Delicious recipes, edible decorations and gift ideas
Beautiful and delicious!
- The second book on wild plants from the successful author
- Delicious titbits from nature, with herbs, fruits and flowers
- Beautiful pictures, sophisticated recipes and brand-new ideas for decorations with wild plants
In her second book, the herb specialist Celia Nentwig discusses cooking, enjoying and decorating with wild plants, as well as the special topic, “edible flowers”. Delightful ideas for food and table decorations, together with a wealth of background information on identifying and collecting plants in the wild, round off this book.