Series: Two Make Magic
Two Make Magic is the story of the twin sisters Elli and Idi, who come from an old family of witches. A story of sisterhood, friendship and family with a magic touch.
View Rights PortalTwo Make Magic is the story of the twin sisters Elli and Idi, who come from an old family of witches. A story of sisterhood, friendship and family with a magic touch.
View Rights PortalMit tollen Motiven einzigartige Kunstwerke schaffen! Im Stall, beim Ausritt und auf dem Springturnier - viele pferdestarke Ausmalmotive im extragroßen Format für kleine und große Pferdefans. So entstehen wunderschöne Bilder zum Aufhängen, Sammeln und Verschenken. Durch das Ausmalen wird ganz nebenbei Kreativität, Konzentration und Motorik gefördert.
Rapid urbanization has created a major challenge with regard to waste management and environmental protection. However, the problem can be ameliorated by turning organic waste into compost for use as an agricultural fertilizer in peri-urban areas. This is especially significant in less developed countries, where food security is also a key issue. This book addresses these subjects and is based on papers presented at a workshop held in Ghana by the International Board for Soil Research and Management (IBSRAM, now part of the International Water Management Institute) and FAO. Special reference is given to Sub-Saharan Africa, with acknowledgement to experiences from other parts of the world. Contributing authors are from several European, as well as African, countries.
Im Mittelpunkt des Werks steht der Versuch, ein »Makromodell der politischen Entwicklung Europas« zu entwerfen. Das Ziel ist, die Vielgestalt Europas aus den unterschiedlichen historischen Prozessen der Staaten- und Nationenbildung und der Demokratisierung zu erklären. Flora fügt veröffentlichte und unveröffentlichte Schriften Rokkans zu einem konsistenten Ganzen zusammen und präsentiert mit dieser Ausgabe einen der wichtigsten Beiträge zum Verständnis des heutigen Europa und seiner zukünftigen Entwicklungsmöglichkeiten.
The major temperate forage legumes are of global importance in the sustainable productivity of ruminant feed in the developed world. This book brings together in one volume all aspects of their basic biology and associated production practices. Emphasis is placed on the importance of understanding plant characteristics and their consequences in terms of forage output, quality and utilization by livestock. Recent research advances are reviewed and put into context and several recently commercialised species are also covered. The introduction considers the history, current extent, benefits and limits of temperate forage legume usage. Subsequent chapters are dedicated to a comprehensive examination of each forage species in turn, dealing with their origin, morphology, physiology, ecology, nitrogen-fixing capability, cultivars, seed production, nutritive value and productivity. The key factors for optimal management are identified and the prospects for the future outlined, including the potential arising from the use of biotechnology. This book is essential reading for degree and postgraduate students of plant science, agronomy and animal production. Additionally, students and researchers in ecology and environmental science will also find it a valuable resource. The management sections will be of particular value to grassland advisers, consultants and progressive land users.
This book presents edited and revised papers from the seventh International Workshop on Seeds, held in Salamanca, Spain, in May 2002. The key topics addressed include seed development, germination and dormancy, as well as desiccation, seed ecology and seed biotechnology.