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      • Chas Maistriv

        Humanity uses reason to fill life with goodness and celebration. Our mission is to help a person in this at the beginning of his life

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      • BCS, The Chartered Institute for IT

        BCSis committed to making IT good for society and has over 70,000 members,including students, teachers, professionals and practitioners. Through a wide range of global communities, we foster links between experts from industry, academia and business to promote new thinking, education and knowledge sharing. BCSpromotes continuing professional development through a series of respected IT qualifications, professional certifications and apprenticeships, and provides practical support and information services for its customers around the world.

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      • Trusted Partner
      • Trusted Partner
        October 2023

        Veganomics

        The vegan revolution and its future markets

        by Joël Luc Cachelin

        — A practical guide on how an entirely vegan society can work — A thought-provoking utopia – exactly what we need right now — By the futurologist and founder of the Wissensfabrik ("Knowledge Factory") with a large network We're on an idyllic, albeit fictional, archipelago in the North Sea. Nobody keeps an animal against its will here, and no one sells the materials obtained from killing an animal. No animals are used in agriculture or for research, beauty and food industries. There are no zoos, and there's no animal testing. No one wears wool or leather. Vegania is entirely vegan. Now Karnivoria wants to follow suit, and asks Vegania for advice: how can an entirely different society work; how is it possible to move away from animal products, and how would this affect the catering and food industries and agriculture? An exciting scientific experiment that Joël Luc Cachelin underpins with linguistic sophistication and scientific expertise in this extraordinary book about the possibilities of a livestock-free society.

      • Trusted Partner
        November 2017

        The Lake of Fire

        by Donald Willerton

        Mogi Franklin and his sister Jennifer are delighted to be attending a high school science conference in New Mexico amidst a hundred thousand acres of meadows, mountains, rivers, and volcanoes far older than recorded time. But their focus quickly changes when they learn of the disappearance fifty years ago of a plane with two hundred pounds of plutonium–and of the terrorist nations vying today to find it in those same mountains.Soon, they are engulfed in a complex web of Russian spies, government lies and deceit, an old box full of clues, and the real possibility that the shipment bound decades ago for nearby Los Alamos national laboratory is indeed hidden tantalizingly close to their conference center.Puzzling over the mystery, Mogi sets out with some friends on a backpacking trip to a remote lake. Too late they realize their mistake, as a minor forest fire suddenly explodes into the most dangerous blaze in the state's history, trapping Mogi and the others right in its path. They're fighting for their lives in this fifth book of the Mogi Franklin Mysteries, and if he's going to come up with a way out, he'd better do it fast!

      • Trusted Partner
        2023

        Food Composition Table for the Practice

        The small Souci/Fachmann/Kraut

        by Founded by S.W. Souci, W. Fachmann and H. Kraut. Revised by Dr. Petra Steinhaus. Edited by the Leibniz Institute of Food Systems Biology at the Technical University of Munich.

        ■ How many omega-3 fatty acids does salmon contain? ■ Which dairy product contains the most calcium? ■ How iron-rich is spinach, really? Whether calories, vitamins or amino acids – whether in field beans, bananas, eggs, chicken, parmesan cheese or onion – it is all here. The compact edition of the time-tested „large SFK [Souci/Fachmann/Kraut]“ offers tested data on over 70 ingredients in more than 360 foods, systematically structured according to food groups. This edition with thousands of values has been completely revised and updated by the Leibniz Institute of Food Systems Biology at the Technical University of Munich. Extra: 32 summary tables cover more than 300 other, less common foods and allow for targeted, clear comparisons. 16 orientation tables provide information about foods with particularly high or low amounts of ingredients. Nutritional values, energy content, main components and ingredients displayed in uniform systematics and a practical format – just look it up!

      • Trusted Partner
        November 2023

        One Welfare Animal Health and Welfare, Food Security and Sustainability

        by Rebeca García Pinillos, Stella Maris Huertas Canén

        This thought-provoking book explores the link between animals, people and their social and physical environments in relation to livestock farming, food safety, food security and sustainability. Providing an overview of livestock farming and animal related food production systems in a one welfare context, One Welfare: Animal Health and Welfare, Food Security and Sustainability begins by considering the interconnections of animals, humans and their environment. It then expands into the food production system, and considers the integration of positive welfare, stress, use of welfare indicators and the economic perspective. Written by a team of international experts, it connects theory with best practice examples and case studies from both organizations and individuals that have successfully implemented a one welfare approach. Essential reading for academics and practitioners who work within farming, food systems and international development, this ground-breaking text is also an important read for veterinary and animal welfare professionals.

      • Trusted Partner
        Children's & YA

        Wild. They Hear You Thinking

        by Ella Blix

        They hear you thinking. But you can’t understand them. Not yet! After a terrifying experience on a school trip to the forest, Noomi isn’t the same anymore. Fragments of memories that are as thrilling as they are disturbing continually lead her back to this same day in the forest. Something has happened to her since then and she has to find out what went on there. Why can’t she remember? Why does she now feel so close to animals? One secret experiment. Four young offenders. Animals acting like humans in the forest. Evolution at a turning point - FEEL NATURE! Atmospheric, enigmatic and disturbing – the new novel from the prize-winning author duo Ella Blix, consisting of Antje Wagner and Tania Witte. 2019 literary awards: the Mannheim Feuergriffel (Fire Pen) for Tania Witte and the town of Wetzlar’s Fantasy Prize. Printed on recycled paper and certified with the Blue Angel.

      • Trusted Partner
        Food & Drink

        The Golden Book of Home Cooking

        by Food & Life Studio

        The Golden Book of Home Cooking is a beautifully printed cookbook with over 400 different approachable Chinese food recipes. The book collects recipes from the 10-year accumulation of seven food bloggers with more than 10 million followers, including Yuan Zhuzhu, Mi Tang, Xie Wanyun, Meng Xiangjian, Die Er, Liang Fengling and Cook Chen. Accompanied with audios of 419 recipes, videos of 84 recipes, and nearly 100 health tips, the book offers the first "visible and audible" grand feast to household chefs through a combination of media, allowing them to enjoy the benefits of technology and cook with love and passion.

      • Trusted Partner
        Business, Economics & Law
        October 2020

        Design Thinking Navigator

        Kartenset zur kreativen Projektarbeit

        by Mayer, Lena; Osann, Isabell; Szymanski, Caroline; Taheri, Mana

        Design Thinking: Solve problems together, user-centered and iterative, develop innovations and have fun doing so! - Practical cards for innovation project work with change of perspective- Consistently customer-oriented and iterative- Targeted use of the maps in project planning and implementation with Design Thinking- Pragmatic, compact and wonderfully descriptive- Suitable for the most diverse questions or problems- With folding poster for targeted use of maps in project planning and decorative at the workplace- From the authors "Design Thinking Quick Start

      • Trusted Partner
        Business, Economics & Law
        October 2004

        Qualities of food

        by Mark Harvey, Andrew McMeekin, Alan Warde

        In this book, the complexity and the significance of the foods we eat are analysed from a variety of perspectives, by sociologists, economists, geographers and anthropologists. Chapters address a number of intriguing questions: how do people make judgments about taste? How do such judgments come to be shared by groups of people?; what social and organisational processes result in foods being certified as of decent or proper quality? How has dissatisfaction with the food system been expressed? What alternatives are thought to be possible? The multi-disciplinary analysis of this book explores many different answers to such questions. The first part of the book focuses on theoretical and conceptual issues, the second part considers processes of formal and informal regulation, while the third part examines social and political responses to industrialised food production and mass consumption. Qualities of food will be of interest to researchers and students in all the social science disciplines that are concerned with food, whether marketing, sociology, cultural studies, anthropology, human nutrition or economics.

      • Trusted Partner
        January 2022

        Plague, Third Edition

        by Donald Emmeluth, Ed.D.

        Plague has erupted periodically throughout most of human history. The plague bacterium, Yersinia pestis, is transmitted by fleas found on many common mammals and through the air as victims develop respiratory symptoms and suffer from coughing spells. This easy transmission has made plague responsible for some of the highest death rates from any epidemic disease in history. Plague, Third Edition examines the disease from an epidemiological perspective. Studies of the historical European plague outbreaks, known as the Black Death, examine the role animals play in the spread of disease and the human cost of such a widespread outbreak. This revised edition includes new photographs and illustrations as well as updated statistics on modern plague outbreaks in the American southwest.  Chapters include: Historical Overview Causes of the Plague Animal Plague Vectors Diagnosis Treatment Prevention The Problems of Antibiotic Resistance Concerns for the Future Hopes for the Future.

      • Trusted Partner
        June 2019

        The Giant’s Fire

        by Tang Sulan, Aldy C. Aguirre

        The Giant’s Fire is according to the folklore of the Philippines. Once upon a time, people didn't have fire. The fire was owned by a giant, but the giant kept eyes on the fire all the time. Neither could people cook, nor got heating in the cold weather. People needed fire indeed. However, no one dared to fight with the giant for the fire. A man named Lin An and his friends came up with a way to obtain the fire.

      • Trusted Partner
        Humanities & Social Sciences

        Teenagers Reading Chinese Philosophy

        by Zhang Jiahua

        In the Spring and Autumn Period and the Warring States Period of ancient China, the philosophical views of various schools met and contended, arousing a more brilliant spark of wisdom. The epic and unprecedented movement in the academy world was called the "Contention of a Hundred Schools of Thought." Scholars of various schools have written their wisdom achievements that they strove to secure through lifetime hard work into their own academic works, leaving us with a timeless ideological wealth that can teach us morals and enlighten our wisdom.   With simple and fluent texts and concise interpretation, Teenagers Reading Chinese Philosophy systematically introduces the essence of the philosophical thoughts of philosophers including Confucius, Mencius, Mozi, Laozi, Zhuangzi, Xun Kuang, and Han Feizi. As an enlightening book of Chinese philosophy designed for children, it eliminates the barriers to reading classical Chinese in the pre-Qin period, and makes the "abstruse and mysterious" philosophy easy for children to understand.

      • Trusted Partner
        Humanities & Social Sciences
        2018

        Philosophy of Freedom

        by Myroslav Popovych

        The book "Philosophy of Freedom" by Myroslav Popovych is part of the "Great Scientific Project" series, which collects the works of various authors. Myroslav Volodymyrovych was a great Ukrainian philosopher and thinker, an outstanding personality, and for many years he headed the Institute of Philosophy named after G. Skovoroda. In different years, he wrote articles and essays that were published in various journals in Ukraine and abroad. "Philosophy of Freedom" is a collection of essays and thoughts, which he himself systematised during the last months of his life. The author witnessed many historical events, and remembering them, he sought to understand why everything happened this way and not the other, whether anything could have been changed, whether the past of the Ukrainian people had an influence on them. Popovych searched for the truth, because it was the most important goal for him, and now posterity can find out what conclusions he reached. The topics of his interest vary, but mostly he researched theories and objects, and analysed historical events.

      • Trusted Partner
        Humanities & Social Sciences
        July 2024

        Affective bordering

        The emotional politics of migration, race, and deservingness

        by Billy Holzberg

        Affective Bordering is an incisive exploration of the emotional politics of migration and borders. Billy Holzberg dives into the intricate interplay between emotions and migration governance, revealing how emotions work to reinforce racial, sexual, and national hierarchies. Examining pivotal events in Germany during the aftermath of the misnamed 'refugee crisis' in Germany, the book traces the construction of different emotions during key events of this period. Challenging the assumption that positive emotions like hope and empathy necessarily work as a counter to negative emotions like anger or fear, Affective Bordering reveals the racial grammars of deservingness that shape border governance today. Bringing together queer feminist theories of affect with postcolonial border and migration studies, the book offers a thought-provoking perspective on the reproduction and contestation of borders in today's world.

      • Trusted Partner
        Children's & YA
        December 2023

        QuBuild

        A guided approach to asking better scientific questions in primary schools

        by Lynne Bianchi, Tina Whittaker

        This book brings a new classroom approach for primary teachers to teach the explicit knowledge of scientific question-asking. This is an essential skill when children are involved in finding out about the world around them through science enquiry. Challenging the assumption that because children ask lots of questions in science, this automatically leads to meaningful learning of the enquiry curriculum, QuBuild is important for all children developing as scientific thinkers. It outlines an approach to explicitly plan for, practice and develop the craft of scientific question-asking. Unlock your children's science learning potential by exploring the QuBuild Process.

      • Trusted Partner
        April 2009

        Ancient Chinese Philosophy

        by Zhang Jianan

        After summarizing the traditional philosophy, this volume explains its spiritual connotation in a simple way, introducing the philosophy of engagement, the philosophy of retreat and the philosophy of accommodation from a new angle. It explains the abstruse philosophy in a story-telling way, and discusses the value of Chinese classical philosophy.

      • Trusted Partner
        October 2020

        Simple Food!

        Anti the Food Frenzy in Our Minds

        by Thomas A. Vilgis

        This book follows a unique path in the ubiquitous food debate: it leads us on the trail of the origins of our food culture, from the Neolithic period to the present day. Thomas A. Vilgis has compiled a guide that combines scientific with cultural or sociological aspects. How did Stone Age man poach food? Which cereal varieties were cultivated first? What is the mysterious umami flavour all about? The cultural historical excursion gets interactive with plenty of recipes for those curious to test Kimchi with birch leaves or red cabbage in their dessert.

      • Trusted Partner
        Children's & YA
        July 2017

        Quest for Fire

        by Feng Jiannan

        Quest for Fire tells an interesting and enlightening story of Sui-Ren Shi having tried various ways and finally managing to make a fire by rubbing sticks.

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