Your Search Results

      • Chemical Industry Press Co. Ltd.

        Chemical Industry Press( hereinafter called “CIP”) was established in 1953, and is one of the most distinguished state-owned publishers in China. As one of “top 100 publishers in China”, CIP has been seen as a well-known and trusted brand in China. For years, CIP is one of the most impressive Chinese publisher with powerful overseas libraries’ collection influence. Key subjects: Chemistry, Materials, Environment, Energy, Engineering, Machine, Automotive, Electric & Electrical, Architecture, Biology, Pharmacy, Medicine, Healthcare, Business & Management, Humanities, Lifestyle, Photography, Self-help, Baby & Parenting, Language learning, Literature&Arts,etc.

        View Rights Portal
      • Trusted Partner
        Humanities & Social Sciences
        October 2023

        Towards a just Europe

        A theory of distributive justice for the European Union

        by João Labareda

        This highly original book constitutes one of the first attempts to examine the problem of distributive justice in the European Union in a systematic manner. João Labareda argues that the set of shared political institutions at EU level, including the European Parliament and the Court of Justice of the EU, generate democratic duties of redistribution among EU citizens. Furthermore, the economic structure of the EU, comprising a common market, a common currency and a free-movement area, triggers duties of reciprocity among member states. The responsibilities to fulfil these duties, Labareda argues, should be shared by the local, national and supranational levels of government. Not only should the EU act as a safety net to the national welfare systems, applying the principle of subsidiarity, but common market and Eurozone regulations should balance their efficiency targets with fair cooperation terms. The concrete policy proposals presented in this book include a threshold of basic goods for all EU citizens, an EU labour code, a minimum EU corporate tax rate and an EU fund for competitiveness. Labarada argues that his proposals match the political culture of the member states, are economically feasible, can be translated into functioning institutions and policies and are consistent with the limited degree of social solidarity in Europe. This book is a major contribution to the understanding of what a just Europe would look like and what it might take to get us there. This book is relevant to United Nations Sustainable Development Goal 10, Reduced inequalities

      • Trusted Partner
        Science & Mathematics
        April 2024

        Demand-led Plant Breeding

        From Principles to Practice in Emerging Markets

        by Vivienne M Anthony, Cathy Barker

        This companion to "The Business of Plant Breeding: Market-led Approaches to Plant Variety Design in Africa contains experiences from postgraduate educators training the next generation of African plant breeders and professional breeders that are implementing best practices in Demand-Led Breeding (DLB) in their current crop improvement programmes. It is written by highly experienced plant breeders representing several universities, national plant breeding programmes, regional and international agricultural research institutes in Africa, together with expert breeders from Australia and developers from private seed companies. It includes specifically points of learning from real implementation situations from crop breeding programmes in NARS and IARCs in Africa, Australia and internationally. It shares experiences on improving tropical crops, strengthening understanding on how to overcome challenges in designing new crops to increase smallholder farmer adoption and advocating best practices. It also presents five case studies on tropical crops, and discusses the need for an enabling policy environment and the changes needed for Africa to achieve its ambition for food security and Africa's vision 2063.

      • Trusted Partner
        March 2022

        Food Industry 4.0

        Unlocking Advancement Opportunities in the Food Manufacturing Sector

        by Wayne Martindale, Linh Duong, Sandeep Jagtap, Mark Swainson

      • Trusted Partner
      • Trusted Partner
        Humanities & Social Sciences
        April 2020

        The British political elite and Europe, 1959-1984

        A higher loyalty

        by Bob Nicholls

        This book offers an original interpretation of Britain's relationship with Europe over a 25 year period: 1959-84 and advances the argument that the current problems over EU membership resulted from much earlier political machinations. This evidence based account of the seminal period analyses the applications for EEC membership, the 1975 referendum, and the role of the press. Was the British public misled over the true aims of the European project? How significant was the role of the press in changing public opinion from anti, to pro Common Market membership? Why, after over 40 years since Britain became a member of the European community, does the issue continue to deeply divide not only the political elite, but also the British public? These, and other pertinent questions are answered in this timely book on a subject that remains topical and highly controversial.

      • Trusted Partner
        Geography & the Environment
        October 2020

        Plant Invasions

        The Role of Biotic Interactions

        by Anna Traveset, David M Richardson

        Despite many books on plant invasions, none has focused on the role of species interactions. This book is a comprehensive overview of how plant invasions are mediated by varied species interactions and how such invasions influence this important component of biodiversity which involves the interactions (the 'glue') among a community's species. Besides highlighting relevant findings, the book digs deeply into new methodologies to understand species interactions in plant invasions and how this can improve management of invaded communities. The book covers: - Main theories/hypotheses in plant invasion ecology that invoke species interactions - Plant invasions promoted by mutualistic interactions and release from enemies - Antagonistic interactions preventing or hindering plant invasions - Consequences of plant invasions on native species interactions and ecosystem functioning - The interaction network approach to understanding plant invasions - Importance of considering species interactions in managing plant invasions Future avenues of research are highlighted in a final chapter. Table of contents Part I: Background Chapter 1: Plant invasions: the role of biotic interactions – An overview Chapter 2: The role of biotic interactions in invasion ecology: theories and hypotheses Part II: Positive and negative interactions in the soil Chapter 3: Soil biota and non-native plant invasions Part III: Mutualistic interactions that promote plant invasions Chapter 4: Pollination interactions promoting plant invasions- Chapter 5: Seed dispersal interactions promoting plant invasions Chapter 6: Ungulates as dispersal vectors of non-native plants Chapter 7: The role of plant-plant facilitation in non-native plant invasions Chapter 8: How direct and indirect non-native interactions can promote plant invasions, lead to invasional meltdown, and inform management decisions Part IV: Antagonistic interactions that hinder plant invasions Chapter 9: Biotic resistance to plant invasions Chapter 10: EICA 2.0: A general model of enemy release and defence in plant and animal invasions Chapter 11: The role of pathogens in plant invasions Chapter 12: Direct and indirect effects of herbivores influencing plant invasions Part V: Consequences of plant invasions for biotic interactions among native species Chapter 13: Impacts of non-native plants on plant-pollinator interactions Chapter 14: The effect of non-native plant invasions on seed dispersal of native plants Chapter 15: Allelopathic disruptions of biotic interactions due to non-native plants Chapter 16: Competition between native and non-native plants Chapter 17: Indirect biotic interactions between non-native plants and native plants and animals Part VI: Novel techniques and experimental approaches in the study of plant invasions Chapter 18: How a network approach has advanced the field of plant invasion ecology Chapter 19: Molecular ecology of plant-microbial interactions during invasions: progress and challenges Part VII: Biotic interactions and the management of ecosystems invaded by non-native plants Chapter 20: How can progress in the understanding of antagonistic interactions be applied to improve biological control of plant invasions? Chapter 21: Restoration of pollination interactions in communities invaded by non-native plants Chapter 22: Restoration of seed dispersal interactions in communities invaded by non-native plants Chapter 23: Multiple feedbacks due to biotic interactions across trophic levels can lead to persistent novel conditions that hinder restoration

      • Trusted Partner
        Agriculture & related industries
        March 2002

        Market Development for Genetically Modified Foods

        by Edited by Vittorio Santaniello, Robert E Evenson, David Zilberman

        The investment climate for firms producing genetically modified (GM) agricultural products has recently experienced considerable change, with the occurrence of remarkably high rate of farmer acceptance, but considerable consumer resistance. The present system that involves firms developing biotech products, farmers producing the products, food and related agribusiness industrial firms, and consumers of food, is very volatile. This however will soon be affected by changes in reulatory, trade and food safety regimes.This book addresses these key issues and is based on papers presented at the fourth meeting of The International Consortium on Agricultural Biotechnology Research (ICABR), on Economics of Agricultural Biotechnology, held at Ravello, Italy, in August 2000. Organized in four parts, this volume focuses on:Consumer reactions to GM food informationRegulatory issuesFarmer acceptance of biotech productsChanges in industrial organization in life science and food sectors

      • Trusted Partner
        The Arts
        November 2024

        'The industrialized designer'

        Gender, identity and professionalization in Britain and the United States, 1930-80

        by Leah Armstrong

        What does it mean to be called an industrial designer? This book traces the remarkable rise of this professional identity in historical perspective from a position of anonymity in the early twentieth century, to mid-century professionalisation, to decline and disintegration by 1980. Drawing on new, extensive, original archival research, it uncovers the history of a profession in a state of re-invention, 1930-1980 in Britain and the United States. The book tests assumptions about the relationship between the professions in the two countries, bringing them into comparative historical perspective for the first time. The gendered dynamics of professionalisation and their interaction with the representation of the heroic male designer are interrogated and critically examined. Building on new gender perspectives to the history of the industrial design profession, the book calls for a re-examination of the limits and boundaries of what constitutes professional identity and work.

      • Trusted Partner
        2023

        Food Composition Table for the Practice

        The small Souci/Fachmann/Kraut

        by Founded by S.W. Souci, W. Fachmann and H. Kraut. Revised by Dr. Petra Steinhaus. Edited by the Leibniz Institute of Food Systems Biology at the Technical University of Munich.

        ■ How many omega-3 fatty acids does salmon contain? ■ Which dairy product contains the most calcium? ■ How iron-rich is spinach, really? Whether calories, vitamins or amino acids – whether in field beans, bananas, eggs, chicken, parmesan cheese or onion – it is all here. The compact edition of the time-tested „large SFK [Souci/Fachmann/Kraut]“ offers tested data on over 70 ingredients in more than 360 foods, systematically structured according to food groups. This edition with thousands of values has been completely revised and updated by the Leibniz Institute of Food Systems Biology at the Technical University of Munich. Extra: 32 summary tables cover more than 300 other, less common foods and allow for targeted, clear comparisons. 16 orientation tables provide information about foods with particularly high or low amounts of ingredients. Nutritional values, energy content, main components and ingredients displayed in uniform systematics and a practical format – just look it up!

      • Trusted Partner
        Agriculture & related industries
        June 1998

        Smallholder Cash Crop Production Under Market Liberation

        A New Institutional Economics Perspective

        by Edited by Andrew Dorward, Jonathan Kydd, Colin Poulton

        ‘Pro poor’ economic growth is widely recognised as an important means for reducing poverty in developing countries. With the majority of the world’s poor living in rural areas, agricultural intensification, with higher land and labour productivity from increased integration in input and output markets, is one way to expand income and livelihood opportunities for rural people. This book uses a new institutional economics perspective to review the effects of market liberalisation on service provision to smallholder farmers. In many parts of the world, particularly in Sub-saharan Africa, the private sector has failed to fill the gaps left by the collapse of state supported input and credit supply systems. Using case studies from Ghana, Tanzania and Pakistan, the book investigates the difficulties facing the private sector in supplying inputs and credit and the conditions required for sustainable private sector investment to the benefit of rural people. The analysis has important lessons for donor and government policy makers and for companies wishing to make commercial investments. It is invaluable for researchers, academics and development agencies concerned with rural and agricultural economics and development.

      • Trusted Partner
        Business, Economics & Law
        December 2017

        Tourism and Leisure Behaviour in an Ageing World

        by Ian Patterson

        Tourism and Leisure Behaviour in an Ageing World, based on Ian Patterson's previously published Growing Older, provides an overview of the latest research concerning tourist behaviour and leisure needs of baby boomers, seniors, and older adults. With an increasingly ageing population, industry interest has intensified and there has been a corresponding explosion in related research activity. Covering marketplace trends that attract the older market, this new edition: - Provides an understanding of the older tourism and leisure market, discussing how to effectively provide for this expanding group; - Discusses growing areas such as independent travel, the leisure experience, cultural and heritage tourism, cruises, and health and wellness tourism; - Supplies case studies of tourism and leisure organizations successfully catering to the needs of the older market. This book is an invaluable resource for researchers and students interested in senior leisure and travel, a section with the money and the time to invest heavily in leisure and tourism activities. It can also be applied by professionals to improve their product offerings for this sector, which, while valuable, brings its own unique challenges.

      • Trusted Partner
      • Trusted Partner
        Art: Financial Aspects

        The rise of the modern art market in London

        1850–1939

        by Edited by Pamela Fletcher and Anne Helmreich

        Now available in paperback for the first time, this study of the modern London art market establishes the central importance of London for the development of the modern retail market in fine art. Leading experts track the emergence and development of the structures and practices that have come to characterize the commercial art system, including the commercial art gallery, the professional dealer, the exhibition cycle and its accompanying rhetoric of press coverage and publicity, and an international network for the circulation of goods. This new commercial system involved a massive transformation of the experience of viewing art; of the relationships between artists, dealers, collectors, art objects and audiences; and of the very criteria of aesthetic value itself. Its history is thus a vital part of the history of modern art, and this anthology will be of interest to art historians as well as scholars of Victorian Studies, Museum Studies, and Social History.

      • Trusted Partner
      • Trusted Partner
        Agriculture & related industries
        June 2015

        Transition to Agricultural Market Economies

        The Future of Kazakhstan, Russia and Ukraine

        by Edited by Andrew Schmitz, William H Meyers.

        It is believed that the major countries of the former Soviet Union—specifically Kazakhstan, Russia, and Ukraine (KRU region)—are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region’s potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change

      • Trusted Partner
        December 2023

        Edvard

        by Zoë Beck

      • Trusted Partner
        April 2022

        The Blackest Thing in Slavery Was Not the Black Man

        The Last Testament of Eric Williams

        by Brinsley Samaroo

        The Blackest Thing in Slavery Was Not the Black Man: The Last Testament of Eric Williams represents the final instalment of research and analysis by one of the Caribbean’s foremost historians. In this volume, Eric Williams reflects on the institution of slavery from the ancient period in Europe down to New World African slavery and considers, too, other forms of bondage that followed slavery, including of Japanese, Chinese, Indians and Pacific peoples in many locations worldwide. Williams points ways in which this bondage led to European and American prosperity and the manner in which bonded peoples created their own spaces. This they did through the preservation and revival of the transported culture to the new locations.   The Blackest Thing in Slavery makes a significant contribution in that it moves beyond African slavery. It continues the narrative after abolition by showing how the capitalist impulse enabled Europe and the United States to devise other (non-slavery) ways of further exploiting of non-African people in developing countries. These nations fought this further exploitation in banding together to create the south-to-south nonaligned movement, which gave mutual assistance in a number of areas. Most other works tend to separate these issues or deal with them on a regional basis. Eric Williams offers a comprehensive view, tying together many themes in a vast compendium.

      • Trusted Partner
        Humanities & Social Sciences
        May 2009

        Consumerism and the Co-operative movement in modern British history

        Taking stock

        by Lawrence Black, Nicole Robertson

        Despite the abundance and quality of recent historical writing on consumerism, it cannot be said that the modern Co-operative movement (Co-op) has been well served. It has also been by-passed in studies that locate Britons' identity in their consumption. The reasons for this can be found in the widely perceived decline of the Co-op since the 1950s, but also in various historiographical agendas that have resulted in its relative invisibility in modern British history. This book, by demonstrating the variety of broader issues that can be addressed through the Co-op and the vibrancy of new historical research into consumption, seeks to remedy this. Taking stock, both of the Co-op in a broader context and of new approaches to the history of consumption, combines the work of leading authorities on the Co-op with recent scholarly research. It explores the Co-op's distinctive interface between everyday issues and grander idealistic concerns. The chapters intersect to examine a broad range of themes, notably: the politics of consumerism including consumer protection, ethical and fair trading and alternatives to corporate commerce; design and advertising; the Co-op's relations with other components of the labour movement; and its ideology, image and memory. The collection looks at the Co-operative movement locally (through specific case studies), nationally and also in comparison to the European movement. This collection will appeal to academics, researchers, teachers and students of the economic, cultural and political history of twentieth-century Britain. It will also be of interest to academics and students of business studies, and co-operative members themselves. ;

      Subscribe to our

      newsletter