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      • Trusted Partner
        Clinical Handbook of Psychotropic Drugs
        Medicine

        Clinical Handbook of Psychotropic Drugs

        by Ric M. Procyshyn, Kalyna Z. Bezchlibnyk-­Butler, David D. Kim (Eds.)

        Quick and comprehensive information on psychotropic drugs for adults. The “Clinical Handbook of Psychotropic Drugs” has become a standard reference and working tool for psychiatrists, psy­chologists, physicians, pharmacists, nurses, and other men­tal health professionals Independent, unbiased, up­to­date Packed with unique, easy­-to-­read comparison charts and tables (dosages, side effects, pharmacokinetics, interac­tions …) for a quick overview of treatment options Succinct, bulleted information on all classes of medica­tion: on-­ and off-­label indications, (US FDA, Health Canada), recommended dosages, US and Canadian trade names, side effects, interactions, pharmacodynamics, precautions in the young, the elderly, and pregnancy, nursing implications, and much more – all you need to know for each class of drug Potential interactions and side effects summarized in comparison charts With instantly recognizable icons and in full color throughout, allowing you to fnd at a glance all the information you seek Clearly written patient information sheets available for download as printable PDF files

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      • Trusted Partner
        Food Composition Table for the Practice
        2023

        Food Composition Table for the Practice

        The small Souci/Fachmann/Kraut

        by Founded by S.W. Souci, W. Fachmann and H. Kraut. Revised by Dr. Petra Steinhaus. Edited by the Leibniz Institute of Food Systems Biology at the Technical University of Munich.

        ■ How many omega-3 fatty acids does salmon contain? ■ Which dairy product contains the most calcium? ■ How iron-rich is spinach, really? Whether calories, vitamins or amino acids – whether in field beans, bananas, eggs, chicken, parmesan cheese or onion – it is all here. The compact edition of the time-tested „large SFK [Souci/Fachmann/Kraut]“ offers tested data on over 70 ingredients in more than 360 foods, systematically structured according to food groups. This edition with thousands of values has been completely revised and updated by the Leibniz Institute of Food Systems Biology at the Technical University of Munich. Extra: 32 summary tables cover more than 300 other, less common foods and allow for targeted, clear comparisons. 16 orientation tables provide information about foods with particularly high or low amounts of ingredients. Nutritional values, energy content, main components and ingredients displayed in uniform systematics and a practical format – just look it up!

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      • Trusted Partner
        Clinical Handbook of Psychotropic Drugs
        Humanities & Social Sciences

        Clinical Handbook of Psychotropic Drugs

        by Ric M. Procyshyn / Kalyna Z. Bezchlibnyk-Butler / J. Joel Jeffries (Eds.)

        The “Clinical Handbook of Psychotropic Drugs” has become a standard reference and working tool for psychiatrists, psychologists, physicians, pharmacists, nurses, and other mental health professionals.• Independent, unbiased, up-to-date• Packed with unique, easy-to-read comparison charts andtables (dosages, side effects, pharmacokinetics, interactions…)for a quick overview of treatment options• Succinct, bulleted information on all classes of medication:on- and off-label indications, (US FDA, Health Canada),recommended dosages, US and Canadian trade names, sideeffects, interactions, pharmacodynamics, precautions inthe young, the elderly, and pregnancy, nursing implications,and much more – all you need to know for each class of drug• Potential interactions and side effects summarized incomparison charts• With instantly recognizable icons and in full color throughout,allowing you to find at a glance all the information you seek• Clearly written patient information sheets available fordownload as printable PDF files This book is a must for everyone who needs an up-to-date, easyto- use, comprehensive summary of all the most relevant information about psychotropic drugs. Tables, graphs, and overviews make this handbook a practical tool for professionals. For:• psychiatrists und psychologists• physicians and pharmacists• nurses, and other mental health

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      • Trusted Partner
        Drug Profiles
        June 2018

        Drug Profiles

        Recommendations for pharmaceutical consultation arranged by active ingredient

        by Dr. Joachim Framm, Almut Framm, Dr. Erika Heydel, Anke Mehrwald, Grit Schomacker, Dörte Stranz and Dr. Kirsten Lennecke

        For 20 years, Drug Profiles has provided pharmacies with the best possible preparation,whether for the initial patient consultation when a drug is first prescribed or for providing advice on self-medication.■ more than 300 completely revised profiles on the most common active substances■ pictograms illustrating proper administration■ colour-coded patient information■ 31 new substance profilesEnabling pharmacists to provide their patients with expert advice on drug therapy.New: Important information and suggested wording for the “special information”column in the standardized medication plan required by German law since 2016.

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      • Trusted Partner
        The Golden Book of Home Cooking
        Food & Drink

        The Golden Book of Home Cooking

        by Food & Life Studio

        The Golden Book of Home Cooking is a beautifully printed cookbook with over 400 different approachable Chinese food recipes. The book collects recipes from the 10-year accumulation of seven food bloggers with more than 10 million followers, including Yuan Zhuzhu, Mi Tang, Xie Wanyun, Meng Xiangjian, Die Er, Liang Fengling and Cook Chen. Accompanied with audios of 419 recipes, videos of 84 recipes, and nearly 100 health tips, the book offers the first "visible and audible" grand feast to household chefs through a combination of media, allowing them to enjoy the benefits of technology and cook with love and passion.

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      • Trusted Partner
        Spectaculum 76
        November 2005

        Spectaculum 76

        Sechs moderne Theaterstücke

        by Peter Handke, Martin Heckmanns, Dea Loher, Tom Peuckert, Botho Strauß, Dominique Valentin

        "Peter Handke: Untertagblues. Ein StationendramaEin Wilder Mann ist mit der Untergrundbahn unterwegs, seine Seelenlage ist hochexplosiv. Alle Passagiere werden Opfer seines Weltekels und seiner Beschimpfungen, bis eine Zusteigende ihn zum Schweigen bringt und den Konterpart gibt, ohne daß er noch einmal zu Wort kommt.Martin Heckmanns: Das wundervolle ZwischendingEin Liebespaar im siebten Jahr. Sie wollen noch einmal wissen, was geht und wie es geht, das Projekt Liebe, und drehen einen Film über sich, mit Happy-End oder Showdown ...Dea Loher: UnschuldIn »Unschuld« versammelt Dea Loher eine kleine Gesellschaft von Verzweifelten und Verstrickten, von Schuld-, Tod- und Schicksalssuchern in neunzehn ebenso skurrilen wie realistischen, aber auch poetischen Szenen vom Rand unserer Gesellschaft.Tom Peuckert: LuhmannIm Sterbezimmer des großen Denkers treffen ein männlicher und ein weiblicher Clown aufeinander; ein Student Luhmanns, ewiger Querulant, nähert sich dem Doktorvater an: ein humorvoller Abgesang auf den Humanismus in unserer Gesellschaft.Botbo Strauß: Die eine und die andereDominique Valentin: Friedhof MontparnasseSie ist die Hauptdarstellerin in ihrem eigenen Alptraum: Lebendig begraben, erwacht sie eingesperrt unter der Erde, mit einem Handy. Eine Komödie über einen alternden Star und über eine Gesellschaft, in der jeder immer erreichbar ist und dennoch keine Kommunikation zustande kommt."

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      • Trusted Partner
        Qualities of food
        Business, Economics & Law
        October 2004

        Qualities of food

        by Mark Harvey, Andrew McMeekin, Alan Warde

        In this book, the complexity and the significance of the foods we eat are analysed from a variety of perspectives, by sociologists, economists, geographers and anthropologists. Chapters address a number of intriguing questions: how do people make judgments about taste? How do such judgments come to be shared by groups of people?; what social and organisational processes result in foods being certified as of decent or proper quality? How has dissatisfaction with the food system been expressed? What alternatives are thought to be possible? The multi-disciplinary analysis of this book explores many different answers to such questions. The first part of the book focuses on theoretical and conceptual issues, the second part considers processes of formal and informal regulation, while the third part examines social and political responses to industrialised food production and mass consumption. Qualities of food will be of interest to researchers and students in all the social science disciplines that are concerned with food, whether marketing, sociology, cultural studies, anthropology, human nutrition or economics.

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      • Trusted Partner
        Complementary Medicine
        2024

        Complementary Medicine

        Advice recommendations for self-medication

        by M. Schlenk, G. Bauer, H. Blaschke, B. Emde, Dr. M. Glöckler,M. Müller-Frahling and N. Schlesinger

        Diversity in consultations Self-medication offers a wide range of therapy options that can be used in a targeted manner. This volume contains therapy recommendations for a specific clinical picture from the areas of - Phytotherapy - Homeopathy (single and complex remedies) - Anthroposophic medicine - Aromatherapy - Schuessler salts - Spagyrics - Bach flower therapy as well as recommendations on food supplements and the microbiome. For over 100 self-medication indications, suggested preparations for all the above-mentioned therapeutic approaches have been compiled in a compact, pocket-sized format. The 3rd edition has been greatly expanded and updated to include advice options. The highlight: In addition to the recommendations from complementary medicine, the reader is also always told how to treat according to the allopathic approach. This guarantees that users will always find the right medicine for the purpose.

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      • Trusted Partner
        One Welfare Animal Health and Welfare, Food Security and Sustainability
        November 2023

        One Welfare Animal Health and Welfare, Food Security and Sustainability

        by Rebeca García Pinillos, Stella Maris Huertas Canén

        This thought-provoking book explores the link between animals, people and their social and physical environments in relation to livestock farming, food safety, food security and sustainability. Providing an overview of livestock farming and animal related food production systems in a one welfare context, One Welfare: Animal Health and Welfare, Food Security and Sustainability begins by considering the interconnections of animals, humans and their environment. It then expands into the food production system, and considers the integration of positive welfare, stress, use of welfare indicators and the economic perspective. Written by a team of international experts, it connects theory with best practice examples and case studies from both organizations and individuals that have successfully implemented a one welfare approach. Essential reading for academics and practitioners who work within farming, food systems and international development, this ground-breaking text is also an important read for veterinary and animal welfare professionals.

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      • Trusted Partner
        Orgy for coloring in
        Lifestyle, Sport & Leisure

        Orgy for coloring in

        by Bebel Abreu (editor) / Alex Vieira (author) / André Valente (author) / Feppa Rodrigues (author) / Flavio Zerloti (author) / Indio San (author) / Janara Lopes (author) / João Montanaro (author) / Kiko Dinucci (author) / Laerte (author) / Luciana Bastos (author) / Luciano Feijão (author) /Marcelo Araújo (author) / Max Kisman (author) / Oga Mendonca (author) / Orlando Pedroso (author) / Samuel Rodrigues (author) / Tiago Elcerdo (author) / Adão Iturrusgarai (author) / Ale Kalko (author) / Alejandro Magallanes (author) / Christiano Mascaro (author) / Diego Sanches (author) / Eduardo Belga (author) / Gabriel Goés (author) / Fabio Zimbres (author) / Fernanda Guedes (author) / Flávio Flock (author) / Guma (author) / Maël Boutin (author) / Renata Miwa (author) / Rogerio Nunes (author) / Santiago Mourão (author) / Sen Hesse (aka Carlo Giovani) (author) / Thais dos Anjos (author) / Zé Otavio (author)

        The first coloring book for adults only! 34 drawings of orgies in fun and naughty variations: marine, idyllic, somber, poetic and much more. Drawn by 35 different artists especially for this publication. The kit contains 2 sets with 17 different orgies each + crayons + sticker of the orgy drawn by the great cartoonist Laerte, wrapped in a special (and discreet) package.

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      • Trusted Partner
        Simple Food!
        October 2020

        Simple Food!

        Anti the Food Frenzy in Our Minds

        by Thomas A. Vilgis

        This book follows a unique path in the ubiquitous food debate: it leads us on the trail of the origins of our food culture, from the Neolithic period to the present day. Thomas A. Vilgis has compiled a guide that combines scientific with cultural or sociological aspects. How did Stone Age man poach food? Which cereal varieties were cultivated first? What is the mysterious umami flavour all about? The cultural historical excursion gets interactive with plenty of recipes for those curious to test Kimchi with birch leaves or red cabbage in their dessert.

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      • Trusted Partner
        Medication Analysis
        2023

        Medication Analysis

        Basic principles and case examples

        by Pharm. D. Ina Richling

        Several different pills prescribed by many different physicians: pharmacists encounter patients in this situation every day! What at first seems quite normal can, on closer inspection, be fraught with considerable risks of drug-related problems. Using this analysis as a core component of medication management, pharmacies have the key risk minimisation tool at their disposal. The authors guide their readers step by step through the discussions with the patient, the stages of the analysis, and the clear documentation. Case examples reflect on the content and illustrate implementation. The launch of pharmaceutical services enables an improvement in the safety and efficacy of customers‘ drug therapy in the pharmacy by means of the service „Extended medication counselling for polymedication“. Everything pharmacists need to know for the necessary medication analysis can be found in this book. This completely revised 2nd edition includes: - Important information on pharmaceutical services - Illustrative case examples on many indications - QR codes that lead to additional digital material Whether it is a detailed adjustment or a major change to medication: every patient benefits from the intervention.

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      • Trusted Partner
        Mutschler’s Drug Actions
        2020

        Mutschler’s Drug Actions

        Pharmacology – Clinical Pharmacology – Toxicology

        by Prof. Dr. Dr. Gerd Geisslinger, Dr. Sabine Menzel, Prof. Dr. Thomas Gudermann, Prof. Dr. Burkhard Hinz and Prof. Dr. Peter Ruth. Founded by Prof. Dr. Dr. Dres. h.c. Ernst Mutschler

        For half a century, “Mutschler” has been the standard reference work on pharmacology and toxicology – always forward-looking and at the cutting edge. The 11th edition continues this approach: ■ Up-to-the-minute: new drugs, including biologicals, relevant guidelines in the context of evidence-based medicine ■ Clearly structured: completely new layout with the focus on indication-related pharmacotherapy; uniformly constructed concise chapters ■ Well-illustrated: with many figures and tables, completely revised ■ Easy to remember: readily understandable explanations – even of complex issues ■ Critical: objective, independent assessment of the clinical value of drugs and drug groups ■ Comprehensive: with short introductions into the principles of anatomy, physiology and pathophysiology in the individual chapters ■ Reliable: full coverage of the subjects usually tested in the medical and pharmaceutical state examinations   The proven source for complete knowledge about the actions of drugs: for students and practitioners.

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      • Trusted Partner
        Managing diabetes, managing medicine
        Humanities & Social Sciences
        March 2019

        Managing diabetes, managing medicine

        Chronic disease and clinical bureaucracy in post-war Britain

        by Martin D. Moore, Keir Waddington, David Cantor

        This book is available as an open access ebook under a CC-BY-NC-ND licence. Through its study of diabetes care in twentieth-century Britain, Managing diabetes, managing medicine offers the first historical monograph to explore how the decision-making and labour of medical professionals became subject to bureaucratic regulation and managerial oversight. Where much existing literature has cast health care management as either a political imposition or an assertion of medical control, this work positions managerial medicine as a co-constructed venture. Although driven by different motives, doctors, nurses, professional bodies, government agencies and international organisations were all integral to the creation of managerial systems, working within a context of considerable professional, political, technological, economic and cultural change.

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      • Trusted Partner
        Taste of the Soviet Union: Food and Eaters in the Art of Life and the Art of Cinema (mid-1960s - mid-1980s)
        Humanities & Social Sciences
        2021

        Taste of the Soviet Union: Food and Eaters in the Art of Life and the Art of Cinema (mid-1960s - mid-1980s)

        by Olena Stiazhkina

        This book is about Soviet people - women, men, children - who ate at home, at work, on the road, in kindergartens and schools, in the system of the Soviet canteens. It describes those who fought for their food in long queues to the empty shops, at collective farm markets, gathered it in their own gardens, obtained it through bribes and barter exchanges and stole it at workplaces. It is about those who created the food surpluses in the system of the shadow economy and about those who refused food as a way of rebellion against the system and about those who managed to preserve national cuisine despite its deliberate extermination by the Bolsheviks and calling national dishes "simple nationalism." Food culture is considered not only as a sign of the late Soviet consumer revolution, but also as one of the powerful mechanisms of social engineering and (self) coercion. The real world of Soviet eaters is analysed together with the artistic world where filmmakers created and broadcasted the images of Soviet food, as an object representing repressive society in which taste was as problematic and almost unattainable as food and freedom associated with taste and choice.

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      • Trusted Partner
        The Patient Catchers
        April 2021

        The Patient Catchers

        How we are talked into illness

        by Michelle Hildebrandt

        The health market seems to have been unleashed, more and more actors, indications, methods compete for attention. Dr. Michelle Hildebrandt shows how companies, but also doctors and alternative medicine are “catching” patients out of economic interests – and how we are happy to put up with that. So more and more people are being treated unnecessarily or incorrectly with medicine and therapies, while at the same time rogue providers are propagating sometimes dangerous methods instead of calling for life-saving diagnostics. Knowledge is needed in order for patients to overcome their self-inflicted immaturity. Michelle Hildebrandt‘s book makes an important contribution to this.

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      • Trusted Partner
        Medicine Dao Fax——Liu Shaogui, a famous veteran pharmacist, talks about keeping in good health with traditional Chinese medicine
        November 2020

        Medicine Dao Fax——Liu Shaogui, a famous veteran pharmacist, talks about keeping in good health with traditional Chinese medicine

        by Liu Shaogui

        According to the identification and application of traditional Chinese medicine, the rational use of traditional Chinese medicine and patent medicine, the traditional Chinese medicine in the kitchen, the method of decoction and administration of traditional Chinese medicine, medicinal wine and medicinal tea, chronic disease recuperation, comments on the secret recipes of the family, teaching you to buy Chinese patent medicine, health maintenance essentials and seasonal health preservation, etc. The category is arranged and it is very convenient to find. The content involves the correct selection of commonly used medicines and proprietary Chinese medicines, the introduction of Chinese medicines for both medicinal and food use and medicated dietary treatments, as well as the main points of health preservation for four o'clock and eight festivals and 24 solar terms. In the drug introduction, it not only explained the identification of the good and the bad, but also briefly described the common sense of reasonable application, and at the same time, clarified some misunderstandings or misleading in view of the current disadvantages.

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      • Trusted Partner
        Drug knowledge
        2022

        Drug knowledge

        Index cards for pharmacy-only andprescription-only active substances

        by Dr. Thomas Wurm

        With the huge number of medicinal products, it is easy to get lost in the pharmaceutical jungle. Clearly divided into over-the-counter medicines, prescription-only drugs and narcotics, the flashcards make it easier for beginners to learn the material. In this way, information about - Indications and mechanisms of action - Doses and available dosage forms - Instructions for use and special features can be repeated and consolidated. The new check section summarises the important side effects, interactions and contraindications. So now nothing stands in the way of successfully advising patients!

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