VEGETARIAN KIDS' COOKBOOK 50 tasty, healthy and great-looking dishes every child will love Roz Denny - This is an essential guide for any parent looking for delicious meat-free recipes to feed their children. There are many wonderful dishes here to please even the fussiest of eaters, and a variety of ideas that will nourish and delight, including veggie versions of timeless dishes. Popular classics include Vegetarian Lasagne and Bean Burgers, as well as more exotic ideas to tempt your kids, such as Vegetable Paella with a side order of Roasted Vegetables or Fruity Coleslaw. Of course, no children's recipe book would be complete without desserts, which range from healthy fruit salads and Strawberry Smoothies to richer treats such as Carrot Cake or Blueberry Muffins. Over 350 stunning photographs and step-by-step techniques help you prepare each recipe, making this a truly wonderful guide to creating the most delectable dishes. Fresh, fun food shown in 350 step-by-step photographs. Dishes to suit all occasions and tastes, from Chunky Cheesy Salad to Wicked Tortilla Wedges. Healthy dishes for your children, with meal planners to help balance their nutritional needs. Detailed introduction and tips throughout, with specialist advice on feeding vegetarian children. Stunning photographs and easy-to-follow techniques make cooking easy and fun.
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About the Author: Roz Denny is an accomplished food writer who has written on many culinary subjects, including her speciality, vegetarian food and cooking for children. Her expertise also extends from styling for food photography, demonstrations, television, video and radio broadcasts to advising companies on new food trends and new product development ideas.