• Cakes, baking, icing & sugarcraft
      April 2012

      CAKE POPS

      70 irresistibly original bite-sized delights, shown in 200 step-by-step photographs

      by Hannah Miles

      The new sensation taking the baking world by storm, cake pops are the pinnacle of cakey cuteness! A cross between a cake and a lollipop, these bite-sized sweet morsels look almost too good to eat. The classic cake pop is a dense round ball made from a mix

    • Food & Drink
      June 2011

      Cooking in a Halogen Oven

      How to make the most of a halogen cooker with practical techniques and 60 delicious recipes: with more than 300 step-by-step photographs

      by Jennie Shapter

      The halogen oven is a remarkable revolution in cooking, a cooker that can be used on the table top plugged into an ordinary socket, which can even be taken on camping and road trips. It works by converting electrical energy into intense heat, and uses inf

    • Handicrafts, decorative arts & crafts
      January 2014

      STEP-BY-STEP SILK PAINTING & BATIK PROJECT BOOK

      Using wax and paint to create inspired decorative items for the home, with 35 projects shown in 300 easy-to-follow photographs

      by Susie Stokoe

      Painting fabric is immensely satisfying and offers a world of creative possibilities. This inspirational book contains 35 stunning projects, ranging from clothing such as ties, camisoles, scarves and a sarong, to home furnishings such as cushion covers, w

    • Vegetarian cookery
      February 2014

      170 VEGETARIAN RECIPES WITH JUST 3 OR 4 INGREDIENTS

      170 simple, speedy dishes from soups and appetizers to light lunches and main courses shown in 200 vibrant photographs

      by Jenny White

      This book shows how with just a few basic items from the storecupboard, and four or fewer ingredients for each recipe, delicous vegetarian dishes can be made with minimum effort. From a relaxed weekend brunch or speedy supper to a more elaborate dinner fo

    • General cookery & recipes
      September 2012

      175 SEASONAL RECIPES

      Make the most of fresh ingredients through the year with delicious dishes shown in 190 photographs

      by Anne Hildyard

      Choosing foods that are in season makes good sense economically and nutritionally. This collection of recipes makes the most of available ingredients in spring, summer, autumn and winter. The volume features ideas for every occasion and includes soups, sn

    • Food & Drink
      March 2012

      Tofu

      Making the most of this low-fat high-protein ingredient, with over 60 deliciously varied recipes from around the world.

      by Becky Johnson

      CLICK HERE TO READ THE WHOLE BOOK IN DIGITAL FORM

    • Handicrafts, decorative arts & crafts
      May 2012

      HOW TO DRAW DIGITAL MANGA AND ANIME

      Professional techniques for creating your own digital manga and anime, with over 35 exercises and projects shown in 400 step-by-step illustrations and photographs

      by Tim Seelig,Yishan Li Rik Nicol

      Manga, the famous Japanese art form, has advanced into a cutting-edge drawing syle that takes advantage of the latest digital technologies and innovations. Computer programs such as Adobe Photoshop and Corel Painter now allow manga artists to create digit

    • Sports & outdoor recreation
      May 2012

      GET STARTED IN CYCLING

      All you need to know about cycling basics, from choosing the right bike to mountain biking and touring, with 245 photographs

      by Edward Pickering

      Cycling has deservedly become one of the most popular activities. Regular cycling is the perfect sport to reduce stress, improve fitness and lose weight. This book traces the history of the bicycle, from its development in the early 19th century to the pr

    • Cooking with meat & game
      June 2012

      THE WILD GAME COOKBOOK

      A fabulous collection of 50 recipes, cooking the different types of feathered, furred and large game, shown in over 200 images

      by Andy Parle

      This book offers a complete collection of game recipes, whether you are cooking your own hard won kill, or have a field-fresh purchase from a butcher or game merchant. There are chapters on feathered game; deer, boar and goat; and finally small furred gam

    • Cooking with meat & game
      June 2012

      COUNTRY KITCHEN CLASSICS

      65 traditional farmhouse recipes Rustic soups, fish, poultry, game and meat, tarts, cakes, muffins, pies, preserves and relishes, shown in over 245 evocative photographs

      by Sarah Banbery

      Country cooking is about returning to a natural rhythm, where recipes follow the progression of the seasons and where well-loved dishes are passed down from generation to generation. The traditional heritage of the countryside is captured in this timeless

    • Needlework & fabric crafts
      June 2012

      EASY COOKING FOR THE KITCHEN APPRENTICE

      Simple steps to kitchen confidence with 75 fabulous recipes for every occasion shown in 275 stageby- stage photographs

      by Bridget Jones

      Knowing how to cook the foods we like to eat is a great technique to master. This beautiful book introduces 75 familiar and satisfying recipes that are suitable for a novice to make.With minimal ingredients and a few simple techniques it is possible to cr

    • Garden design & planning
      June 2012

      BEAUTIFUL BACKYARDS COURTYARDS

      Simple ideas and techniques to transform your outside space, with 280 practical photographs

      by Joan Clifton Jenny Hendy

      Here you will find the practical essentials and creative choices to make the most of your own patio, terrace or backyard. The first section explains how to plan your space, offering design advice and basic planting techniques. Six visual styles are introd

    • Food & Drink
      February 2014

      150 CHRISTMAS RECIPES

      Make Christmas special with this traditional collection of classic recipes, shown in 180 inspirational photographs

      by Emma Holley

      CLICK HERE TO READ THE WHOLE BOOK IN DIGITAL FORM

    • Handicrafts, decorative arts & crafts
      August 2012

      PAINTING IN WATERCOLOUR

      Practical techniques and projects for beginners

      by Wendy Jelbert Ian Sidaway

      This is the complete practical introduction to watercolour painting techniques for beginners. Each technique is introduced as a step-by-step sequence that enables the reader to learn the brush stroke, and is accompanied by a short exercise to allow even c

    • Military & naval ships
      February 2011

      An Illustrated Encyclopaedia of Battleships

      Examines the origins and evolution of early battleships, from the Gloire and Warr ior through to the Erzherzog class.

      by Peter Hore

      This meticulously researched book examines the history and evolution of battleships prior to the development of Dreadnoughts in the early 20th century. These early armed and armoured monster vessels of the Victorian era represent the evolution of what bec

    • Domestic animals & pets
      September 2012

      LOOKING AFTER SMALL PETS

      An authoritative family guide to caring for rabbits, guinea pigs, hamsters, gerbils, jirds, rats, mice and chinchillas, with more than 250 photographs

      by David Alderton

      Rabbits, guinea pigs, hamsters, gerbils, jirds, rats, mice and chinchillas make excellent animal companions, particularly for children. For anyone unable to decide which pet to buy, the range and depth of information covered here will ensure an informed c

    • General cookery & recipes
      September 2012

      TRADITIONAL AFRICAN RECIPES

      70 authentic dishes from all over Africa adapted for the Western kitchen - all shown step by step in 300 simple-to-follow photographs

      by Rosamund Grant

      No other continent but Africa can boast such a rich and varied range of cooking styles, reflecting diverse cultural influences and an exotic blend of aromatic ingredients. The authentic tastes of this great land are brought together in an exciting collect

    • Cookery by ingredient
      September 2012

      THE MUSHROOM RECIPE COOKBOOK

      A superb collection of 60 recipes using wild and cultivated mushrooms shown in over 350 photographs

      by Steven Wheeler

      Mushrooms are an irresistible source of tastes, textures and aromas. The increasing availability of wild and exotic varieties in supermarkets and delicatessens, as well as the possibility of finding them in our forests and fields, makes it easy for cooks

    • Cookery by ingredient
      September 2012

      Home-Made Pickles, Chutneys & Relishes

      by Catherine Atkinson

    • Cakes, baking, icing & sugarcraft
      October 2012

      180 PARTY CAKES & COOKIES FOR KIDS

      A fabulous selection of recipes for novelty cakes, cookies, buns and muffins for children's parties, with step-by-step instructions and over 200 photographs

      by Martha Day

      From Chocolate Chip Cookies and Maple and Pecan Nut Brownies to Fairy Castle Cake and Pink Monkey Cake, this comprehensive book contains stunning recipes that will make any children's party a sensational success. Choosing what to make is made easy, with c

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