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      • Families International

        It began when I left Ghana to study in Marburg, Germany. I entered a classroom of children with developmental concerns and instantly fell in love with them–the passion continues. I’m an indie professional author-publisher of Christian, academic and children’s books. Founder of Families International, Ottawa, Canada. An organization for all families, especially those who have children with developmental concerns. Our vision is to empower these families to believe in and help themselves, and their children. Be passionate partners of their children’s educational systems and working resiliently with special pedagogic and medical teams to support their children to achieve their full potential. We value every child and believe disabilities don’t mean inabilities. These children have educational assets exemplified by my newly released children’s books–Mommie, Snoopy Mr. Crab and Jumbolino The Dancing Clown. Inspired and created from my international work with these children and their families.

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      • Agriculture & International Development

        Textbooks, research and professional titles in Agriculture and International Development

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      • Trusted Partner
        Medicine
        August 2017

        Proceedings of the 11th International Veterinary Behaviour Meeting

        by Sagi Denenberg

        This book contains the proceedings from the 11th International Veterinary Behaviour Meeting. Keynote Presentations include 'Use of Psychopharmacology to Reduce Anxiety and Fear in Dogs and Cats: A Practical Approach' by Barbara L. Sherman, 'A Multimodal Approach to Resolving Tension Between Cats in the Same Household: A Practical Approach' by Sarah E. Heath, 'The Importance of the Welfare of Research Animals to Maximise the Quality of Behavioural Research: Do We Measure True Behaviours?' by Patrick Pageat and 'Making Animal Welfare Sustainable - Human Behaviour Change for Animal Behaviour: The Human Element' by Jo White and Suzanne Rogers.

      • Trusted Partner
        Medicine
        February 2020

        The Impact of Research at The International Livestock Research Institute

        by John McIntire, Delia Grace

        This book recounts the history and achievements of research at the International Livestock Research Institute (ILRI), including work at its predecessors the International Livestock Centre for Africa (ILCA; 1974-1994) and the International Laboratory for Research on Animal Diseases (ILRAD; 1974-1994). The scientific and economic impacts of tropical livestock research reveal valuable lessons, in this work charting the research of these three institutions. Describing mixed crop and livestock systems' impact on the global environment, it also covers animal genetics, production, health and disease control, land management, public policy, and economics. Providing global estimates of the impact of livestock research and with useful pointers for future research, this book provides an important reference for animal scientists and veterinarians working in the global south.

      • Trusted Partner
        Science & Mathematics
        March 2006

        International Trade and Policies for Genetically Modified Products

        by Robert E Evenson, Robert E Evenson, Vittorio Santaniello, Vittorio Santaniello

        There are a number of controversial issues that surround agricultural biotechnology and genetically modified products. International trade and policies are at the forefront of these controversies. This book addresses these issues and has been developed from a meeting of the International Consortium on Agricultural Biotechnology Research, held in Revello, Italy, in July 2004. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models. ; International Trade and Policies for Genetically Modified Products has been developed from the International Consortium on Agricultural Biotechnology Research. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models. ; 1: Editors' Overview, R E Evenson and V SantanielloPart 1: Analytical Studies2: Biotechnology Risks and Project Interdependence, O K Knudsen, The World Bank, USA and P L Scandizzo, Facoltà de Economia Università, Italy3: Restricted Monopoly R & D Pricing: Uncertainty, Irreversibility and Non-Market Effect, R D Weaver, Pennsylvania State University, USA and J Wesseler, Wageningen University, The Netherlands4: Biotechnology and the Emergence of Club Behavior in Agricultural Trade, M Tothova and J F Oehmke, Michigan State University, USA5: The Labelling of Genetically Modified Products in a Global Trading Environment, S Scandizzo, Corporacion Andina de Fomento, VenezuelaPart 2: Empirical Trade Studies6: Tree Biotechnology: Regulation and International Trade, R A Sedjo, Resources for the Future, USA7: Commercialized Products of Biotechnology and Trade Pattern Effects, S Smyth, W A Kerr and K A Davey, University of Saskatchewan, CanadaPart 3: Spillover Dimensions8: The Coexistence of GM and non-GM Arable Crops in the EU: Economic and Market Considerations, G Brookes, Canterbury, UK9: Research Spillovers in Biotech Industry: The Case of Canola, R S Gray, University of Saskatchewan, Canada, S Malla, University of Lethbridge, Canada and K Tran, University of Saskatchewan, Canada10: Mergers, Acquisitions and Flows of Agbiotech Intellectual Property, D Schimmelpfennig and J King, USDA, Washington, USA11: The Impact of Regulation on the Development of New Products in the Food Industry, K Menrad, University of Applied Sciences of Weihenstephan and K Blind, Fraunhofer Institute for Systems and Innovation Research (ISI), GermanyPart 4: Intellectual Property Rights12: Patents Versus Plant Varietal Protection, D Eaton and F van Tongeren, Wageningen University and Research Centre, The Netherlands13: Governing Innovative Science: Challenges Facing the Commercialization of Plant-Made Pharmaceuticals, S Smyth, G G Khachatourians and P W B Phillips, University of Saskatchewan, Canada14: Are GURTs Needed to Remedy Intellectual Property Failures and Environmental Problems with GM Crops? G Budd, Grains Research and Development Corporation, AustraliaPart 5: Applied General Equilibrium Trade Models15: Economic Effects of Producing or Banning G.M. Crops, J Flatau and P M Schmitz, University of Giessen, Germany16: Opposition to Genetically Modified Wheat and Global Food Security, F Haggui, University of Saskatchewan, Canada, P W B Phillips and R S Gray17: International Impacts of Bt Cotton Adoption, G B Frisvold, R Tronstad, University of Arizona, Tucson, USA and J M Reeves, Cotton Incorporated, USA

      • Trusted Partner
        Dietetics & nutrition
        December 2014

        Home Parenteral Nutrition

        by Daniela Adjemian, Federica Agostini, Johanne Allard, Simon Allison, Marianna Arvanitakis, Patrick Ball, Asuncion Ballarin, Janet Baxter. Edited by Federico Bozzetti, Michael Staun, Andre Van Gossum

        Home parenteral nutrition (HPN) is the intravenous administration of nutrients carried out in the patient's home. This book analyses current practices in HPN, with a view to inform best practice, covering epidemiology of HPN in regions including the UK and Europe, USA and Australia, its role in the treatment of clinical conditions including gastrointestinal disorders and cancer, ethical and legal aspects and patient quality of life.

      • Trusted Partner
        Medicine
        September 2019

        Home Parenteral Nutrition

        by Federico Bozzetti, Michael Staun, Andre Van Gossum

        Home parenteral nutrition (HPN) is the intravenous administration of nutrients carried out in the patient's home. This book analyses current practices in HPN, with a view to inform best practice, covering epidemiology of HPN in regions including the UK and Europe, USA and Australia, its role in the treatment of clinical conditions including gastrointestinal disorders and cancer, ethical and legal aspects and patient quality of life.

      • Trusted Partner
        Genetics (non-medical)
        December 2001

        Managing Plant Genetic Diversity

        by Edited by Johannes Engels, V R Ramanatha Rao, Anthony H D Brown, Michael Jackson

        This book contains edited and revised papers from a conference on 'Science and Technology for Managing Plant Genetic Diversity in the 21st Century' held in Malaysia in June 2000, organised by the International Plant Genetic Resources Institute (IPGRI). It includes keynote papers and some 40 additional ones, covering ten themes.The major scientific challenges to developing a global vision for the next century are identified and key research objectives are also discussed.

      • Trusted Partner
        Agriculture & related industries
        November 2003

        Agriculture and International Trade

        Law, Policy and the WTO

        by Edited by Michael N Cardwell, Margaret R Grossman, Christopher Rodgers

        The World Trade Organization (WTO) Agreement on Agriculture has had a fundamental impact on agricultural policy worldwide. The new WTO agreements will cover agriculture,sanitary and phytosanitary measures, technical barriers to trade and trade in intellectual property rights. This book addresses the interface between the law of international agricultural trade, the emerging legal and economic order for agricultural trade under the auspices of the WTO, and its impact on agricultural policy reform both in the European Union and the USA. With contributions from leading authorities in the appropriate areas.

      • Trusted Partner
        Agronomy & crop production
        May 1995

        Collecting Plant Genetic Diversity

        Technical Guidelines

        by Kevin Eatwell, Gidona Goodman, Emma Keeble, Anna Meredith, Joanna Hedley. Edited by Luigi Guarino, V R Ramanatha Rao, Robert Reid.

        The case for conserving biodiversity is well established on economic as well as scientific grounds. Biodiversity is essential for sustainable development, adaptation to a changing environment and the continued functioning of the biosphere - indeed, to human survival itself. Plant breeders are dependent upon the availability of a large pool of diverse genetic material represented by local races and wild relatives, since in themselves modern crop varieties provide too restricted a genepool for further breeding. Without the ability to draw from a diverse genetic reservoir, further improvement may not be possible. It is therefore essential that guidance is available on collecting plant germplasm. In recent years it has become evident that there is no single publication that provides the prospective collector of plant germplasm with generic as well as specific, and theoretical as well as practical, information. It was to fill this gap that the International Plant Genetic Resources Institute (IPGRI), together with FAO, IUCN and UNEP, cooperated to produce this book. The volume is a comprehensive reference work and is aimed at both new and experienced collectors as well as those with a general interest in plant genetics, breeding and biodiversity.

      • Trusted Partner
        Insecticide & herbicide technology
        September 1998

        Agricultural Values of Plant Genetic Resources

        by Edited by Robert E Evenson, Douglas Gollin, Vittorio Santaniello

        International concern over the threat to species and ecosystems caused by human activities is at an all time high, which may result in high costs to present and future generations. The economic costs and benefits associated with the conservation and sustainable use of genetic resources of actual or potential value for food and agriculture is largely unknown. Economic instruments that can encourage implementation of socially optimal genetic resource conservation strategies as well as the sharing of the real benefits and costs are a useful measurement tool. This book is an edited compilation of papers from the Symposium on the Economics of Valuation and Conservation of Genetic Resources for Agriculture held in Rome in May 1996. It addresses some of the key issues involved in the estimation of the economic value of conserving genetic resources for agriculture. It covers the modelling of the value of Plant Genetic Resources (PGRs), empirical studies of PGRs (including field diversity and yield vulnerability), seven empirical studies of PGR breeding values, property rights in PGRs and the implications of modern biotechnology methods for PGR values. The book will be essential reading for workers in agricultural economics, plant breeding and genetics, and biodiversity and conservation.

      • Trusted Partner
        Fisheries & related industries
        February 2010

        Quest for Sustainable International Fisheries

        by Evelyne Meltzer

        The United Nations Fish Stocks Agreement (UNFSA) represents a major international effort to improve fisheries governance, resource recovery, and sustainable development of international fisheries. Straddling fish stocks and highly migratory fish stocks are especially vulnerable to overexploitation because of ineffective management regimes and noncompliance by fishing interests. This book explains the international legal framework, summarizes the state of the fisheries, and outlines the efforts of regional fishery management organizations (RFMOs) to adopt and implement key elements of UNFSA: the precautionary approach, the ecosystem approach, decision making, and enforcement.

      • Trusted Partner
        Sustainable agriculture
        June 2016

        International Trade and Food Security

        The Future of Indian Agriculture

        by Edited by Floor Brouwer, Pramod K Joshi

        This book explores structural changes in India's agrifood systems during the next ten to twenty years. The dynamics in the agrifood sector is explored in the context of the overall economy, taking into account agricultural and trade policies and their impacts on national and global markets. The contributors draw on qualitative and quantitative approaches, using both a national model - to focus on urban-rural relations and income distribution - and an international model to focus on patterns of economic growth and international trade.

      • Trusted Partner
        Biotechnology
        September 1998

        Agricultural Biotechnology in International Development

        by Edited by Catherine Ives, Bruce Bedford

        Obtaining world food security and food self-reliance for the developing nations is a complex and difficult task, but with increased research and education, agricultural production in developing countries can be improved. Biotechnology applications, integrated into traditional systems, hold much promise in this respect. Realizing the positive impact of biotechnology will depend upon the ability of developing countries to access and generate technology which is suitable to their needs. However, government policies may not encourage investment in public sector agricultural research and the private sector is often underdeveloped. This book is the product of a conference, held in California in April 1997, under the auspices of the Agricultural Biotechnology for Sustainable Productivity (ABSP) project. It provides a broad overview of the latest research and applications and policy requirements for biotechnology in developing countries. The issues of food security, capacity building, intellectual property rights, technology transfer, biosafety and the need for private sector enterprise are addressed. This book is essential reading for policy makers, researchers in agricultural biotechnology, economists, and extension workers.

      • Trusted Partner
        Sport & leisure industries
        April 2004

        Family Business in Tourism and Hospitality

        by Donald Getz, Jack Carlsen, Alison Morrison

        The family business is a global phenomenon, and is particularly prominent in tourism and hospitality. In many cases, the family business was developed for the purpose of facilitating personal and family goals. For example, in rural areas, farmers can use tourism as a way to generate additional income, thereby remaining in the area and retaining family property. Running a bed and breakfast establishment is a way to mix family and work. Lifestyle, locational and autonomy motives are the norm, but profit and growth-oriented entrepreneurs are also found within family businesses.This book is the first academic treatment of family business issues within the tourism and hospitality industry. It provides comprehensive assessment of ownership, management and family-related concerns across the entire business and family life cycle. Many new international case studies of real family businesses are used to illustrate key points. The book will be of significant interest to researchers and students in tourism and hospitality, small business and entrepreneurship studies, as well as to owners and potential investors in family businesses.

      • Trusted Partner
        Tourism industry
        August 2013

        International Volunteer Tourism

        Integrating Travellers and Communities

        by Stephen Wearing, Nancy Gard McGehee

        Volunteer tourism has increased in popularity and prevalence and is no longer considered only a small section of alternative tourism. It is now part of the mainstream tourism industry and tourism experience for many people. Concentrating on the experience of the volunteer tourist and the host community, this new book builds on the view of volunteer tourism as a positive and sustainable form of tourism to examine a broader spectrum of behaviours and experiences and consider critically where the volunteer tourist experience both compliments and collides with host communities, using multiple case studies.

      • Trusted Partner
        Technology, Engineering & Agriculture
        November 2008

        Proceedings of the XII International Symposium on Biological Control of Weeds

        by B G Rector, Mic H. Julien, Mic H. Julien

        The control of invasive plant species is a global challenge, and effective biological control is a long-term solution which reduces the need for environmentally damaging chemical sprays. Covering the very latest research findings in all aspects of weed biocontrol, this comprehensive volume contains over 250 papers and abstracts across nine key themes presented at the symposium by international experts. It explores weed biology and ecology and the economic impacts, effectiveness and practical implications of weed management strategies, and will be of interest to researchers and students in plant and environmental sciences. ; This comprehensive volume contains over 250 papers and abstracts across nine key themes presented at the symposium by international experts. It explores weed biology and ecology and the economic impacts, effectiveness and practical implications of weed management strategies. ; Theme 1: Ecology and Modelling in Biocontrol of WeedsTheme 2: Benefit/Risk and Cost AnalysesTheme 3: Target and Agent SelectionTheme 4: Pre-release Specificity and Efficacy TestingTheme 5: Regulations and Public AwarenessTheme 6: Evolutionary ProcessesTheme 7: Opportunities and Constraints for the Biological Control of Weeds in EuropeTheme 8: Release Activities and Post-release EvaluationsTheme 9: Management Specifics, Integration, Restoration and Implementation

      • Trusted Partner
        Other technologies & applied sciences
        June 2009

        Proceedings of the XII International Symposium on Biological Control of Weeds

        by B G Rector. Edited by Mic H. Julien

        The control of invasive plant species is a global challenge, and effective biological control is a long-term solution which reduces the need for environmentally damaging chemical sprays. Covering the very latest research findings in all aspects of weed biocontrol, this comprehensive volume contains over 250 papers and abstracts across nine key themes presented at the symposium by international experts. It explores weed biology and ecology and the economic impacts, effectiveness and practical implications of weed management strategies, and will be of interest to researchers and students in plant and environmental sciences.

      • Trusted Partner
        Biotechnology
        July 1997

        Biotechnology and Plant Genetic Resources

        Conservation and Use

        by Edited by J A Callow, Brian V Ford-Lloyd, H J Newbury

        Advances in molecular and cell biology have led to the development of a whole range of techniques for manipulating genomes, collectively termed “biotechnology”. Although much of the focus in the plant sciences has been on the direct manipulation of plant genomes, biotechnology has also catalyzed a renewed emphasis on the importance of biological and genetic diversity and its conservation. The methods of biotechnology now permit a greater understanding of both species and genetic diversity in plants, the mechanisms by which that variation is generated in nature, and the significance of that variation in the adaptation of plants to their environment. They allow the development of rapid methods for screening germplasm for specific characters and promote more effective conservation strategies by defining the extent of genetic diversity. Tissue culture-based techniques are available for conserving germplasm that cannot be maintained by more traditional methods. Also sophisticated informatics systems enable information on plant genetics and molecular biology to be cross-related to systematic, ecological and other data through international networks.

      • Trusted Partner
        Agriculture & related industries
        July 2001

        Food Safety and International Competitiveness

        The Case of Beef

        by John Spriggs, Grant E Isaac

        Food safety is currently one of the most important issues confronting consumers, producers and distributors. It cannot be dealt with as just a physical problem but must be considered as a multi-dimensional one, affected by politics, economics and social influences. This book focuses on the specific example of food safety in the beef industry in the USA, Canada, the UK and Australia. It outlines the experience of a number of countries with food safety problems (such as BSE) and examines:drivers for change and institutional arrangements within the four countrieswhether there is a socially optimal approach to food safetyhow much consumers can rely on the industry to police itself and governments to look after their interestsIt also examines the implications for competitiveness and world trade.

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