Achieving sustainable cultivation of sugarcane Volume 2

Breeding, pests and diseases

by Prof. Philippe Rott

Description

Sugarcane is the source of over three quarters of the world’s sugar, and is grown widely in the tropics and sub-tropics. Despite rising demand, average yields have not increased significantly, partly because of continued vulnerability to pests and diseases. In addition, cultivation has been seen as damaging biodiversity and soil health with a negative effect on both yields and the environment. This volume summarises the wealth of research addressing these challenges.

Volume 2 reviews advances in breeding and the management of pests and diseases. Part 1 assesses the latest research on sugarcane genetics, physiology and genetic diversity, and how this is informing advances in conventional, marker-assisted and transgenic breeding techniques. Part 2 discusses progress in understanding bacterial, fungal and viral diseases and their management, as well as the management of insect and nematode pests as well as weeds.

With its distinguished editor and international team of expert authors, this will be a standard reference for sugarcane scientists, growers, government and non-governmental agencies responsible for supporting and monitoring the impact of sugarcane cultivation. It is accompanied by a companion volume reviewing cultivation and sustainability issues.

Marketing Information

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Endorsements

“Although there have been a number of books published on sugarcane production, none are current enough to capture more recent scientific results and none of those texts address the problems of achieving sustainability of sugarcane production. The proposed content and contributing scientists are excellent choices for producing a text that will be highly relevant for sugarcane scientist, students and producers.”
Dr Paul H. Moore, Hawaii Agricultural Research Center, USA; co-editor of Sugarcane: Physiology, Biochemistry and Functional Biology

Author Biography

Dr Philippe Rott is Professor of Plant Pathology in the Everglades Research and Education Center at the University of Florida. He previously conducted research at CIRAD (the French Agricultural Research Center for International Development) for over three decades. Professor Rott is currently Chair of the Executive Committee of the International Society of Sugarcane Technologists. He has written widely on sugarcane diseases.

Bibliographic Information
  • Pub date: March 2018
  • English
  • 9781786761484
  • United Kingdom
  • Hardback
  • Primary Price: 180 GBP
  • Pages: 468
  • Burleigh Dodds Science Publishing
  • Readership: Professional and Scholarly
  • Publish State: Published
  • Copyright Year: 2018
  • Copyright Information:

    Copyright year 2018

  • Dimensions: 229 X 152 mm
  • Series: Burleigh Dodds Series in Agricultural Science
  • Series Part: 38
  • Reference Code: 9781786761484