of the readers in the most simplified way so that while understanding the basic concepts, they will develop thought process that can contribute to the building of advanced intelligent systems. Various cardinal landmarks pertaining to the subject such as problem solving, search techniques, intelligent agents, constraint satisfaction problems, knowledge representation, planning, machine learning, natural language processing, pattern recognition, game playing, hybrid and fuzzy systems, neural network-based learning and future work and trends in AI are now under the single umbrella of this book, thereby showing a nice blend of theoretical and practical aspects. With all the latest information incorporated and several pedagogical attributes included, this textbook is an invaluable learning tool for the undergraduate and postgraduate students of computer science and engineering, and information technology.   Key Features Highlights a clear and concise presentation through adequate study material   Follows a systematic approach to explicate fundamentals as well as recent advances in the area   Presents ample relevant problems in the form of multiple choice questions, concept review questions, critical thinking exercise and project work   Incorporates various case studies for major topics as well as numerous industrial examples   Google Preview: https://bit.ly/2XvODYz

      • Data mining

        BIG DATA ANALYTICS

        by KULKARNI, PARAG and JOSHI, SARANG and BROWN, META S.

        The book is an unstructured data mining quest, which takes the reader through different features of unstructured data mining while unfolding the practical facets of Big Data. It emphasizes more on machine learning and mining methods required for processing and decision-making. The text begins with the introduction to the subject and explores the concept of data mining methods and models along with the applications. It then goes into detail on other aspects of Big Data analytics, such as clustering, incremental learning, multi-label association and knowledge representation. The readers are also made familiar with business analytics to create value. The book finally ends with a discussion on the areas where research can be explored.   The book is designed for the senior level undergraduate, and postgraduate students of computer science and engineering.   KEY FEATURESContains numerous examples and case studies. Discusses Apache’s Hadoop—a software framework that enables distributed processing of large datasets across the clusters of computing machines. Incorporates review questions, MCQs, laboratory assignments and critical thinking questions at the end of the chapters, wherever required.   Google Preview: https://bit.ly/3vsWYc5

      • May 2018

        SELF-ish: A Transgender Awakening

        by Chloe Schwenke

        SELF-ISH IS A NARRATIVE DRAWN FROM AN INTERNATIONAL LIFE, beginning with some early glimpses out at the world by a girl in a boy’s body. Chloe was raised as Stephen in a Marine Corps family and was sent off at age 14 to “man up” at a military academy. Later—and still embodied as a man—she ventured abroad to work in some of the roughest regions of Africa, the Gaza Strip, Turkey, and many other locales. Her far-flung global journey was matched in intensity by an inner identity and spiritual struggle and the associated ravages of depression, before she came to the revelation of being a transgender woman. At a time when many Americans are just waking up to the reality of the transgender phenomenon, this portrayal of Chloe’s life, her challenging gender transition, and her many accomplishments and adventures along the way (including being among the first three transgender political appointees in U.S. history, under President Obama), creates a poignant story of authenticity, self-discovery, and the meaning of gender set against a fascinating international backdrop.

      • October 2015

        The Art of Horror

        An Illustrated History

        by Edited by Stephen Jones; foreword by Neil Gaiman

        A celebration of frightful images, compiled by some of the biggest and most respected names working in the genre. The book covers early engravings, dust jackets, book illustrations, pulp magazines, movie posters, comic books, and original paintings and digital artwork - over 500 images are presented in beautifully haunting detail. Editor is multiple award-winning Stephen Jones, who has assembled a stellar team of contributors and sourced visuals from all over the world. Foreword is by Neil Gaiman.

      • Agriculture & farming
        January 2007

        Underutilized and Underexploited Horticultural Crops: Vol 01

        by K.V. Peter

        Underutilized and underexploited horticultural crops form an integral part of health food green parks, neutraceutical industry, home decorations, renewable sources of green energy and above all food reserves during calamities. Leaf vegetables like agathi, chekkurmanis, waterleaf, drumstick leaf, basella and colacasia leaf are rich in fibre, minerals and beta carotenes. Cucurbits like ash gourd, pointed gourd, ivy gourd, kekrol, snap melons and chow-chow are rich in iron and amino acids. Fruits like karonda, aonla and cherries are highly nutritious and are suited to less moisture soils. Noni is a fruit for health. Noni juice is recommended against diabetes, obesity and sleeplessness. Among spices, long pepper, mint, celery, fenugreek and garcenia possess medicinal properties. There are a large number of underexploited medicinal plants like tulsi and peppermint with considerable economic value. Underutilized crops like in Tripura, Orissa and Kerala are specially mentioned. There is need to broaden the food basket with lesser know crops. There is a shift from Health Care to Wellness Industry. Prevention is always better then cure. The present volume deals with underexploited and underutilized horticultural crops in its totality. The contributors of each are working scientists in the specific crop.

      • Animal husbandry
        September 2015

        Livestock and Poultry

        Conservation and Improvement Techniques

        by C.V. Singh & R.S. Barwal

        It is difficult to forecast the There are 25 s contributed by distinguished contributors who have made valuable contributions to the field of conservation of animal biodiversity and improvement of livestock. The topics covered are ranging from cattle genetic resources, strategic action plan for sustainable management, conservation and genetics improvement, breeding strategies to improve milk productivity, production systems and breeding policies for genetic improvement, application of biotechnological tools for conservation and improving of animal genetic resources, bioinformatics and genome analysis in conservation, heat stress management etc.

      • Rural planning
        January 2011

        Agro-Enterprises for Rural Development and Livelihood Security

        by J.P. Sharma, S. K. Dubey, R Roy Burman & Nishi Sharma

        The current multi-pronged challenges of Indian agriculture demand for searching the viable alternative for restoring farmers and rural youths confidence in the agricultural vocation. Agri-enterprises offer such opportunities to help the agrarian communities to enhance their farm productivity and enhance income from the per unit of land and time. The present book on Agro-enterprises for Rural Development and Livelihoods Security is an excellent synthesis of scholarly concepts, cases and methodologies pertaining to enterprise promotion in agriculture and the related dimensions. For the benefit of the readers, the book has been divided into three segments. The first part deals with need for micro-enterprise promotion in agriculture, resource appraisal for micro-enterprise development, developing the self, characteristics of potential entrepreneurs and related aspects. The major aim of this section is to explore, unfreeze and broaden the cognitive and affective domain of the readers so that a desirable mindset among them may be created at the initial stage so that an effective learning may take place in the subsequent chapteIn the second dimension of the book, readers may find the description of varieties of technological options. These include the appropriate technologies and enterprises related to vegetable cultivation, protected cultivation, seed production, food processing, poultry farming, bee-keeping, dairy production and processing, fishery based enterprise, livestock and piggery based technological options having entrepreneurial potential. The successful experiences of the agri entrepreneurs are also shared in this section. The third and most important part of the book emphasizes on support system required to initiate and sustain the agri-enterprise. These include necessary management related interventions, trade, export, quality standards and other inter-related issues which would definitely enable readers to comprehend how to be successful agri-preneur. Besides, the role of civil society organizations for economic independence in rural India has also been narrated. On-line trading, project monitoring and evaluation and related issue for agricultural commodities are deliberated by the renowned authorities of the above fields.

      • Sustainable agriculture
        October 2016

        Integrated Farming System Practices

        by Sankarsana Nanda

        This book focuses on different practices of Integrated Farming System in eastern-India and for scaling up the technology for community need. It provides a detailed account of principles, challenges and opportunities in simpler yet compact manner for better understanding of the researchers and policy makers.

      • Agriculture & farming
        October 2015

        Improving Productivity of Drylands By Sustainable Resource Utilisation and Management

        by Devi Dayal, Deepesh Machiwal, Sharmsudheen Mangalassery & R.S. Tripathi,

        The book entitled, Improving Productivity of Drylands by Sustainable Resource Utilization and Management deals with a variety of aspects linked with utilization and management of resources used in dryland agriculture. The content of the book covers the topics on the natural resources management, biodiversity conservation, crop production and management, livestock management, energy, technology transfer and socio-economic issues. Subjects such as climate resilient agriculture, soil and water conservation measures, soil fertility appraisal, recycling of organic wastes, management strategies for livestock production, intercropping in agri-horti system, agro-morphological evaluation of crops, developing genotype for vegetable cultivation, crop diversification, farming systems, improved forage production, variability and heritability of grasses, weed management practices, economics of arable crop production, and energy conservation strategies through greenhouse have been incorporated under different chapters contributed by subject specialists. This book is an attempt to present collectively the scattered available information on several recently developed technologies and strategies for dryland management. Furthermore, the book contains 30 chapters that discuss both theoretical and practical knowledge for sustainable management of the drylands by improving productivity. Moreover, the book will be useful for professionals, researchers, scholars, and students involved in scientific activities of agricultural research in drylands.

      • Microbiology (non-medical)
        January 2022

        Functional Foods

        Processing and Packaging

        by Tanweer Alam, Saket Kushwaha, Arun Kumar & Sahar Masud

        To provide better understanding of use, benefits, significance and impact of functional food ingredients on human health and to disseminate the recent developments in such a rapidly expanding field, this book has been compiled and edited. There are seventeen chapters in this book which not only cover many aspects of functional foods and bioactive compounds from various natural sources and its impacts, but also discuss on sources and applications of natural antioxidants, probiotics, prebiotics and synbiotics. The contributing authors are experts in their respective fields. This book will be of interest to a wide spectrum of professionals from food scientists and technologists, nutritionists, biochemists, and engineers to entrepreneurs worldwide. It will also serve as a unique reference for food scientists for the R&D departments of food companies that are working with functional foods and ingredients. Additionally, it will serve as a source of basic information for college and university students majoring in food science and technology, food processing, and engineering. Readers will obtain sound scientific knowledge about various aspects of nutraceuticals and functional foods or food ingredients, fermented functional food, various natural bioactive compounds and antioxidants.

      • Science & Mathematics
        June 2007

        Drug Discovery and Development

        Traditional Medicine and Ethnopharmacology

        by Bhushan Patwardhan

        While biotechnological advances, genomics and high throughput screenings or combinatorial and asymmetric syntheses are opening new opportunities in drug discovery, the industry is facing serious innovation deficit. The total number of new molecules registered per year has dropped in contrast to expected increase. Post marketing failures of blockbuster drugs have become major concerns of industries. On the other side, globally there is a major shift to sue of traditional medicine involving complementary and alternative therapies. Ethnopharmacology and traditional medicines have contributed in past significantly in the process of natural product drug discovery. There are two clear tracks where ethnopharmacology has potential to contribute in future drug research. First, as a discovery engine to provide new targets, leads, and second, use of quality assured and standardized traditional medicines. In this scenario, it is important to understand the mechanisms of drug discovery and pharmaceutical development with a focus on herbal drugs and neutraceutical. This book provides historical perspective, future prospects and significance of ethnopharmacology in drug research. It also provides important steps in botanical drug discovery and development including bioprospecting, quality control, standardization, pharmaceutics, stability, pharmacokinetics, and bioavailability with examples from ethnopharmacology and herbal medicine. One of the important feature of this book is to give an excellent insight to Good Laboratory and Good Clinical Practices along with very useful summary steps involved in filing IND or NDA of botanical products. The book also gives Regulators perspective of validating claims and how ethnopharmacological or traditional medicines need different approach.

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