Andrew Nurnberg Associates Ltd.
International literary agency with a distinguished list of fiction, non-fiction and children's authors, specializing in foreign rights.
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Greenlight Press
Greenlight Press was launched in November 2012. We are the home of numerous Book Series (Sci-Fi, Fantasy and Crime), lots of them Award-Winners. On the German market, our series are published as E-Book, Print and Audio Books
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Promoted Content
Agriculture & related industriesJuly 2003Advances in Stored Product Protection
by Edited by Peter F Credland, David M Armitage, Christopher H Bell, Paul M Cogan, Ed Highley
The International Working Conference on Stored Product Protection, held every four years, is the premier world forum for the presentation of research results and reviews on the safe storage of durable foodstuffs, of which cereal grains, pulses and oilseeds make up the largest components. This book presents the proceedings of the 8th conference, held in York, UK, in July 2002. This book highlights work on the pests and diseases that may cause spoilage, adverse health effects and loss of the crop after harvest, and discusses new techniques for the safe, effective and environmentally friendly management of stored commodities. With nearly 200 keynote, oral and poster papers and contributions from leading experts from around the world, the contents cover the future of stored product protection and the impacts of global issues, food safety, chemical and physical control, and processing and applications.The volume will interest applied entomologists, plant pathologists, postharvest biologists, and agricultural engineers.
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Rural planningJuly 2007Decentralization and the Social Economics of Development
Lessons from Kenya
by Edited by Christopher B Barrett, Andrew G Mude, John M Omiti
There has been broad agreement in recent years that decentralization is key in achieving democracy at local level. Examining the successes, failures, possibilities and limitations of efforts across rural Kenya, this book analyses the socioeconomic and institutional prerequisites for successful decentralization, and the role of community groups and producer organizations in reducing poverty and promoting empowerment.Original empirical studies explore the fundamental elements of coherent, inclusive and ultimately effective decentralization, and how these can be applied to efforts across the African continent and beyond.
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Animal husbandryOctober 1998Response in the Yield of Milk Constituents to the Intake of Nutrients by Dairy Cows
by P C Thomas, David E Beever, P J Buttery, J C MacRae, J D Oldham. Edited by Geoffrey Alderman.
This report reviews the energy and protein requirement systems for dairy cows currently used in Britain and presents a new approach, along with the outline of a model for its implementation. Current systems give little consideration to the responses of the animal to changes in the nutrient supply, or to interactions between dietary constituents in their effects on digestion and metabolism. Neither do they predict any effect on the partition of nutrient use between milk and body, or changes in the yields of milk fat, protein and lactose, which determine the commercial value of the milk. Therefore the systems, although not inaccurate, lack relevance to the current needs of UK milk producers. Models which embody concepts of nutrient supply and utilization are reviewed and their development as viable alternatives is considered. It is concluded that a new diet formulation system for dairy cows should aim to predict voluntary feed intake, the partition of nutrient use between milk production and tissue deposition, and the short and long-term of effects of nutrition on fat, protein and lactose yields. The physical and biological characteristics of the cow must also be recognized and incorporated into any model for response prediction. The report is also published in Nutrition Abstracts and Reviews - Series B: Livestock Feeds and Feeding. It is an authoritative review for advanced students, research workers and advisors in animal nutrition and in dairy science and technology.
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Agronomy & crop productionNovember 2006Microbial Ecology of Aerial Plant Surfaces
by Edited by Mark J Bailey, Andrew K Lilley, Tracey M Timms-Wilson, Peter T N Spencer-Phillips
All aerial plant surfaces, including leaves, stems and flowers are inhabited by diverse assemblages of microorganisms, including filamentous fungi, yeasts, bacteria, and bacteriophages. These organisms have profound effects on plant health and thus impact on ecosystem and agricultural functions. This book is based on proceedings from the 8th International Symposium on the mircobiology of aerial plant surfaces, held in Oxford 2005. This is a five yearly conference which brings together international scientists and provides a unique opportunity to discuss developments in this field.
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April 2010Connected!
Die Macht sozialer Netzwerke und warum Glück ansteckend ist
by Christakis, Nicholas A.; Fowler, James H. / Englisch Neubauer, Jürgen
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Botany & plant sciencesDecember 1994Azuki Bean
Botany, Production and Uses
by Thomas A Lumpkin, Dean C McClary
Azuki is one of the twelve most important grain legumes in the world and is grown widely in China, Japan, South Korea and Taiwan. It has also been produced or studied in several other countries, including the USA (Minnesota and Washington States), Argentina and Australia. In Japan, azuki is an essential ingredient of both seki-han, a festive rice dish, and an, a sweetened bean paste. Botanically, it formerly belonged to the genus Phaseolus, but it has recently been transferred to the genus Vigna with relatives such as mungbean, black gram and rice bean. This book is the first comprehensive work on this crop. It draws extensively on the Chinese, Japanese and other East Asian literature and is based on a review of approximately 800 published references. It is a definitive reference work that should greatly enhance interest in the crop. It is aimed at researchers throughout the world working on grain legumes, as well as others in agronomy and plant science.
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Agriculture & related industriesMarch 1995Agribusiness Reforms in China
The Case of Wool
by John W Longworth, Colin G Brown
China is emerging as an agribusiness giant. Domestic reforms and the readmission of China to GATT will integrate rapidly the massive Chinese agribusiness sector into international markets. China has already become a dominant player in world wool markets. Developments in relation to wool, therefore, are a harbinger of what is likely to happen in regard to many other agribusiness commodities. This book, published in collaboration with the Australian Centre for International Agricultural Research (ACIAR), provides a detailed analysis of how the Chinese are reforming their wool marketing system. Wool is grown mainly by people of minority nationalities who are among the poorest in China and who live in the environmentally fragile pastoral region. As a result, wool markets have an impact on social, environmental and developmental issues as well as being of major relevance to China’s strategic and trade interests. This book, therefore, is concerned with many of the most difficult issues confronting Chinese society and its interaction with the world community. By examining these aspects of contemporary China through the case of wool, the authors provide first hand insights into the detailed impact of the economic reform process on particular social groups and institutions. Most of the earlier literature on economic reforms in China has concentrated on general economic reforms and sector-wide or industry-wide effects.
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Forestry & silviculture: practice & techniquesDecember 2000Forests and Landscapes
Linking Ecology, Sustainability and Aesthetics
by Edited by Eric Wajnberg, John K Scott, Paul C Quimby
Forests are an important component in the visual appeal of landscapes. There is an increasing recognition of the importance of this subject among foresters and environmental scientists. Increasingly, forest resource managers must consider both the aesthetic consequences of timber harvesting operations and management plans and public perceptions of the sustainability of forest eco-system management.Written by world class authorities this book is the first to address this subject area. It consists of 17 chapters and is divided into six parts. The interdisciplinary nature of the book brings together not only foresters and ecologists, but also landscape architects, psychologists and philosophers. Contributors are leading research workers in their subjects, from Canada, the USA and UK.
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Insecticide & herbicide technologyDecember 2000Evaluating Indirect Ecological Effects of Biological Control
by Edited by Eric Wajnberg, John K Scott, Paul C Quimby
A major concern for biological control has always been the risk of indirect unwanted effects on the ecology of other organisms. Our understanding of the ecological and evolutionary processes underlying these effects has until now been limited and experimental methods sometimes lacking. This book presents the key papers from of the first International Organisation for Biological Control global symposium, held in Montpellier, France, in October 1999. It addresses the issues and concerns involved in biological control, and assesses the current status of evaluation of the ecological effects.
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Agriculture & related industriesMay 2007Public, the Media and Agricultural Biotechnology
by Edited by Dominique Brossard, Thomas C Nesbitt, James Shanahan
This book reviews the literature on communication about biotechnology. Other books deal with this topic, however this book with the use of case studies, looks at public opinion data, communication theory, and international examples; to provide a complementary overview of how the public sees this controversial topic.
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Zoology & animal sciencesMarch 2007China's Livestock Revolution
Agribusiness and Policy Developments in the Sheep Meat Industry
by Scott Waldron. Edited by Colin G Brown, John W Longworth, Zhang G Cungen.
China is one of the world's largest developing agricultural countries and dominates the international livestock revolution in terms of its aggregate size and growth rate. While the sheep meat industry is still in the early stages of development, it is an excellent example of the upheaval taking place in Chinese agriculture. This book focuses on the growing sheep meat industry while drawing on associated research from other areas of the Chinese livestock section. Using this research, the authors use the sheep meat industry case study to illustrate the broader trends that apply more generally to the Chinese livestock sector, especially in the case of ruminant livestock.
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ArachnidsSeptember 1999Mites
Ecology, Evolution and Behaviour
by David E Walter, Heather C Proctor
There are over 40 000 named species of mite, and if estimates for unnamed species are included, then up to 1 million may grace the planet. By comparison, there are approximately 40 000 species of vertebrates, half of them fish, alive today. Mites are predators, parasites, herbivores and detritivores. They live in the dark depths of the ocean, in the lungs of birds, on the leaves of rainforest plants, and in human clothes and bedding. They are vectors of disease, vital players in soil formation, and important agents of biological control. Despite the grand diversity of mites, these small arthropods are often overlooked, and even trained biologists can be unaware of their significance.This books aims to fill the gap in our understanding of these intriguing creatures. It surveys life cycles, feeding behaviour, reproductive biology and host-associations of mites, without requiring prior knowledge of their morphology or taxonomy. The text is richly illustrated with line drawings and photographs. Topics covered include evolution of mites and other arachnids, mites in soil and water, mites on plants and animals, sperm transfer and reproduction, and mites as models of ecological and evolutionary theories.
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Animal husbandrySeptember 2000Modelling Nutrient Utilization in Farm Animals
by David E Beever. Edited by John P McNamara, James (Jim) France
This book describes current research in modelling nutrient use in farm animals, from cellular to ecosystem level. The chapters are developed from papers presented at a satellite meeting of the 9th International Symposium on Ruminant Physiology, held in South Africa in October 1999.Excellent papers from a top list of contributorsEditors of great reputationCovers the current topics of interest
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Microbiology (non-medical)August 2007Fungal Families of the World
by Edited by Paul F Cannon, Paul M Kirk
Fungal Families of the World portrays the immense diversity of the Kingdom Fungi. As well as basic information on all currently recognised families, detailed entries are provided on over 250 key families, describing their morphology, ecology, phylogeny, distribution and economic significance. Key Features:" 536 fungal families included, some published in 2007" New A4 format" Nearly 900 full colour illustrations" Carefully selected references to aid further reading
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1973Monopolkapital
Ein Essay über die amerikanische Wirtschafts- und Gesellschaftsordnung
by Paul A Baran, Paul M Sweezy, Hans W Sass
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BiotechnologyNovember 1996Biotechnology of Ornamental Plants
by Edited by R L Geneve, John E Preece, Scott A Merkle
Ornamental plants include herbaceous plants produced as bedding plants, greenhouse pot plants and cut flowers, as well as bulbs, trees, shrubs and vines. Ornamental plant production is of major and increasing importance worldwide. Basic scientific research in recent years has provided a better understanding of plant regeneration, genetics, growth and development. This has led to the development of technologies which can significantly improve ornamental species. This book reviews recent advances in the biotechnology of ornamentals. For example, genes have recently been identified for flower characteristics and pest resistance and these have been engineered into ornamental species. The book is divided into four main parts and is written by authors from the USA, UK, Canada, Netherlands, Australia and New Zealand. It is aimed primarily at workers in horticulture and plant biotechnology, but will also be of interest to plant physiologists, geneticists and molecular biologists.
