This fabulous book is ideal for the food-loving cook with little time to spare to shop for ingredients or devote to preparation, and proves that you don't need to miss out on tasty, home-prepared meals. Opening with an introduction to the art of minimalist cooking, the author guides the reader through essential store-cupboard stand-bys and then offers 50 mouthwatering recipes that are super-quick and yet bursting with flavour. From Halloumi and Grape Salad to Stilton and Watercress Soup, and from Lamb Steaks with Redcurrant Glaze to New York Egg Cream there is bound to be a dish to suit your needs, and your time frame! An essential cookbook for anyone with a busy lifestyle, each recipe requires only four ingredients or less and can be made in under ten minutes. 50 wonderfully simple recipes for every occasion. Choose from tasty snacks and appetisers, super-quick light lunches, warming main meals, refreshing side dishes and top it off with a delicious drink or dessert. Gorgeous photographs of every finished dish, with easyto- follow step-by-step photographs to guarantee success every time.