Wolters Kluwer Health
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Promoted Content
October 2023Vegetable Brassicas and Related Crucifers
by Geoffrey R Dixon, Rachel Wells
The Brassica genus contains diverse and economically important species and crops, for example, Brassica oleracea including cauliflower to kohlrabi, B.rapa including pak choi to mizuna, and aquatic crucifers such as watercress. These provide humankind with huge diversities of foods, promoting health and well-being. This substantially expanded second edition reflects the significant advances in knowledge of plant breeding and crop production which have occurred since publication of the original book in 2006. Embracing new Brassicaceae research and concepts of sustainable and automated crop production, topics include: Brassica evolution and transcontinental spread as the basis for crop breeding Gene-editing, rapid sequencing, genetic markers and linkage mapping to enable efficient plant breeding Seed development, F1 cultivars and rapid maturing crops for profitable cropping Environmental impacts on pests, pathogens, crop reliability and quality Soil health and fertility as agronomic principles Environmental sustainability, biocontrol and integrated pest management Vegetable brassicas as nutrient-rich foods for optimal health benefits An invaluable resource for all those involved in Brassica production, this is essential reading for researchers and students in horticulture and plant science, growers, producers, consultants and industry advisors.
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November 2020One Health
The Theory and Practice of Integrated Health Approaches
by Jakob Zinsstag, Esther Schelling, Lisa Crump, Maxine Whittaker, Marcel Tanner, Craig Stephen
One Health, the concept of combined veterinary and human health, has now expanded beyond emerging infectious diseases and zoonoses to incorporate a wider suite of health issues. Retaining its interdisciplinary focus which combines theory with practice, this new edition illustrates the contribution of One Health collaborations to real-world issues such as sanitation, economics, food security and vaccination programmes. It includes more non-infectious disease issues and climate change discussion alongside revised case studies and expanded methodology chapters to draw out implications for practice. Promoting an action-based, solutions-oriented approach, One Health: The Theory and Practice of Integrated Health Approaches highlights the lessons learned for both human and animal health professionals and students.
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MedicineOctober 2024‘Everyday health’, embodiment, and selfhood since 1950
by Tracey Loughran, Hannah Froom, Kate Mahoney, Daisy Payling
What is the history of 'everyday health' in the postwar world, and where might we find it? This volume moves away from top-down histories of health and medicine that focus on states, medical professionals, and other experts. Instead, it centres the day-to-day lives of people in diverse contexts from 1950 to the present. Chapters explore how gender, class, 'race', sexuality, disability, and age mediated experiences of health and wellbeing in historical context. The volume foregrounds methodologies for writing bottom-up histories of health, subjectivity, and embodiment, offering insights applicable to scholars of times and places beyond those represented in the case studies presented here. Drawing together cutting-edge scholarship, the volume establishes and critically interrogates 'everyday health' as a crucial concept that will shape future histories of health and medicine.
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Humanities & Social SciencesNovember 2023
Critical theory and human rights
From compassion to coercion
by David McGrogan
This book describes how human rights have given rise to a vision of benevolent governance that, if fully realised, would be antithetical to individual freedom. It describes human rights' evolution into a grand but nebulous project, rooted in compassion, with the overarching aim of improving universal welfare by defining the conditions of human well-being and imposing obligations on the state and other actors to realise them. This gives rise to a form of managerialism, preoccupied with measuring and improving the 'human rights performance' of the state, businesses and so on. The ultimate result is the 'governmentalisation' of a pastoral form of global human rights governance, in which power is exercised for the general good, moulded by a complex regulatory sphere which shapes the field of action for the individual at every turn. This, unsurprisingly, does not appeal to rights-holders themselves.
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Botany & plant sciencesSeptember 2015Brassica Oilseeds
Breeding and Management
by Edited by Arvind Kumar, Surinder S Banga, Prabhu Dayal Meena, Priya Ranjan Kumar
Oilseed brassicas are among the largest traded agricultural commodities and are grown in around fifty countries worldwide. Utilised for both consumption and bioenergy use, demand is increasing and this book covers the entire gamut of oilseed brassicas. Beginning with an introduction and then organised into two sections, it reviews genetics and genomics (including breeding, heterosis and selection methods) and stress management and important pathogens, to provide a complete overview of brassica oilseeds.
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November 2023Tourism, heritage and commodification of non-human animals
a post-humanist reflection
by Álvaro López-López, Gino Jafet Quintero Venegas, Carol Kline, Tomas Arias, Jean Azcatl Pineda, Alicia Mariana Penélope Castro Pérez, Bobbie Chew Bigby, Émilie Crossley, Johan Edelheim, Georgina Flores, Carolin Funck, Leonardo Garavito-González, Yulei Guo, Jes Hooper, Brenda Martínez Velasco, Alejandro Morales, Gustavo Ortiz-Millán, Mateo Nicolás Rico Medina, Jorge Iván Ruiz Barrera, Javed Salim, Estephania Sepúlveda Perdomo, Rie Usui, David A. Varela-Trejo, Nusrat Yasmeen
Heritage is a social construction rooted in modern and contemporary societies. It is commonly a positive assessment of many elements of the physical and human environment (e.g. ecosystems and landscapes, monuments, customs, gender norms, religious practices, gastronomy, and livelihoods). Heritage and tourism are strongly related to each other in that heritage gives rise to tourist attractions and activities, and tourism enhances the designation of heritage sites. Non-human animals (hereafter 'animals') are present as implicit or explicit heritage elements through multiple tourist environments: animals may be themselves the heritage focus of tourist interest (visual arts, gastronomy, as charismatic and distinguished beings, as part of festivities or rituals), or it may be that animals are agents involved in heritage tourist environments such as working animals or in recreational activities. A post-humanist perspective the moral valuation of equality between humans and other animals demands that both are sentient beings and self-aware of their pain and pleasure. Thus, the involvement of animals as heritage elements by themselves or as an element of tourist consumption in heritage sites implies their commodification and lack of agency. As such, these practices are usually unethical, since they threaten the animals' primary interests: not to suffer, not to feel pain and to be able to live their freedom. This book contains chapters that reveal both the unethical interactions between humans and animals within heritage tourism, and those that show experiences in which efforts are made to minimize damage within the commercialization of animals involved as heritage themselves. It will be of interest to postgraduate students, academics, NGOs and tourism planners.
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July 2023One Health for Dog-mediated Rabies Elimination in Asia
A Collection of Local Experiences
by Vanessa Slack, Deborah Nadal, Sandul Yasobant, Florence Cliquet, Waqas Ahmad, Nihal Pushpakumara, Sumon Ghosh
Although an effective rabies vaccine has existed since 1885, rabies continues to kill an estimated 59,000 people, and uncalculated animals, every year. Sixty per cent of these human deaths occur in Asia. To work towards the global target of eliminating dog-mediated rabies by 2030, the rabies community is applying the One Health approach. Written by a multidisciplinary group of scholars and rabies control programme specialists, this book is a collection of experiences and observations on the challenges and successes along the path to rabies control and prevention in Asia. It: - Grounds chapters in solid scientific theory, but retains a direct, practice-focused and inspirational approach; - Provides numerous examples of lessons learned and experience-based knowledge gained across countries at different levels of rabies control and elimination; - Brings together and highlights the practices of a strong, international rabies network that works according to the One Health concept. Covering perspectives from almost a dozen Asian countries and a wide range of sectors and disciplines, such as healthcare facilities, veterinary services, laboratories, academia, public health institutes and wildlife research centres, this book is an invaluable resource for rabies scholars and practitioners, but also those working in the wider fields of disease control and cross-sectoral One Health.
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2022aporello: Human Parasites
by Christine Bender-Leitzig, Dr. Reiner Pospischil
Infestation with parasites usually causes revulsion in those affected and many infections are kept secret through shame. In recent times there has also been a rise in non-native parasites, which often remain undetected. This book gives an overview of the most significant human parasites as well as their - prevalence - symptoms - treatment possibilities. The text is accompanied by illustrations that help when giving everyday advice. Practical icons show at a glance when, for example, the authorities must be notified and what special things need to be considered. Highly concentrated knowledge in an instant? That’s aporello!
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Zoology & animal sciencesAugust 2006Animal and Human Health and Welfare
A Comparative Philosophical Analysis
by Edited by Lennart Nordenfelt
Scientists within human and animal science have extensively discussed the philosophy of medicine, but never have both sides communicated on their concepts of health, quality of life and welfare, with each other. This book aims to help clarify the difficult but central notions of health and welfare by comparing the human and animal variants of these concepts. Split into three parts this book starts by presenting a background of some of the major theories of human health and welfare, followed by a detailed discussion of theories on animal welfare and health. While the final part of the book tests a comprehensive conceptual framework of a holistic kind, which focuses on the individual's ability to achieve its vital goals.
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May 2024Human-Animal Interactions in Zoos
Integrating Science and Practice
by Eduardo J Fernandez, Sally L Sherwen, Samantha J. Chiew, Courtney Collins, Jon Coe, Neil D’Cruze, Angela J Dean, Polly Doodson, Lucy Dumbell, Ashley N. Edes, Kelly S Fielding, Georgina Groves, Lauren M. Hemsworth, Paul H. Hemsworth, Geoff Hosey, Julia Hoy, Violet Hunton, Mark J. Learmonth, Terry L. Maple, Emily M McLeod, Vicky Melfi, Georgia Oaten, Chris Pawson, Bonnie M. Perdue, David M. Powell, Samantha Ward, Amanda D. Webber, Sarah Webber, Ellen Williams
Human-Animal Interactions (HAI) are a primary welfare interest to both animal scientists and practitioners. In zoos and aquariums, the study of Animal-Visitor Interactions (AVI), including both the impact of visitors on animals (the visitor effect) and the impact of animals on visitors (the visitor experience), have become a focus for understanding HAIs in zoos. The study of HAIs in zoos has grown to consider a number of factors, including animal-staff interactions and bonds, modern exhibit design and technology, direct and indirect interactions, as well as positive and negative impacts on both animals and visitor alike. This thought-provoking book summarizes the latest research concerning the impacts of HAIs in zoos, including considerations for conducting research and managing HAIs. The book: Explores the interactions of animals with keepers, veterinary professionals, and other staff, and the effects of those interactions on the welfare of animals. Considers the impact of visitors on the well-being of animals. Covers the effects of interactions on education and the visitor experience. Outlines the use of technology to enhance experience, and improve animal welfare. Details theoretical, ethical, and practical considerations relevant to HAIs in zoos. An invaluable resource for animal behaviour and welfare scientists, students and practitioners, as well as anyone working with zoo animals.
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January 2021Cells and Human Health, Third Edition
by Ingrid Schaefer Sprague
The amazing complexity of human anatomy and physiology is dependent upon its single most basic unit: the cell. Humans can attribute their overall health to homeostasis, the balance of activity within properly functioning cells. Additionally, cells are affected by the food we eat along with the microscopic entities that make us ill. Cells and Human Health, Third Edition covers how cells work to maintain human health and immunity as well as the history of cell discovery and the basics of cellular activity. Readers will also learn the processes of illnesses and corresponding genetics that compromise a cell's proper activity in the human being.
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Environmental factorsApril 2014Natural Environments and Human Health
by Alan Ewert, Alan W Ewert, Denise Mitten, Jill Overholt, Jillisa Overholt
The role natural environments play in human health and wellbeing is attracting increasing attention. There is growing medical evidence that access to the natural environment can prevent disease, aid recovery, tackle obesity and improve mental health. This book examines the history of natural environments being used for stress-reduction, enjoyment, aesthetics and catharsis, and traces the development of the connection between humans and the environment, and how they impact our personal and collective health.
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MedicineSeptember 2019Natural Environments and Human Health
by Alan Ewert, Denise Mitten, Jill Overholt
The role natural environments play in human health and wellbeing is attracting increasing attention. There is growing medical evidence that access to the natural environment can prevent disease, aid recovery, tackle obesity and improve mental health. This book examines the history of natural environments being used for stress-reduction, enjoyment, aesthetics and catharsis, and traces the development of the connection between humans and the environment, and how they impact our personal and collective health.
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Trusted Partner
November 2023One Welfare Animal Health and Welfare, Food Security and Sustainability
by Rebeca García Pinillos, Stella Maris Huertas Canén
This thought-provoking book explores the link between animals, people and their social and physical environments in relation to livestock farming, food safety, food security and sustainability. Providing an overview of livestock farming and animal related food production systems in a one welfare context, One Welfare: Animal Health and Welfare, Food Security and Sustainability begins by considering the interconnections of animals, humans and their environment. It then expands into the food production system, and considers the integration of positive welfare, stress, use of welfare indicators and the economic perspective. Written by a team of international experts, it connects theory with best practice examples and case studies from both organizations and individuals that have successfully implemented a one welfare approach. Essential reading for academics and practitioners who work within farming, food systems and international development, this ground-breaking text is also an important read for veterinary and animal welfare professionals.
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Geography & the EnvironmentAugust 2022Key Questions in Environmental Toxicology
A Study and Revision Guide
by J P F D'Mello
Key Questions in Environmental Toxicology is designed as a self-study tool for undergraduate students. Questions review the origin, characterization and environmental distribution of major pollutants, followed by their absorption and metabolic disposition in living organisms. They address implications for the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions in relation to gaseous pollutants, particulates, persistent organic compounds and radioactive emissions, then cover the impact of pollutants on biodiversity, food safety, and water contamination. This book: - Covers toxicology from human morbidity, ecological impact and biodiversity perspectives, and emphasises the impact of diverse organic pollutants in worsening these interconnected phenomena, leading to wider environmental emergencies; - Provides a selection of fill-in-the-gap, multiple choice and short answer question types for students to vary their learning and enhance motivation; - Includes full answer rationales, allowing students to gain true insight into the subject. Providing support to programmes across environmental science, ecology and human health, and covering all the major biological toxins and pollutants as well as unintended consequences of actions designed to improve outcomes, this book may be used in conjunction with the companion volume Introduction to Environmental Toxicology.
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MedicineMay 2024Creative approaches to wellbeing
The pandemic and beyond
by Victoria Tischler, Karen Gray
A compilation of case studies illustrating the use of arts, culture and other community assets individuals and communities used to cope and develop resilience during the Covid-19 pandemic, demonstrating valuable lessons that might help us develop resilience in similar future crises.
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Humanities & Social SciencesApril 2021Critical theory and human rights
by David McGrogan, Darrow Schecter
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MedicineApril 2018Bovine Tuberculosis
by Mark Chambers, Stephen Gordon, Francisco Olea-Popelka, Paul Barrow
This book is contemporary, topical and global in its approach, and provides an essential, comprehensive treatise on bovine tuberculosis and the bacterium that causes it, Mycobacterium bovis. Bovine tuberculosis remains a major cause of economic loss in cattle industries worldwide, exacerbated in some countries by the presence of a substantial wildlife reservoir. It is a major zoonosis, causing human infection through consumption of unpasteurised milk or by close contact with infected animals. Following a systematic approach, expert international authors cover epidemiology and the global situation; microbial virulence and pathogenesis; host responses to the pathogen; and diagnosis and control of the disease. Aimed at researchers and practising veterinarians, this book is essential for those needing comprehensive information on the pathogen and disease, and offers a summary of key information learned from human tuberculosis research. It will be useful to those studying the infection and for those responsible for controlling the disease.
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September 2023Primary Health Care in Tanzania through a Health Systems Lens
A History of the Struggle for Universal Health Coverage
by Ntuli A. Kapologwe, James Tumaini Kengia, Eric van Praag, Japhet Killewo, Albino Kalolo, Maryam Amour, Mackfallen Anasel, Rutasha Dadi, Faisal Issa, Mwandu Kini Jiyenze, Godfrey Kacholi, Antony Kapesa, Leonard Katalambula, Anosisye M. Kesale, Stephen M. Kibusi, Amani Kikula, Erick Kitali, George Kiwango, Claud Kumalija, Hadija Kweka, Zarina Shamte Madabida, Abel Makubi, Chacha Marwa, Innocent Mboya, Romuald Mbwasi, William Mfuko, Chipole Mpelembe, Gemini J. Mtei, Oresto Michael Munishi, Castory Munishi, Elihuruma M. Nangawe, Harrieth P. Ndumwa, Frida N. Ngalesoni, Jackline E. Ngowi, Belinda J. Njiro, William Reuben, George M. Ruhago, Bakari Salum, Don De Savigny, Aifelo Sichalwe, Nathanael Sirili, Felix Sukums, Bruno F. Sunguya, Idda L. Swai, Marcel Tanner, Desderi Wengaa
Robust health care systems are paramount for the health, security, and prosperity of people and countries as a whole. This book provides for the first time a chronicle of the struggle for, and eventual success of, universal health coverage (UHC) in Tanzania. Beginning with an introduction to primary health care in the country, from its historical foundations to the major milestones of implementation, this book then considers stewardship of this important aspect of health systems over time. Written in a way to allow the application of lessons learned to other countries' contexts, this book covers: - Policy and governance issues such as leadership, human resources, and financing of health systems; - Practical aspects of health system delivery, including supply chains, community care, new technologies, and the integration of services for particular population groups; - The impact and mitigation of global events on health systems, such as resilience and preparedness in the light of disease outbreaks or climate change, and social, commercial, and political influences. Concluding with a look to the future, forecasting the changes and new solutions needed to adapt to a changing world, this book is a valuable reference for policy makers, global health practitioners, health system managers, researchers, students, and all those with an interest in primary health care and reforms - both in Tanzania and beyond.
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Geography & the EnvironmentJuly 2018Invasive Species and Human Health
by Giuseppe Mazza, Elena Tricarico, Pedro M. Anastácio, Leonardo Ancillotto, Sylvie Augustin, Daniela Boccolini, Giuseppe Brundu, Dario Capizzi, Lucilla Carnevali, Marco Di Luca, Franz Essl, Bella Galil, Piero Genovesi, Giulio Grandi, Lorenzo Lazzaro, Antonella Lugliè, Angeliki F. Martinou, Jolyon M. Medlock, Mattia Menchetti, Andrea Monaco, Emiliano Mori, Wolfgang Nentwig, Nikola Pantchev, Bachisio Mario Padedda, Olivier S.G. Pauwels, Cristina Preda, Petr Pyšek, Wolfgang Rabitsch, Julian Reynolds, Roberto Romi, Alain Roques, Helen E. Roy, Marie-Anne Auger-Rozenberg, Riccardo Scalera, Francis Schaffner, Stefan Schindler, Francesco Severini, Sauro Simoni, Catherine Souty-Grosset, Paolo Sposimo, Diederik Strubbe, Luciano Toma
Invasive alien plants and animals are known for their disruption of ecosystems and threat to biodiversity. This book highlights their major impact on human health. This includes not only direct effects through contact with the species via bites, wounds and disease, but also indirect effects caused by changes induced in ecosystems by invasive species, such as more water hyacinth increasing mosquito levels and thereby the potential for malaria. Covering a wide range of case studies from different taxa (animals and plants), and giving an overview of the diverse impacts of invasive species on health in developed and developing countries, the book is a significant contribution that will help in prioritizing approaches to controlling invasive species and mitigating their health effects. It covers invasive plants, marine species, spiders and other arachnids, ticks and dust mites, insects, mosquitos and other diptera, freshwater species (invertebrates and fishes), amphibians and reptiles, birds and mammals. Key Features Collects together the major health impacts for the first time Covers animal and plant invasive species Examines issues in developed and developing countries The broad spectrum of the analyzed case studies will ensure the appeal of the book to a wide public, including researchers of biological invasions, doctors, policy-makers and managers, and students of invasive species in ecology, animal and plant biology and public health medicine.
