The Parlour Cafe Cookbook
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Worldwide rights available

Endorsements

Scotland winner of ‘Best First Book’ at the Gourmand World Cookbook Awards 2012.

The Parlour Cafe Cookbook

Gillian Veal

Description

The recipe book from what is probably the best unknown cafe in Scotland. Gillian Veal reinvented the restaurant in her home town of Dundee with her feisty, super-fresh cooking, and has been a mainstay of the Scottish food community ever since. With a focus on local produce and global influences, this is food that is as easy to cook as it is easy to eat.

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View Profile:    Emily Dewhurst
Company:    Kitchen Press
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Bibliographic Information
Publish State
Published
Language
English
Readership
General
Publisher / Imprint
Kitchen Press Ltd / Kitchen Press
Publication Country / Place
United Kingdom / Dundee
Title Identifier (ISBN/ISSN)
9780957037304 / 0957037309
Format
Paperback
Published Date
October 2011
Primary Price
15.99 GBP
Pages
136
Page size
23 (228 x 228) mm
Illustration
illustrations
Biblio Notes
Includes index.
Reference Code
BDZ0017010590