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      • Trusted Partner
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        Dietetics & nutrition
        May 2009

        Peptides in Energy Balance and Obesity

        by G Frühbeck

        Obesity is one of the most relevant public health concerns today and it is now evident that body weight control is achieved through highly integrated physiological interactions like nutrient selection as well as being influenced by genetic and environmental factors. Moreover, energy balance regulation is a complex process aimed at maintaining constant energy stores. Presenting a detailed and comprehensive account of the roles of specific peptides in energy balance, food intake control and co-morbidities, this review provides a better understanding of the patho-physiology of energy balance and obesity.

      • Trusted Partner
        October 2020

        The Eco-Balance on the Plate

        How What We Eat Can Protect the Climate

        by Dr. Malte Rubach

        How much CO₂ is emitted by one serving of spaghetti bolognese? About 1.5 kilograms! This example shows what the meat industry and food logistics mean for the eco-balance of our food. But is it enough to switch to meat-free and dairy-free alternatives or local specialities? Dr. Malte Rubach takes a closer look and reviews our food regime and its impact on our climate. We live in a society influenced by technology and the rising consumption of resources. Rubach argues for a sensible attitude to food and shows what we can still eat with a clear conscience.

      • Trusted Partner
        September 1996

        Gestörte Balance

        Roman

        by Raddatz, Fritz J

      • Trusted Partner
      • Trusted Partner
        April 2012

        Theta-Balance

        Die neue Dimension energetischen Heilens

        by Lemmrich, Christine

      • Trusted Partner
        September 2005

        Chakra-Balance

        Die 7 Kraftzentren harmonisieren für mehr Gesundheit und Wohlbefinden

        by Traun, Lilo

      • Trusted Partner
      • Trusted Partner
        October 2014

        Atmen in Balance

        Gesundheit, Entspannung und innere Kraft

        by Lutz, Barbara; Schlüter, Christiane

      • Trusted Partner
        February 2006

        Balance durch Ayurveda-Yoga

        Stress abbauen und Energieblockaden lösen Die besten Yoga-Übungen für Ihren Ayurveda-Typ

        by Grunert, Ulrike; Grunert, Detlef

      • Trusted Partner
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      • Trusted Partner
        December 2008

        Die Säure-Basen-Balance

        Mein Körper im Gleichgewicht

        by Unger, Frank M.; Viernstein, Helmut

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        Humanities & Social Sciences
        October 2017

        The Many Voices of Pilgrimage and Reconciliation

        by Ian S. McIntosh, Lesley D. Harman

        Reviewing peace and reconciliation, secular pilgrimages, and international perspectives on sacred journeys, this book offers the reader an opportunity to encounter multiple voices and viewpoints on one of the most ancient practices of humankind. With an estimated third of all international travellers now undertaking journeys anticipating an aspect of transformation (the hallmark of pilgrimage), this book includes both spiritual and non-spiritual voyages, such as journeys of self-therapy, mindfulness and personal growth. It also: - Provides a multidisciplinary perspective, covering themes such as gender, human rights, equality, the environment, peace, history, literature, and politics - Reflects the rich diversity and multiple meanings of pilgrimage through an international writer team spanning four continents- Includes case studies of pilgrimage in action from around the world

      • Trusted Partner
        September 2006

        Von der Balance of Power zur Hegemonie.

        Ein Beitrag zur europäischen Diplomatiegeschichte zwischen Austerlitz und Jena/Auerstedt 1805 - 06.

        by Bernstein, Amir D.

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        Literature & Literary Studies
        May 2022

        The correspondence of John Dryden

        by Stephen Bernard, John McTague

      • Trusted Partner
        Science & Mathematics
        March 2022

        Encyclopedia of Scale Insect Pests

        by Takumasa Kondo, Gillian Watson

        Scale insects feed on plant juices and can easily be transported to new countries on live plants. They sometimes become invasive pests, costing billions of dollars in damage to crops worldwide annually, and farmers try to control them with toxic pesticides, risking environmental damage. Fortunately, scale insects are highly susceptible to control by natural enemies so biological control is possible. They have unique genetic systems, unusual metamorphosis, a broad spectrum of essential symbionts, and some are sources of commercial products like red dyes, shellac and wax. There is, therefore, wide interest in these unusual, destructive, beneficial, and abundant insects. The Encyclopedia of Scale Insect Pests is the most comprehensive work on worldwide scale insect pests, providing detailed coverage of the most important species (230 species in 26 families, 36% of the species known). Advice is provided on collection, preservation, slide-mounting, vouchering, and labelling of specimens, fully illustrated with colour photographs, diagrams and drawings. Pest species are presented in two informal groups of families, the 'primitive' Archaeococcids followed by the more 'advanced' Neococcids, covered in phylogenetic order. Each family is illustrated and diagnosed based on features of live and slide-mounted specimens, with information on numbers of genera and species, main hosts, distribution, and biology. For the important pest species, coverage includes information on the morphology of live and slide-mounted specimens, common names, principal synonyms, geographical distribution, plant hosts, plant damage and economic impact, reproductive biology, dispersal, and management strategies including biological, cultural and chemical control, sterile insect techniques, regulatory control, early warning systems and field monitoring. An additional complete list of scale insect pests worldwide is provided, comprising 642 species in 28 scale insect families (about 8% of the 8396 species of living scales known), with information on plant hosts, geographical distribution and validation sources. Beneficial uses of scale insects as sources of red dyes, natural resins and waxes, as agents for invasive weed control. The importance of their honeydew to bees for making honey, and as a food source to other animals, are included. Academic researchers, students, entomologists, pest management officials in agribusiness or government including plant quarantine identifiers, extensionists, farmers, field scientists and ecologists will all benefit from this book.

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