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Description
A thought-provoking collection of interviews with a variety of scholars that weaves their intellectual and political orientations with their daily intimate practices of preparing and eating food.
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Author Biography
Samantha King is Professor of Gender Studies, Cultural Studies, and Kinesiology and Health Studies at Queen’s University. She is the author of Pink Ribbons, Inc.: Breast Cancer and the Politics of Philanthropy.; R. Scott Carey is a grant writer with a PhD in Kinesiology and Health Studies from Queen’s University.; Isabel MacQuarrie is a Juris Doctor candidate at Harvard Law School with an MA in sociology from Queen’s University.; Victoria N. Millious is a PhD candidate in the School of Kinesiology and Health Studies, Queen’s University.; Elaine M. Power is Associate Professor in the School of Kinesiology and Health Studies at Queen’s University.; Neel Ahuja is Associate Professor in Feminist Studies and Critical Race and Ethnic Studies at the University of California, Santa Cruz. He is the author of Bioinsecurities: Disease Interventions, Empire, and the Government of the Species (Duke University Press, 2016). His articles have appeared in GLQ, Social Text,
Rights Information
Argentina, Belize, Bolivia, Brazil, Canada, Chile, Colombia, Costa Rica, Ecuador, El Salvador, French Guiana, Guatemala, Guyana, Honduras, Mexico, Nicaragua, Panama, Paraguay, Peru, Philippines, Puerto Rico, Suriname, United States, Uruguay, Venezuela
