• Cookery dishes & courses
      September 2017


      The complete guide to the art of successful pastry making with step-by-step techniques and over 135 tempting recipes

      by Catherine Atkinson

      Includes recipes for every type of pastry - from shortcrust and choux to puff and strudel. Classic pies and tarts for family and friends, such as Cheese and Spinach Flan, and Steak and Kidney Pie. Stunning desserts that are perfect for entertaining, li

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