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      • Trusted Partner
        January 2021

        Immunbooster vegan

        Vegane Ernährung kurz und knapp - mit 24 Rezepten und einer Detox-Kur

        by Dahlke, Ruediger

      • Trusted Partner
        Children's & YA
        November 2019

        The vegan wolf

        Contemporary fables

        by Ferrand Pierre/Mary-des-ailes

        Contemporary fables illustrated by drypoint engravings

      • Trusted Partner
      • Trusted Partner
        Literature & Literary Studies
        December 2005

        Graham Swift

        by Daniel Lea, Susan Williams

        This book offers an accessible critical introduction to the work of Graham Swift, one of Britain's most significant contemporary authors. Through detailed readings of his novels and short stories from 'The Sweet Shop Owner' (1980) to 'The Light of Day' (2003), Daniel Lea lucidly addresses the key themes of history, loss, masculinity and ethical redemption, to present a fresh approach to Swift. This study proposes that one of the side-effects of modernity has been the destruction of traditional pathways of self and collective belief, leading to a loss of understanding between individuals about their duties to each other and to society. Swift's writing returns repeatedly to the question of what we can believe in when all the established markers of identity - family, community, gender, profession, history - have become destabilised. Lea suggests that Swift increasingly moves towards a notion of redemption through a lived ethical practice as the only means of finding solace in a world lacking a central symbolic authority. ;

      • Trusted Partner
        February 2024

        Why We Should Care if a Sack of RiceFalls Over in China

        The food of the future

        by Dr. Malte Rubach

        It is time to counter the numerous utopias, myths and established narratives of the future of nutrition with a fact-based scenario. This book shows where the natural limits of what is currently technologically feasible lie and how the global diversity of food cultures will ensure the survival of humanity in the future. It exposes the great promises of meat substitutes from the laboratory as well as vegan renunciation scenarios, and shows a realistic path for the future of global nutrition along the lines of the United Nations’ 17 Sustainable Development Goals.

      • Trusted Partner
        March 2020

        No Place for Taste

        Food Myths and the Rapid Change of Food Culture

        by Manfred Kriener

        This book is not a manual but provides an information kit so we can find our way intelligently and make decisions. Nutrition is a constant talking point, but often there is a lack of knowledge and judgement. Amidst this confusion of facts, Manfred Kriener clarifies the rapid change of our food culture. He covers the entire range from the vegan trend to insect food, from aquaculture to cultured meat. Kriener also focuses on the various obscure quality seals, chaotic labelling on the wine rack and our inconsistency as consumers. The new world of food in eleven chapters, spicy at times, but plenty of food for thought and to whet the appetite.

      • Trusted Partner
        Technology, Engineering & Agriculture
        October 2021

        Mushrooms

        by Youssef Najib Sassine

        The white button mushroom, Agaricus bisporus is one of the most widely cultivated mushroom species in the world. It is favored for its high nutritional value and multiple health benefits, especially by consumers interested in vegan and clean eating. This book presents fundamental guidelines for mushroom production as well as major scientific findings in this field. It covers mushroom production and trade, substrates properties, compost quality, breeding, pests and diseases, harvesting, and post-harvest technologies. With practical information on methods used by both commercial and small-scale growers, the book also addresses: The major steps of the mushroom production cycle - compost preparation, spawning, casing, pinning, cropping, and harvest. Ways to improve A. bisporus yield and quality, and disease resistance. Case studies to illustrate cultivation techniques in a range of different countries, making use of local agricultural or industrial wastes. This is a valuable resource for researchers and students in horticulture, as well as professionals and growers.

      • Trusted Partner
        Health & Personal Development

        Decrease fat of body

        by Zhao Ting

        The book contains several recipes of healthy meals which can help you to decrease your fat level instead of only loosing weight. Healthy meals and detox can help you to keep fit.     内容简介 体脂面前,体重什么都不算!减体重只治标,降体脂才治本!营养师私家亲授减肥食谱,健康进食排毒塑形,吃着吃着就瘦了的饮食减肥法!

      • Trusted Partner
        Humanities & Social Sciences
        November 2023

        Rethinking Norman Italy

        Studies in honour of Graham A. Loud

        by Joanna Drell, Paul Oldfield

        This volume on Norman Italy (southern Italy and Sicily, c. 1000-1200) honours and reflects the pioneering scholarship of Graham A. Loud. An international group of scholars reassesses and recasts the paradigm by which Norman Italy has been conventionally understood, addressing varied subjects across four key themes: historiographies, identities and communities, religion and Church, and conquest. The chapters revise and refine our understanding of Norman Italy in the eleventh and twelfth centuries, demonstrating that it was not just a parochial Norman or Mediterranean entity but also an integral player in the medieval mainstream.

      • Trusted Partner
        Food & Drink

        Nutrition in kitchen

        by zou xiaoxia

        The book introduces the nutrition of more than 200 common food materials. It contains pictures and tables, show you the nutrition knowledge of meals, which can lead you to balance the nutrition for every meal to keep healthy.

      • Trusted Partner
        Health & Personal Development

        Trust me!The way of detox like this

        by Hu Weiqin

        The book analyses the way to detox through meals and Chinese medicine. It introduces the way of detox diet, fruit tea detox, chines medicine detox. Let women know about the way to detox and keep health.

      • Trusted Partner
        Health & Personal Development

        Trust me!The way to loose weigh like this

        by Hu Weiqin

        The book shows women the ways to loose weight through everyday meals, exercise and Chinese medicine. This book will lead you to loose weight easily while enjoy the healthy delicious food. It also write about the reasons of fail to loose weight

      • Trusted Partner
        Technology, Engineering & Agriculture
        September 2018

        A History of Pesticides

        by Graham A Matthews

        In this fascinating book, Graham Matthews takes the reader through the history of the development and use of chemicals for control of pests, weeds, and vectors of disease. Prior to 1900 only a few chemicals had been employed as pesticides but in the early 1940s, as the Second World War raged, the insecticide DDT and the herbicide 2-4-D were developed. These changed everything. Since then, farmers have been using a growing list of insecticides, herbicides and fungicides to protect their crops. Their use has undoubtedly led to significant gains in agricultural production and reduction in disease transmission, but also to major problems: health concerns for both users of pesticides and the general public, the emergence of resistance in pest populations, and environmental problems. The book examines the development of legislation designed to control and restrict the use of pesticides, the emergence of Integrated Pest Management (IPM) and the use of biological control agents as part of policy to protect the environment and encourage the sustainable use of pesticides. Finally, the use of new technologies in pest control are discussed including the use of genetic modification, targeted pesticide application and use of drones, alongside basic requirements for IPM such as crop rotations, close seasons and adoption of plant varieties with resistance to pests and diseases.

      • Trusted Partner
        Fiction
        November 2018

        Beard's Roman Women

        By Anthony Burgess

        by Graham Foster

        Anthony Burgess draws upon an autobiographical episode to create Beard's Roman Women, the story of a man haunted by his first wife, presumed dead. But is she? A marvellously economical book, full-flavoured, funny, and heartfelt, showing its author at the height of his powers. This new edition is the first to be published with David Robinson's photographs for over 40 years. The text of the novel has been restored using the original typescripts, and Graham Foster's new introduction provides valuable insight into the fictional and biographical contexts of the novel. The text is fully annotated with a detailed set of notes and this edition includes the previously unpublished script for Burgess's television film By the Waters of Leman: Byron and Shelley at Geneva, and a rare piece of Burgess's writing about Rome.

      • Trusted Partner
        Humanities & Social Sciences
        April 2022

        Chinese religion in contemporary Singapore, Malaysia and Taiwan

        The cult of the Two Grand Elders

        by Fabian Graham

        In Singapore and Malaysia, the inversion of Chinese Underworld traditions has meant that Underworld demons are now amongst the most commonly venerated deities in statue form, channelled through their spirit mediums, tang-ki. The Chinese Underworld and its sub-hells are populated by a bureaucracy drawn from the Buddhist, Taoist and vernacular pantheons. Under the watchful eye of Hell's 'enforcers', the lower echelons of demon soldiers impose post-mortal punishments on the souls of the recently deceased for moral transgressions committed during their prior incarnations. Chinese religion in contemporary Singapore, Malaysia and Taiwan offers an ethnography of contemporary Chinese Underworld traditions, where night-time cemetery rituals assist the souls of the dead, exorcised spirits are imprisoned in Guinness bottles, and malicious foetus ghosts are enlisted to strengthen a temple's spirit army. Understanding the religious divergences between Singapore and Malaysia (and their counterparts in Taiwan) through an analysis of socio-political and historical events, Fabian Graham challenges common assumptions about the nature and scope of Chinese vernacular religious beliefs and practices. Graham's innovative approach to alterity allows the reader to listen to first-person dialogues between the author and channelled Underworld deities. Through its alternative methodological and narrative stance, the book intervenes in debates on the interrelation between sociocultural and spiritual worlds, and promotes the destigmatisation of spirit possession and discarnate phenomena in the future study of mystical and religious traditions.

      • Trusted Partner
        January 2022

        Animal Hunting and Feeding

        by Natalie Goldstein

        All animals have to eat, but feeding behavior goes far beyond predators and prey. Animals have a variety of ways to find food. Some sit and wait for food to come to them. Others chase or trap their food. Other animals are scavengers and decomposers, breaking down the leftovers of other animals’ meals. Animal Hunting and Feeding explains these various techniques as well as the importance of food chains and food webs.

      • Trusted Partner
        February 2021

        The Bread Phone

        by Pi Zhaohui

        In "The Bread Phone", the Story Alley Elementary School is on winter vacation. The small bakery does not need to deliver meals between classes for pupils. As a result, the business becomes sluggish. Pete and grandpa get a good idea to ask Dr. Bald to develop a "bread phone". It can be eaten after having been used for two hours. This invention was warmly welcomed by kids. However, shortly after, the drawbacks gradually emerged. Those children bought a lot of bread phones and kept playing games. At the end, grandpa decided to stop the production of the "Bread Phone" to help kids.

      • Trusted Partner
        April 2018

        New Mexican Chiles

        by Dave DeWitt

        As the foods and recipes of Mexico have blended over the years into New Mexico's own distinctive cuisine, the chile pepper has become its defining element and single most important ingredient. Though many types were initially cultivated there, the long green variety that turned red in the fall adapted so well to the local soil and climate that it has now become the official state vegetable.To help chefs and diners get the most from this unique chile's great taste–without an overpowering pungency–Dave DeWitt, the noted Pope of Peppers, has compiled a complete guide to growing, harvesting, preserving and much more–topped off with dozens of delicious recipes for dishes, courses, and meals of every kind.

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