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      • Arkan for Studies, Research and Publishing

        Arkan is an independent research center established in Egypt in February 2017, aiming to drive scientific research movement forward, promote its various tools in Social Science and Humanities, and support their active individuals and institutions.Arkan is one of the most promising emerging research centers and publishers in Egypt and the Middle East and has a staff of nearly 100 people. It cooperates with individuals, institutions and entities as a scientific, cultural, awareness-raising research center in a way that never exceeds the center's vision, mission, work fields and general objectives.Arkan entered into many interactions with eminent thinkers and academics not to mention international business partners. Further, it is a member of the Egyptian Publishers’ Association and Arab Publishers’ Association and it is to become one of the main actors in the various cultural and scientific forums and book fairs throughout the world in the years to come.To find out more, visit our website: https://www.arkan-srp.com/?lang=en

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      • GAPSK Language Promotion Council Limited

        GAPSK and YLPSK are the standardized test of Chinese language for children from 3 to 15. From the world- renowned Peking University, GAPSK and YLPSK are certified and approved by the Chinese Ministry of Education as language proficiency measuring tool for children . GAPSK, YLPSK could be conducted on site or completely online. Come join over 100,000 students who taken the tests, contact us at  info@gapsk.org.  Find out more at www.ylpsk.org

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      • Trusted Partner
        Controlled Atmosphere Storage of Fruits and Vegetables
        Food & beverage technology
        August 2010

        Controlled Atmosphere Storage of Fruits and Vegetables

        by A Keith Thompson

        The use of controlled atmosphere storage has great potential to reduce the postharvest use of chemicals, maintain the nutritional quality of fruits and vegetables and reduce physical losses. This revised edition incorporates the latest research to provide a comprehensive and up-to-date overview of the range of conditions currently in use, their effect on flavour, quality and physiology, the influence of pests and diseases, environmental factors and packaging as well as a synthesis of recommendations for each fruit and vegetable.

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      • Trusted Partner
        Air empire
        Humanities & Social Sciences
        March 2017

        Air empire

        British imperial civil aviation, 1919–39

        by Gordon Pirie, Andrew Thompson, John M. MacKenzie

        Air empire is a fresh study of civil aviation as a tool of late British imperialism. The first pioneering flights across the British empire in 1919-20 were flag-waving adventures that recreated an era of plucky British maritime exploration and conquest. Britain's development of international air routes and services was approved, organised and celebrated largely in London; there was some resistance in and beyond the subordinate colonies and dominions. Negotiating the financing and geopolitics of regular commercial air service delayed its inception until the 1930s. Technological, managerial and logistical problems also meant that Britain was slow into the air and slow in the air. Propaganda concealed underperformance and criticism. The study uses archival sources, biographies, industry magazines and newspapers to chronicle the disputed progress toward air empire. The rhetoric behind imperial air service offers a glimpse of late imperial hopes, fears, attitudes and style. Empire air service had emotional appeal and symbolic value, but disappointed in practice.

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      • Trusted Partner
        Air Pollution
        Technology, Engineering & Agriculture
        December 2018

        Air Pollution

        Sources, Impacts and Controls

        by Pallavi Saxena, Naik Vaishali, Amit Awasthi, Sangeeta Bansal, Monojit Chakraborty, Naveen Chandra, Arti Choudhary, Manisha Gaur, Vineet Goswami, Tarun Kumar Gupta, Harpreet Kaur, Priyanka Kulshrestha, Amit Kumar, Ruchi Kumari, Chinmay Mallick, Renu Masiwal, Vandana Maurya, Neha Mishra, Naik Vaishali, Prashant Rajput, Anuradha Shukla, Gyanesh Kumar Singh, Ravi Prakash Singh, Ruchi Singh, Saumya Singh, Saurabh Sonwani, Shani Tiwari

        Air pollution has become a major global issue due to rapid industrialization, human population growth and increasing urbanization. The various sources of atmospheric pollutants, both those created by human activity and those from natural physical and biological processes, have become the focus of much scientific research and analysis. An understanding of how these many pollutants are affecting air quality is essential in order to design strategies to mitigate them. Written by a team of international experts, this book aims to provide a broad overview of the issues surrounding air pollution and how to control and monitor pollution levels. Beginning with a brief background on the subject, the book moves on to discuss global emissions, with an emphasis on megacities and their effects. Possible pollution control measures and methods of air pollution measurement and modelling are also explored. The book ends with descriptions of the various indices used for assessing air quality with a focus on human health impacts, and a discussion on policy making to control air pollution. The book will be useful to students of environmental science and atmospheric science, as well as environmental consultants and researchers interested in air quality . Key Features: Comprehensive introduction to the primary causes of air pollution today with an emphasis on growing urban populations and megacities Discusses both anthropogenic and biogenic emissions and their effects on human health and the environment Gives an overview of indices used today for assessing air quality and describes current methods for air pollution monitoring and modelling Discusses new technologies for mitigating the effects of air pollution and policy making for implementation of controls

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      • Trusted Partner
        Biosecurity in Animal Production and Veterinary Medicine
        Science & Mathematics
        December 2019

        Biosecurity in Animal Production and Veterinary Medicine

        by Jeroen Dewulf, Filip Van Immerseel

        Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings. The book starts with a general introductory chapter on the epidemiology of infectious diseases, followed by a chapter explaining the general principles of biosecurity. Specific topics of biosecurity, including rodent and insect control, cleaning and disinfection, hygiene and decontamination of feed, drinking water and air, and measuring the biosecurity status of farms, are detailed in dedicated chapters. Explanations on the relevance of the implementation of biosecurity plans in order to improve animal health and performance and reduce antimicrobial usage are described, and a chapter on ways to motivate farmers to implement a biosecurity plan has been included. Practical chapters deal with biosecurity in the poultry, pig and cattle industry, horse facilities, dog kennels, veterinary practices and clinics and laboratory animal facilities. The book is a practical guide that can be used by farm and animal facility managers, consultants, veterinarians, animal caretakers, and people with an interest in prevention of diseases in animals. Academics and students will benefit from the book because it contains all relevant information on animal biosecurity.

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      • Trusted Partner
        Air Pollution and the Forests of Developing and Rapidly Industrialising Countries
        Forestry & silviculture: practice & techniques
        June 2000

        Air Pollution and the Forests of Developing and Rapidly Industrialising Countries

        by Edited by John L Innes, Abu H Haron

        This book examines the importance of air pollution for the forests of rapidly industrialising countries and regions. Its geographical coverage includes South and Central America, Africa, and Asia, including Siberia, China and Korea. The problems presented by air pollution are placed within the more general context of sustainable development within these regions and the historical legacy that they are attempting to deal with. Attention is drawn to the very serious problems associated with poor air quality in cities such as Mexico City and Chongqing, China. Air pollution in these areas is amongst the worst in the world. Several chapters examine the importance of forest fires as a source of air pollution, with particular reference being made to the Southeast Asian fires in recent years. The available information about the effects of this pollution on the surrounding forests is reviewed, and recommendations are made for a better understanding of the impacts. A final chapter reviews the recent developments in air pollution control policies in the different regions covered by the book.

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      • Trusted Partner
        Crop Variety Improvement and its Effect on Productivity
        Genetics (non-medical)
        February 2003

        Crop Variety Improvement and its Effect on Productivity

        The Impact of International Agricultural Research

        by Edited by Robert E Evenson, Douglas Gollin

        This volume reports on the productivity impacts of varietal improvement research conducted at a number of international centres affiliated with the Consultative Group on International Agricultural Research. Such centres have been at the forefront of a 40-year effort to breed new varieties of the world’s staple food crops. The volume is the main product of a study initiated and supported by the Impact Assessment and Evaluation Group (now Standing Panel on Impact Assessment) of the CGIAR. Descriptive data and econometric models are used to evaluate the impact of research on eleven crops and in three country case studies (Brazil, China and India).

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      • Trusted Partner
        The Boy Who Saw the Color of Air
        Children's & YA
        January 2011

        The Boy Who Saw the Color of Air

        by Abdo Wazen

        In his first YA novel, cultural journalist and author Abdo Wazen writes about a blind teenager in Lebanon who finds strength and friendship among an unlikely group.   Growing up in a small Lebanese village, Bassim’s blindness limits his engagement with the materials taught in his schools. Despite his family’s love and support, his opportunities seem limited.   So at thirteen years old, Bassim leaves his village to join the Institute for the Blind in a Beirut suburb. There, he comes alive. He learns Braille and discovers talents he didn’t know he had. Bassim is empowered by his newfound abilities to read and write.   Thanks to his newly developed self-confidence, Bassim decides to take a risk and submit a short story to a competition sponsored by the Ministry of Education. After winning the competition, he is hired to work at the Institute for the Blind.   At the Institute, Bassim, a Sunni Muslim, forms a strong friendship with George, a Christian. Cooperation and collective support are central to the success of each student at the Institute, a principle that overcomes religious differences. In the book, the Institute comes to symbolize the positive changes that tolerance can bring to the country and society at large.   The Boy Who Saw the Color of Air is also a book about Lebanon and its treatment of people with disabilities. It offers insight into the vital role of strong family support in individual success, the internal functioning of institutions like the Institute, as well as the unique religious and cultural environment of Beirut.   Wazen’s lucid language and the linear structure he employs result in a coherent and easy-to-read narrative. The Boy Who Saw the Color of Air is an important contribution to a literature in which people with disabilities are underrepresented. In addition to offering a story of empowerment and friendship, this book also aims to educate readers about people with disabilities and shed light on the indispensable roles played by institutions like the Institute.

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      • Trusted Partner
        Ecological Effects of Electricity Generation, Storage and Use
        Geography & the Environment
        May 2018

        Ecological Effects of Electricity Generation, Storage and Use

        by Peter Henderson

        This book reviews the past, present and future generation and use of electricity. While noting the importance of electricity to the well-being of people, it argues that all means of electricity generation have adverse ecological consequences. The ecological effects of all the main forms of electricity generation, storage and transmission are reviewed in 14 chapters. The chapters briefly cover the engineering and physics of each method of electricity generation followed by a description of the different ways in which the technology interacts with the natural world. Finally, sections consider the importance of these impacts and how they can be mitigated or avoided. A final chapter summarizes the issues and emphasizes that the only way to truly minimize the impacts of electricity generation is to reduce our consumption and transmission. Future efforts should continue to focus on increasing the efficiency of light production, refrigeration, electrical appliances and batteries.

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      • Trusted Partner
        Public issue television
        Humanities & Social Sciences
        November 2007

        Public issue television

        World in Action' 1963–98

        by Peter Goddard, John Corner, Kay Richardson

        Public issue television is a major contribution to understanding the relationship between television, politics and society. Based on full access to the archives, it offers a fascinating historical account of how one television series, Granada's World in Action, celebrated for its tough journalism, visual directness and public impact, functioned and developed over its run across 35 years between 1963 and 1998. In a succession of chapters looking at different periods in the series' development and at key dimensions of its distinctive identity, it gets deep inside the making of factual television and examines how a particular culture of production works within broader conditions of possibility and constraint. In particular, it charts the interwoven processes of change - technological, professional, aesthetic, institutional, economic, social and political. As well as discussing achievement and success, it examines the tensions, the debates and open conflicts that formed part of the context within which the series was made and transmitted across four decades. ;

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      • Trusted Partner
        Nutrition and Feeding Organic Cattle
        Zoology & animal sciences
        May 2021

        Nutrition and Feeding Organic Cattle

        by Robert Blair

        Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients. This new edition also covers: - Managing a recurrent shortage of organic feed ingredients, due to increased GM feed crop cultivation worldwide - Current findings on appropriate breeds and grazing systems for forage-based organic production - Diet-related health issues in organic herds and the effects of organic production on meat and milk quality. Required reading for animal science researchers, advisory personnel that service the organic milk and beef industries and students interested in organic milk and meat production, this book is also a useful resource for organic farming associations, veterinarians, and feed and food industry personnel.

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      • Trusted Partner
        Evaluating Indirect Ecological Effects of Biological Control
        Insecticide & herbicide technology
        December 2000

        Evaluating Indirect Ecological Effects of Biological Control

        by Edited by Eric Wajnberg, John K Scott, Paul C Quimby

        A major concern for biological control has always been the risk of indirect unwanted effects on the ecology of other organisms. Our understanding of the ecological and evolutionary processes underlying these effects has until now been limited and experimental methods sometimes lacking. This book presents the key papers from of the first International Organisation for Biological Control global symposium, held in Montpellier, France, in October 1999. It addresses the issues and concerns involved in biological control, and assesses the current status of evaluation of the ecological effects.

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      • Trusted Partner
        Forests at the Land–Atmosphere Interface
        Forestry & related industries
        December 2003

        Forests at the Land–Atmosphere Interface

        by Edited by Maurizio Mencuccini, John Grace, J Moncrieff, K McNaughton

        Forest ecosystems exist at the interface between the land and the atmosphere. Understanding the properties of this planetary boundary layer is very important for a number of related disciplines. This book presents an overview of topics that are of significance at this interface, starting at the scale of intra-leaf organelles, ranging to higher levels of organisation such as communities and ecosystems. It covers topics such as stomatal functioning, large scale processes, radiation modelling, forest meteorology and carbon sequestration. Based on proceedings of a conference to mark the retirement of Professor Paul Jarvis from the University of Edinburgh, the book contains contributions from leading international scientists. It will be of significant interest to researchers in forestry, ecology, environmental sciences and natural resources.

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      • Trusted Partner
        Cultures and caricatures of British imperial aviation
        Humanities & Social Sciences
        February 2017

        Cultures and caricatures of British imperial aviation

        Passengers, pilots, publicity

        by Gordon Pirie, Andrew Thompson, John M. MacKenzie

        The new activity of trans-continental civil flying in the 1930s is a useful vantage point for viewing the extension of British imperial attitudes and practices. Cultures and caricatures of British imperial aviation examines the experiences of those (mostly men) who flew solo or with a companion (racing or for leisure), who were airline passengers (doing colonial administration, business or research), or who flew as civilian air and ground crews. For airborne elites, flying was a modern and often enviable way of managing, using and experiencing empire. On the ground, aviation was a device for asserting old empire: adventure and modernity were accompanied by supremacism. At the time, however, British civil imperial flying was presented romantically in books, magazines and exhibitions. Eighty years on, imperial flying is still remembered, reproduced and re-enacted in caricature.

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      • Trusted Partner
        Transforming Travel
        Business, Economics & Law
        December 2017

        Transforming Travel

        Realising the potential of sustainable tourism

        by Jeremy Smith

        Transforming Travel combines stories from leading companies, interviews with pioneers and thinkers, along with thorough analysis of the industry's potential to make lasting, positive change. - A unique collection of case studies and stories of the most successful, inspirational, impactful and innovative travel businesses in the world. - A vital presentation of the latest research and statistics on the positive impacts and potential of transformative, sustainable tourism, - A positive and realistic vision of the scope of tourism to promote sustainable development at a time when travel and interaction with foreign cultures is facing numerous existential challenges. Written in a highly engaging style Transforming Travel presents an urgent argument for transforming tourism so it might reach its potential to promote tolerance, restore communities and regenerate habitats, while providing a vital guide for anyone looking to develop the successful sustainable tourism enterprises and destinations needed to do so.

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      • Trusted Partner
        Conga Line on the Amazon
        September 2019

        Conga Line on the Amazon

        by David Myles Robinson

        David Myles Robinson was eight years old when he first got hooked on travel. Since then, he’s seen most of the world—all its continents plus, he laments, “far too many places where travel is now off-limits.”After a lifetime of visiting near and far, in heat and in cold, in comfort and in danger, Robinson has put it all together now in this unique collection of the varied travel adventures he’s found—and the lessons he’s learned from them. A Fellini-esque view of the Amazon, a Mercedes caravan to Istanbul, Jane Goodall's amazing chimps—just part of a travel trunk full of experiences guaranteed to keep you seesawing from “Boy, I'd love to do that" to “Sure glad it was him, not me.”In Conga Line on the Amazon, Robinson brings to his first travel book the same gift for intriguing narrative and sharp characterization that has won praise for his six highly successful novels. Some of his tales may be for the strong of heart, but they’re all for the reader with a yen to be entertained by one intrepid man’s adventures and misadventures exploring the strange and wonderful world we live in.

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      • Trusted Partner
        Protective Effects of Tea on Human Health
        Dietetics & nutrition
        September 2006

        Protective Effects of Tea on Human Health

        by Edited by Narender K Jain, Mohammad Siddiqi, John Weisburger

        Bringing together the latest research from leading experts, this book provides an indispensable reference on the health benefits of drinking tea. It examines the general health giving properties of tea before moving on to a detailed review of the evidence for the beneficial effects of tea on specific ailments including cancer, the common cold, renal disease, cardiovascular disease, antiviral influenza, arthritis, lung and pulmonary ailments, aging, oral health, and dementia. The book concludes by challenging misconceptions of the effects of tea.

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      • Trusted Partner
        Air empire
        Humanities & Social Sciences
        November 2009

        Air empire

        British imperial civil aviation, 1919–39

        by Gordon Pirie, Andrew Thompson, John Mackenzie

        Air empire is a fresh study of civil aviation as a tool of late British imperialism. The first pioneering flights across the British empire in 1919-20 were flag-waving adventures that recreated an era of plucky British maritime exploration and conquest. Britain's development of international air routes and services was approved, organised and celebrated largely in London; there was some resistance in and beyond the subordinate colonies and dominions. Negotiating the financing and geopolitics of regular commercial air service delayed its inception until the 1930s. Technological, managerial and logistical problems also meant that Britain was slow into the air and slow in the air. Propaganda concealed underperformance and criticism. The study uses archival sources, biographies, industry magazines and newspapers to chronicle the disputed progress toward air empire. The rhetoric behind imperial air service offers a glimpse of late imperial hopes, fears, attitudes and style. Empire air service had emotional appeal and symbolic value, but disappointed in practice. ;

        More
      • Trusted Partner
        Postharvest Physiology and Hypobaric Storage of Fresh Produce
        Horticulture
        June 2004

        Postharvest Physiology and Hypobaric Storage of Fresh Produce

        by Stanley P Burg

        Hypobaric (low-pressure) storage offers considerable potential as a method to prevent postharvest loss of horticultural and other perishable commodities, such as fruit, vegetables, cut flowers and meat. Yet hitherto there has been no comprehensive evaluation and documentation of this method and its scientific basis.Written by the world’s leading authority on hypobaric storage Postharvest Physiology and Hypobaric Storage of Fresh Produce fills this gap in the existing literature. The first part of the book provides a detailed account of the metabolic functions of gases, and the mechanisms of postharvest gas exchange, heat transfer and water loss in fresh produce. The effect of hypobaric conditions on each process is then considered, before a critical review of all available information on hypobaric storage. This includes horticultural commodity requirements, laboratory research, and the design of hypobaric warehouses and transportation containers.

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