Your Search Results
-
Promoted Content
Veterinary medicineNovember 2002Animal Domestication and Behavior
by Edward O Price
Written by a world authority on animal behaviour this is a highly original contribution to the subject that covers behaviour and domestication of farm, zoo and companion animals. This book synthesizes existing knowledge of the process of domestication and how it has affected the behaviour of captive wild and domesticated animals. Three broad themes are addressed in the Chapter structure :Genetic contributions to the process of domestication, Experimental contributions to the process of domestication and The process of feralization (i.e. the adaptation of domesticated animals when returned to their natural habitat).
-
Promoted Content
Teaching, Language & ReferenceSeptember 2018Study on Yao Literature Panwang Dage and its English Translation
by Peng Qing
The book studys the translation of Panwang Dage, a great Yao epic, from Chinese to English. It initially illustrates the text from linguistic level and cultural level, providing the basis for the use of translation strategies and methods focusing on oral literature of the southern ethnic minorities in China. Further, the author conducts theoretical interpretation and derivations, and puts forward some new ideas, like "dynamic equivalence of domestication and foreignization", "progressive translation based on cultural memes", etc., which can work in the translation of Chinese folk classics, especially the epics of southern China.
-
Trusted Partner
Farm & working animalsSeptember 2006Feeding in Domestic Vertebrates
From Structure to Behaviour
by Edited by Vincent Bels
Domestication of vertebrates is based on the understanding of the needs of animals in their natural environment. Thus the success of this domestication throughout human history is largely dependant of the knowledge of the animal feeding behaviour. The aim of this volume is to provide advanced students and researchers with a review of current knowledge of feeding in domestic mammals and birds. The book also presents chapters on feeding behaviour in particular species; the scope is wide, covering not only ruminants, poultry and pigs, but also more specifically horses, rabbits and ostrich. Contributors include leading research workers from Europe, USA, Australia and South Africa.
-
Trusted Partner
Lifestyle, Sport & LeisureSeptember 2023Pre and Probiotics for Poultry Gut Health
by Helen Masey O'Neill, Emily Burton, Dawn Scholey
Poultry are the most widely used animal protein source in the world: billions of meat birds are produced globally each year, using 360 million tonnes of feed. Within Europe, over 30,000 companies involved in the production of poultry create an annual turnover of €107 billion. However, maintaining the sustainability of the industry as it moves towards antibiotic-free production is one of the key challenges. Starting with an overview of antibiotics as growth promoters and the challenges faced as the industry moves away from their use, this book then thoroughly considers the potential of pre and probiotic additives in poultry gut health. The book: - Includes thorough definitions of additives in the pre and probiotic space and examples of how they work; - Addresses how to test pre and probiotics and other similar additives, and how they interact with other products, with learning from both poultry and allied sectors; - Combines authors from both academic and industry backgrounds on all chapters, to ensure coverage is balanced, robust and commercially relevant. Based on the renowned World Poultry Science Association UK Branch Poultry Science Symposium 2022, this book provides a thorough and valuable contribution to the field for all involved with the nutrition and production of poultry.
-
Trusted Partner
May 2024Breed Differences in Dog Behavior
Why Tails Wag Differently
by Renee L Ha, Tracy L Brad, James C Ha
Humans have bred dogs for physical and behavioral characteristics for millennia. These efforts can have unintended side effects, however, which may be either advantageous or cause issues - such as a predisposition to certain medical complaints, or, controversially, behavioural issues. The scientific study of domestic dogs is still in its infancy, but public demand for this information is at a record high as more and more pet owners seek to understand their canine family members. Focusing on the behavioral differences and tendencies that have arisen in different breed lines, this book explores, summarizes, and explains the scientific evidence on what breed can tell us about behaviour - and, crucially, what it cannot. This book covers: - the impact of inbreeding, how it contributes to problematic behavioral issues such as anxiety and aggression, and how it potentially affects the future health of the breed; - the limits of predicting a dog's behavior based upon breed, individual differences within breeds, and thus the corresponding limitations of breed-specific legislation; - guidance for professionals to help their clients better understand behavioral issues, traits, and appropriate expectations around the right breed for their household. Providing a comprehensive and approachable view of the science behind breed-specific behaviors, this book gives dog enthusiasts from all professional and personal backgrounds a better understanding of why dogs do what they do, and how we can improve our relationships with our canine companions. Covering genetics, phylogeny of canids, temperament, aggression, social behavior, and the history of dog breeding, it is an important read for researchers, students, veterinary practitioners and animal behaviourists, as well as shelter staff, dog trainers, or anyone looking for a greater understanding of dog breed differences.
-
Trusted Partner
Humanities & Social SciencesJanuary 2024Dog politics
Species stories and the animal sciences
by Mariam Motamedi Fraser
Do dogs belong with humans? Scientific accounts of dogs' 'species story,' in which contemporary dog-human relations are naturalised with reference to dogs' evolutionary becoming, suggest that they do. Dog politics dissects this story. This book offers a rich empirical analysis and critique of the development and consolidation of dogs' species story in science, asking what evidence exists to support it, and what practical consequences, for dogs, follow from it. It explores how this story is woven into broader scientific shifts in understandings of species, animals, and animal behaviours, and how such shifts were informed by and informed transformative political events, including slavery and colonialism, the Second World War and its aftermath, and the emergence of anti-racist movements in the twentieth and twenty-first centuries. The book pays particular attention to how species-thinking bears on 'race,' racism, and individuals.
-
Trusted Partner
September 2021Spices, Scents and Silk
Catalysts of World Trade
by James F Hancock
Spices, scents and silks were at the center of world trade for millennia. Through their international trade, humans were pushed to explore and then travel to the far corners of the earth. Almost from their inception, the earliest great civilizations - Egypt, Sumer and Harappa - became addicted to the luxury products of far off lands and established long-reaching trade networks. Over time, great powers fought mightily for the kingdoms where silk, spices and scents were produced. The New World was accidentally discovered by Columbus in his quest for spices. What made trade in these products so remarkable was that the plants producing them grew in very restricted areas of the world, distant from the wealthy civilizations of northern Africa, Greece and Europe. These luxuries could be carried from mysterious locations on the backs of camels or in the holds of ships for months on end, and arrived at their final destination in nearly perfect condition. Once the western world discovered the intoxicating properties of these products, their procurement became a dominant force in the world economy. Nothing else compared with their possible profit returns. In this book, eminent horticulturist and author James Hancock examines the origins and early domestication and culture of spices, scents and silks and the central role these exotic luxuries played in the lives of the ancients. The book traces the development of the great international trade networks and explores how struggles for trade dominance and demand for such luxuries shaped the world.
-
Trusted Partner
Veterinary medicineNovember 2012Behaviour of the Domestic Cat
by John W.S. Bradshaw, Rachel Casey, Sarah Brown
The behaviour of domesticated animals is a subject of great importance to students of animal behaviour and veterinary medicine, as well as interested pet owners. This book presents an engaging overview of the behaviour of the domestic cat, adopting both a mechanistic and functional approach. Physiological, developmental and psychological aspects are addressed, including domestication, the development of the senses, learning, communication and feeding behaviour. The authors build on these themes to discuss social behaviour, hunting and predation, cat-human interactions and welfare. Fully updated throughout, this new edition also includes two new chapters on behavioural disorders due to pathologies and from misdirected natural behaviour. It is an essential source of cat behaviour information for students, ethologists, veterinarians and pet owners.
-
Trusted Partner
-
Trusted Partner
-
Trusted Partner
July 2023One Health for Dog-mediated Rabies Elimination in Asia
A Collection of Local Experiences
by Vanessa Slack, Deborah Nadal, Sandul Yasobant, Florence Cliquet, Waqas Ahmad, Nihal Pushpakumara, Sumon Ghosh
Although an effective rabies vaccine has existed since 1885, rabies continues to kill an estimated 59,000 people, and uncalculated animals, every year. Sixty per cent of these human deaths occur in Asia. To work towards the global target of eliminating dog-mediated rabies by 2030, the rabies community is applying the One Health approach. Written by a multidisciplinary group of scholars and rabies control programme specialists, this book is a collection of experiences and observations on the challenges and successes along the path to rabies control and prevention in Asia. It: - Grounds chapters in solid scientific theory, but retains a direct, practice-focused and inspirational approach; - Provides numerous examples of lessons learned and experience-based knowledge gained across countries at different levels of rabies control and elimination; - Brings together and highlights the practices of a strong, international rabies network that works according to the One Health concept. Covering perspectives from almost a dozen Asian countries and a wide range of sectors and disciplines, such as healthcare facilities, veterinary services, laboratories, academia, public health institutes and wildlife research centres, this book is an invaluable resource for rabies scholars and practitioners, but also those working in the wider fields of disease control and cross-sectoral One Health.
-
Trusted Partner
March 2009Shakespeares London für 5 Schilling am Tag
Eine Stadt in der Renaissance
by Tames, Richard / Übersetzt von Schuler, Karin
-
Trusted Partner
Shakespeare studies & criticismMay 2017The Renaissance of emotion
Understanding affect in Shakespeare and his contemporaries
by Edited by Richard Meek, Erin Sullivan
This collection of essays offers a major reassessment of the meaning and significance of emotional experience in the work of Shakespeare and his contemporaries. Recent scholarship on early modern emotion has relied on a medical-historical approach, resulting in a picture of emotional experience that stresses the dominance of the material, humoral body. The Renaissance of emotion seeks to redress this balance by examining the ways in which early modern texts explore emotional experience from perspectives other than humoral medicine. The chapters in the book seek to demonstrate how open, creative and agency-ridden the experience and interpretation of emotion could be. Taken individually, the chapters offer much-needed investigations into previously overlooked areas of emotional experience and signification; taken together, they offer a thorough re-evaluation of the cultural priorities and phenomenological principles that shaped the understanding of the emotive self in this period.
-
Trusted Partner
Literature & Literary StudiesAugust 2015The Renaissance of emotion
by Edited by Richard Meek and Erin Sullivan
-
Trusted Partner
MedicineOctober 2018Farm Animal Behaviour
Characteristics for Assessment of Health and Welfare
by Ingvar Ekesbo, Stefan Gunnarsson
Completely updated and revised, Farm Animal Behaviour 2nd Edition continues to provide essential information on normal and stereotypic behaviours in a wide variety of farm animals to help in the assessment and diagnosis of their health and welfare. Comprehensive coverage of a range of farmed animals from: horses, cattle, sheep, goats and pigs through to domesticated poultry, deer, ostrich and many other species. Innate, learned and social behaviours are described together with activity, vision and hearing to build a picture of normal behaviours presented in a clear and consistent way for each species. Stereotypic behaviours, injuries and disease, resulting from improper management practices, are outlined in detail. For the second edition Professor Stefan Gunnarsson joins the author team and contributes his long-standing knowledge, clinical and scientific expertise. Many new snapshot photographs in full colour throughout have been added to further illustrate behaviours as they occur. New information on normal and stereotypic behaviours is included. The explosion in new research is captured with a wealth of new references and pointers for further reading. A consistent approach to each species allows for easy comparison. Farm Animal Behaviour 2nd Edition provides a comprehensive yet concise background for all students, postgraduates and practitioners in veterinary medicine, animal science, welfare and ethology.
-
Trusted Partner
-
Trusted Partner
Literature & Literary StudiesApril 2011Shakespeare's book
Essays in reading, writing and reception
by Richard Meek, Jane Rickard, Richard Wilson
This collection of essays is part of a new phase in Shakespeare studies. The traditional view of Shakespeare is that he was a man of the theatre who showed no interest in the printing of his plays, producing works that are only fully realised in performance. This view has recently been challenged by critics arguing that Shakespeare was a literary 'poet-playwright', concerned with his readers as well as his audiences. Shakespeare's Book offers a vital contribution to this critical debate, and examines its wider implications for how we conceive of Shakespeare and his works. Bringing together an impressive group of international Shakespeare scholars, the volume explores both Shakespeare's relationship with actual printers, patrons, and readers, and the representation of writing, reading, and print within his works themselves. ;
-
Trusted Partner
Technology, Engineering & AgricultureApril 2015The Nature of Crops
How we came to eat the plants we do
by John Warren
Have you ever wondered why we eat wheat, rice, potatoes and cassava? Why we routinely domesticate foodstuffs with the power to kill us, or why we chose almonds over acorns? Answering all these questions and more in a readable and friendly style, this book takes you on a journey through our history with crop plants. Arranged into recurrent themes in plant domestication, this book documents the history and biology of over 50 crops, including cereals, spices, legumes, fruits and cash crops such as chocolate, tobacco and rubber. In The Nature of Crops John Warren reveals: -Why the Egyptians worshipped onions; -Why red-flowering runner beans provide fewer beans than white-flowering; -The inherent dangers of being a pineapple worker; and -Why a bird will always beat you in a chilli pepper eating competition! ; Our ancestors chose to cultivate some plant species and not others. Through years of association with humans, these wild plants have been changed so that the crops we eat often hardly resemble their wild progenitors. Arranged into broad themes depicting the history of domestication, this book documents the history and biology of over 40 crops. ; 1: Introduction: The Nature of Natural - What does domestication involve?2: Wild Things - Recently domesticated crops and crops that have returned to the wild3: Learning to Live with Exotic Sexual Practices - How plant breeding systems limit domestication4: Storing up Trouble - Plants with storage organs5: The Weird and Wonderful - Herbs, spices and crops with exotic phytochemicals6: Accidents of History - The role of chance events in domestication7: Classic Combinations and Reoccurring Themes - Plant families that have been repeatedly domesticated8: Ownership and Theft - How the economic value of crops has influenced their domestication9: Fifty Shades of Green - Nutrient rich crops and the next generation
-
Trusted Partner
Children's & YAApril 2016The Donkey Family
by Tang Sulan
One day, mom brought back a little boy. From then on, all the family took focus on the baby. The boy’s sister thought parents didn’t love her any longer, so she hided in a cave alone and changed into a donkey. For looking after her, grandpa changed into a donkey too. Did other members of the family change into donkey?
-
Trusted Partner
