Fraser's Seasonal Soups
A soup for every week of the year, from an artisan greengrocer with a mission – to make it easy for people to cook with fresh, interesting, seasonal produce. From his shops on the east coast of Scotland, he creates soups that celebrate the wonderfully diverse flavours of the country through the seasons. This book brings together 52 of our favourite vegetarian recipes with tips and variations to inspire you to make soup for every season. From Alternative Scotch Broth to Persian Root & Fruit, it's your seasonal guide and soup bible for simple, healthy and cost-effective meals.
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